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Posted 1d ago
Case Worker
Department for Child Protection
Port Lincoln SA 5606•Full time
$86k - $91k
Above avg
KEY POINTS WE FOUND
- Undertake meaningful case management for children and young people.
- Link clientele with culturally inclusive services and provide dedicated assistance.
- Generate case plans and maintain client files for accurate reporting.
Posted today
Chef
Shyun (Carnegie)
Carnegie VIC 3163•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Japanese dishes according to established recipes.
- Maintain consistent standards of food quality, presentation, and food safety.
- Assist with menu planning and coordinate food preparation with kitchen staff.
Posted 15d ago
Accountant
Holloway Removals and Storage
Wolli Creek NSW 2205•Full time
$75k - $85k
Posted today
Store Manager - Roll’d Bateau Bay
JVHT INVESTMENT PTY LTD
Bateau Bay NSW 2261•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the store including staff supervision and customer service.
- Ensure compliance with food safety and workplace requirements while maintaining product quality.
- Monitor financial performance and implement improvements to support business performance.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted 8d ago
Program Administrator
ZENARI'S MAINTENANCE SERVICE PTY. LTD
Sydney NSW 2000•Full time
$80k - $85k
KEY POINTS WE FOUND
- Coordinate and administer contracts and maintenance services across properties.
- Develop and review service contracts and respond to client enquiries.
- Maintain accurate records and provide administrative support to senior management.
Posted 15d ago
Chef-Indian Tandoor & Curry
Shah & Kumar Pty Ltd, trading as Falak Indian Cuisine
Caddens NSW 2747•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Indian Cuisine Chef for a busy restaurant.
- Responsible for managing Tandoor and Curry sections and preparing a variety of Indian dishes.
- Must maintain high standards of hygiene and food safety.
Posted 24d ago
Diesel Motor Mechanic
MAKYO Pty Ltd
Clontarf QLD 4019•Full time
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Build complete diesel engines with precision and reliability.
- Diagnose and repair mechanical and electrical faults in diesel motors.
- Perform scheduled maintenance services to ensure compliance with regulations.
Posted 15d ago
Barber/Hairdresser
Barberz Republic
SA•Full time
$79k - $90k
Above avg
KEY POINTS WE FOUND
- Provide high-quality barbering and hairdressing services.
- Maintain excellent customer service and communication skills.
- Work effectively under pressure in a fast-paced environment.
Posted today
Cook
Calamari From Squid Pty Ltd
Scarborough QLD 4020•Full time
$80k - $90k
Above avg
Posted 1d ago
Chef
DALLAS KEBAB & CAFE PTY LTD
Dallas VIC 3047•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a professional kitchen team as a Chef.
- Develop and refine menus while ensuring food quality and safety.
- Supervise kitchen activities and train team members.
Posted 8d ago
Marketing Specialist
Skin Body Rescue Clinic
Double Bay NSW 2028•Full time
$80k
KEY POINTS WE FOUND
- Lead marketing strategy for skin and body treatments and products.
- Plan and execute multi-channel digital and social media campaigns.
- Monitor campaign performance and report results to management.
Posted 31d ago
Beauty Therapist
EBG Management Pty Ltd
Melbourne CBD VIC•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Discuss client needs and analyse skin characteristics.
- Perform beauty treatments including manicures, pedicures, and facial treatments.
- Provide advice on and sell cosmetic products.
Posted today
Mental Health Team Leader
Queensland Government
Woodford QLD 4514•Full time
$140k - $150k
Above avg
KEY POINTS WE FOUND
- Lead and shape mental health services supporting complex presentations.
- Coordinate referral pathways, crisis responses and clinical reviews.
- Build team capability through training and guideline development.
Posted today
Chef
ACAC Coffee Pty Ltd (T/A: Lumina Cafe)
Macquarie Park NSW 2113•Full time
KEY POINTS WE FOUND
- Responsible for planning and organising food preparation and cooking for dine-in service.
- Coordinate daily kitchen workflow and maintain food quality and presentation.
- Demonstrate cooking techniques and train kitchen staff.
Posted 15d ago
Software Engineer
Jobscout pty ltd
Gladstone Central QLD 4680•Full time
$95k - $100k
Above avg
KEY POINTS WE FOUND
- Design, develop, test and maintain software and rules-based logic.
- Implement legislation and policies as executable code within decision engine.
- Develop and execute test plans and maintain technical documentation.
Posted 9d ago
Automation and Control Engineer
Solid Steel Frames Pty Ltd
ACT•Full time
$100k - $150k
KEY POINTS WE FOUND
- Analyse and improve automated equipment and production systems.
- Design, integrate, and maintain control systems for manufacturing.
- Coordinate installation and maintenance of production equipment.
Posted today
Service Delivery Support Officer
Queensland Government
Mareeba QLD 4880•Full time
$95k - $104k
Above avg
KEY POINTS WE FOUND
- Manage scheduling and coordination of courses and prisoner services for the Correctional Centre.
- Establish communication processes between the correctional centre and service providers.
- Monitor and analyse data to ensure appropriate service allocation for prisoners.
Posted 15d ago
Bricklayer
Seven Corp on behalf of The Brickmen
Riverwood NSW 2210•Full time
$75k - $85k
KEY POINTS WE FOUND
- Construct high-quality brick, block, and stonework according to architectural plans.
- Ensure accurate finishes, structural integrity, and compliance with safety requirements.
- Work effectively both independently and as part of a construction team.
Posted 23d ago
Chef
132 Gouger St Pty Ltd T/A Concubine
Adelaide SA 5000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Chinese and Asian-inspired dishes to high standards.
- Monitor quality and presentation of dishes, ensuring consistency and portion control.
- Assist with menu planning and training junior kitchen staff.