Pizza Chef jobs in NSW
• The average pay for Pizza Chef jobs in NSW is $60K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $100K per year.
• 217 companies are currently advertising Pizza Chef jobs in NSW including Opal Healthcare, Guzman Y Gomez, Coles, Marriott and Cater Care.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and STRONG WORK ETHIC.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $100K per year.
• 217 companies are currently advertising Pizza Chef jobs in NSW including Opal Healthcare, Guzman Y Gomez, Coles, Marriott and Cater Care.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and STRONG WORK ETHIC.
Showing 1 - 20 of 463 jobs
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Posted 16d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Plan and prepare high-quality café-style meals
- Ensure compliance with food safety and hygiene regulations
- Train and supervise kitchen staff as needed
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and present high-quality meals
- Manage kitchen staff and food safety procedures
- Ensure compliance with health and safety standards
Posted 15d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Seeking an experienced Chef to join our busy cafe team.
- Prepare and present high-quality dishes while ensuring food safety standards.
- Manage kitchen operations and supervise kitchen staff.
Posted 1d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of Indian dishes in the Curry and Tandoori sections.
- Supervise kitchen hands and ensure food quality and safety standards are met.
- Manage inventory and maintain cleanliness in the kitchen.
Posted 24d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to established recipes and standards.
- Ensure food is prepared and presented to a consistently high standard.
- Manage stock levels and maintain a clean and hygienic kitchen.
Posted 16d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and present a diverse range of contemporary food offerings.
- Ensure compliance with food safety and hygiene standards.
- Contribute to menu planning and culinary innovation.
+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$57k - $68k
Pay information not disclosed by advertiser
Key points we found
- Join a fast-paced bakery as a Pastry Production Chef.
- Hands-on role prepping ingredients and working as part of a team.
- Availability across Monday to Sunday with a rotating roster.
+60d ago
Full time
·
Permanent
$76,515
Above avg.
Anual
Key points we found
- Assist in running and maintaining quality and standards for the venue.
- Menu planning and daily food production supervision.
- Ensure high kitchen standards in food hygiene, safety, and quality.
Posted 3d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Salary Package + Superannuation
Key points we found
- Prepare fresh, high-quality Middle Eastern dishes daily.
- Manage kitchen staff and ensure food quality and safety standards.
- Contribute new ideas and stay updated with culinary trends.
Posted 10d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Prepare and cook a variety of Italian and Australian-style meals.
- Coordinate kitchen activities to ensure efficient meal preparation and presentation.
- Maintain high standards of food hygiene and kitchen safety.
Posted 11d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Prepare high-quality dishes with attention to flavour, presentation, and consistency.
- Design and execute menus, collaborating with kitchen staff and management.
- Maintain strict kitchen hygiene and food safety standards.
Expiring in 4d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a diverse range of meals to high standards.
- Assist in menu planning and maintain food quality.
- Ensure compliance with food safety and hygiene regulations.
Expiring in 4d
Full time
·
Permanent
$65,000 - $85,000
Above avg.
Key points we found
- Prepare authentic Indian cuisine according to signature recipes and standards.
- Supervise meal preparation to ensure quality and presentation.
- Train and guide kitchen staff in cooking techniques and procedures.
Expiring in 3d
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Operate the kitchen team at Kiki Restaurant
- Supervise and coordinate activities of cooks and food preparation workers
- Ensure food safety and hygiene practices are followed
Expiring in 3d
Full time
·
Permanent
Similar jobs pay
~$70k - $85k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook meals while maintaining quality and presentation standards.
- Collaborate with management to develop menus and oversee inventory.
- Supervise and mentor kitchen staff to ensure high culinary standards.
Posted 35d ago
Full time
·
Contract
$77,000 - $85,000
Above avg.
$77,000 – $85,000 gross per annum + Superannuation
Posted 11d ago
Full time
·
Permanent
$76,570 - $92,500
Above avg.
Posted 56d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Run all operational aspects of the kitchen
- Prepare and cook a variety of dishes
- Supervise and coordinate kitchen staff
Expiring in 4d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a diverse range of menu items to company standards.
- Assist with menu planning and stock control.
- Ensure compliance with food safety and hygiene regulations.
+60d ago
Full time
·
Permanent
$75,000
Above avg.
Key points we found
- Join a dynamic team in a fast-paced kitchen environment.
- Responsible for menu planning, food presentation, and staff supervision.
- Ensure high standards of food quality and safety.
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