Presse Cafe North Sydney jobs
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+60d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Join a community-driven cafe as a Chef.
- Prepare and cook menu items while overseeing kitchen operations.
- Manage inventory and ensure compliance with health and safety regulations.
Posted 38d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver building products to customers across the region.
- Unload products using a truck mounted crane.
- Ensure all loads are safely secured and delivered.
Expiring today
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Prepare and coordinate customer proposals and contract documentation.
- Support Sales Managers throughout the proposal and contract lifecycle.
- Liaise with internal teams to gather necessary information and ensure compliance.
+60d ago
$96k - $100k
Above avg
KEY POINTS WE FOUND
- Produce and manage multimedia content across digital platforms.
- Create motion graphics, animation, and edit video and audio content.
- Lead production workflows and collaborate with teams to deliver content.
Posted 7d ago
KEY POINTS WE FOUND
- Manage daily dine-in and takeaway operations, including sales, pricing, purchasing, inventory and financial performance.
- Recruit, train, roster and supervise staff while maintaining customer service and food safety standards.
- Use sales data and customer feedback to improve promotions, operational efficiency and profitability.
Posted 14d ago
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily irrigation schedules and monitor soil moisture and crop water requirements.
- Inspect and maintain pumps, filters, pipes, valves, and fertigation systems.
- Ensure compliance with workplace health and safety, environmental, and biosecurity requirements.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Maintain quality control systems and ensure bakery production complies with food safety regulations and HACCP requirements.
- Inspect raw materials and finished products, document results, and investigate quality issues and customer complaints.
- Work with production staff, suppliers and internal teams to improve quality practices, support audits and report findings to management.
+60d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Chinese and Cantonese dishes to a high standard.
- Supervise and train kitchen staff while ensuring food safety and hygiene standards are met.
- Assist with menu planning and maintain a clean and organised kitchen environment.
Posted today
$79k
Above avg
KEY POINTS WE FOUND
- Lead, recruit, train and retain a high-performing retail team, including guiding staff through changes and new product or service introductions.
- Manage daily store operations, including rostering, inventory, visual merchandising, purchasing, pricing, promotions and compliance.
- Drive sales targets and customer service while overseeing budgets, financial reporting, banking and stock records.
Posted 21d ago
$80k - $95k
KEY POINTS WE FOUND
- Plan and manage daily fleet operations to meet transport schedules and customer requirements.
- Oversee vehicle servicing, inspections, maintenance and repairs to maintain fleet reliability.
- Monitor fleet utilisation, fuel consumption and operating costs to improve efficiency.
Posted 15d ago
$80k - $85k
KEY POINTS WE FOUND
- Evaluate existing ICT systems and propose modifications or new systems.
- Gather and document system and business requirements from users.
- Develop functional specifications and manage system projects.
+60d ago
$80k - $85k
KEY POINTS WE FOUND
- Responsible for installation and repairs of plumbing systems and fixtures.
- Ensure efficiency and safety during project delivery activities.
- Collaborate with team members and management to meet project goals.
Posted 7d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily office operations, administrative systems, records, accounts and procurement.
- Coordinate office staffing and HR activities, including recruitment, training, performance appraisals and payroll.
- Maintain compliance with legislation, company policies and occupational health and safety requirements.
Posted 7d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes to recipes, menu specifications and quality standards.
- Maintain food safety, hygiene and kitchen cleanliness while managing ingredients, stock rotation and portion control.
- Work efficiently with kitchen and front-of-house staff to meet service deadlines in a busy commercial kitchen.
Posted 7d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional and contemporary Italian dishes, including pasta, pizzas and menu specialities, to consistent quality and presentation standards.
- Coordinate kitchen operations, contribute to menu development, manage ingredients and stock, and help control food costs and waste.
- Maintain food safety and hygiene standards while guiding kitchen staff and supporting efficient service.
Posted 22d ago
$81k - $125k
KEY POINTS WE FOUND
- Responsible for administration and maintenance of IT infrastructure and cloud platforms.
- Provide Level 2 and Level 3 technical support to stakeholders.
- Ensure compliance with organizational standards and security requirements.
Posted 15d ago
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals to a consistently high standard.
- Assist with food preparation, portioning and presentation.
- Maintain food safety, hygiene and cleanliness standards.
Posted 14d ago
$95k - $105k
KEY POINTS WE FOUND
- Prepare accurate and timely monthly management reports for multiple business entities.
- Coordinate and support the preparation of year-end statutory financial reports and external audit activities.
- Prepare, review and lodge monthly, quarterly and annual tax compliance obligations.
Posted today
$90k - $110k
Above avg
KEY POINTS WE FOUND
- Perform vehicle spray painting or panel beating, including associated automotive body repairs, to a high standard.
- Prepare and paint vehicle bodywork to manufacturer specifications, or disassemble and reassemble vehicles as required.
- Work safely and to industry standards, independently and as part of a team; applicants need a trade qualification or at least three years' experience.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant operations, budgets, stock, and service standards at a new venue in Morley.
- Lead, train, and roster front-of-house staff while supporting customer satisfaction and promotional activities.
- Maintain food safety, liquor licensing, workplace health and safety, and cleanliness standards.