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Posted today
CHEF DE PARTE
G2 ITALIAN PTY LTD
Glenside SA 5065•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Chef de Partie in Italian cuisine.
- Prepare and cook a range of Italian dishes to high standards.
- Ensure food presentation aligns with brand quality standards.
Expiring in 1d
Early Childhood Teacher
Target Business Services
Revesby NSW 2212•Full time
$90k - $95k
Above avg
KEY POINTS WE FOUND
- Plan and implement engaging educational programs for children.
- Create a nurturing learning environment reflecting Montessori principles.
- Collaborate with educators and families to support children''s development.
Expiring in 1d
Mechanical fitter
NORM ENGINEERING PTY. LTD.
Darra QLD 4076•Full time
$40/hr
KEY POINTS WE FOUND
- Join a growing team as a mechanical fitter in a permanent full-time position.
- Responsibilities include fitting and assembling mechanical components and conducting quality-control checks.
- Opportunity for long-term work with attractive remuneration and benefits.
Posted today
Data Analyst
Table 26 Group
Carindale QLD 4152•Full time
$75k - $85k
KEY POINTS WE FOUND
- Gather and analyse data from café and restaurant operations.
- Develop dashboards and reports to communicate key performance indicators.
- Present findings and recommendations to management.
Posted 15d ago
Panel Beaters & Motor Mechanics/Light Vehicle Mechanics
G Tec Associates Pty Ltd
QLD•Full time
$79k - $90k
Above avg
KEY POINTS WE FOUND
- Seeking qualified and experienced Panel Beaters & Motor Mechanics/Light Vehicle Mechanics.
- Full-time permanent positions available.
- Located in Southport QLD & Gold Coast QLD.
Posted 22d ago
Chef
GamaGama Indian Cuisine- Flavours of Kongunadu
Bentley WA 6102•Full time
$71k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic North and South Indian dishes.
- Oversee kitchen operations and maintain food safety standards.
- Develop daily and seasonal specials while ensuring quality and consistency.
Posted 15d ago
Chef wanted
sanjh Indian restaurant
Laidley QLD 4341•N/A
$75k - $85k
Above avg
Posted 7d ago
Retail Manager
AUSSIE SHAWARMA PTY LTD
Adelaide SA 5000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily retail operations and manage staff performance.
- Drive sales growth and ensure compliance with company policies.
- Deliver exceptional customer experiences and manage inventory systems.
Posted today
Chef
Little Lamb Burpengary
Burpengary QLD 4505•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations to ensure high-quality dish preparation.
- Train and supervise kitchen staff while maintaining food safety and hygiene standards.
- Collaborate with management to design menu items and control kitchen costs.
Posted today
Chef
Factory Espresso - Orange NSW
Orange NSW 2800•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and develop menus including seasonal dishes and daily specials.
- Prepare, season and cook a variety of breakfast and lunch dishes to a high standard.
- Maintain compliance with food safety, hygiene and workplace health and safety requirements.
Expiring in 1d
Office Manager
TITAN SECURITY & PROTECTIVE SERVICES PTY. LTD.
Lakes Entrance VIC 3909•Full time
$70k - $90k
KEY POINTS WE FOUND
- Oversee day-to-day administrative operations of the security services business.
- Manage office services, staff coordination, and compliance with regulations.
- Contribute to the growth of an established security services provider.
Expiring today
Chef – Italian Restaurant
L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Italian dishes.
- Maintain food quality, hygiene, and safety standards.
- Supervise kitchen staff and manage stock levels.
Expiring today
Full time Sous Chef
SQUIRES LOFT TORQUAY
Torquay VIC 3228•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage all operations of the kitchen including food preparation and cooking.
- Supervise and train kitchen staff to ensure high standards of performance.
- Collaborate with front-of-house staff to ensure smooth service.
Expiring today
COOK
RLS HOSPITALITY PTY LTD T/A LONESTAR RIB HOUSE & BREWS
Rouse Hill NSW 2155•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to high standards.
- Assist with the smooth operation of the kitchen.
- Coordinate and support junior kitchen staff.
Expiring in 1d
Chef
Private listing
Glenelg SA 5045•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare high-quality Mexican dishes.
- Coordinate kitchen operations during busy service periods.
- Supervise and guide kitchen staff.
Posted 16d ago
COOK
SRI ARKA DEVI PTY LTD T/A CASU JACKS
Mackay Harbour QLD 4740•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a busy and well-established restaurant team as a Cook.
- Prepare and cook dishes according to menu and dietary requirements.
- Maintain high hygiene and food safety standards.
Posted 15d ago
Construction Project Manager
Albilly Group Pty Ltd
Campbellfield VIC 3061•Full time
$140k - $160k
KEY POINTS WE FOUND
- Plan and manage residential construction projects from pre-construction to completion.
- Coordinate with architects, engineers, and contractors to ensure project delivery.
- Monitor budgets, cash-flow forecasts, and project performance.
Posted 22d ago
Sous Chef
All Things Equal
Hawthorn VIC 3122•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations ensuring exceptional food quality and service.
- Plan, develop and cost seasonal menus alongside the Head Chef.
- Train and mentor back-of-house employees and trainees.
Posted 22d ago
Aged Or Disabled Carer
Private listing
Adelaide SA•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide personalised care and assistance to clients with daily living activities.
- Support clients in moving safely and engaging in social activities.
- Perform light housework and assist with personal care tasks.
Posted 1d ago
Cook
Kimba Motel Roadhouse & Caravan Park.
Kimba SA 5641•Full time
$72k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established recipes.
- Maintain high standards of food safety and hygiene in the kitchen.
- Collaborate with kitchen staff to ensure efficient service.