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Posted 23d ago
Retail Manager
BH HOME HOLDING PTY LTD
Bankstown NSW 2200•Full time
$79k
Above avg

Posted 23d ago
Production Control Engineer
NAFFCO AUSTRALIA PTY LTD
Yennora NSW 2161•Full time
KEY POINTS WE FOUND
- Responsible for planning and coordinating pipe fabrication projects.
- Ensure compliance with quality standards and safety regulations.
- Identify opportunities for continuous improvement in production processes.

Posted 16d ago
Full time
AGAMAN FOOD & BEVERAGE PTY LTD t/a Aagaman Restaurant
Melbourne VIC 3004•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking a reliable and experienced cook for full-time position.
- Must have experience in Indian and Nepalese cuisine, including tandoor.
- Responsibilities include preparing dishes, maintaining food quality, and ensuring kitchen cleanliness.
Posted 16d ago
Office Manager
Bharat Foods Pty Ltd
Clyde North VIC 3978•Full time
Posted 8d ago
Professional Painter
MAR PAINTING AND DECORATING SOLUTIONS PTY LTD
Dubbo NSW 2830•Full time
KEY POINTS WE FOUND
- Seeking an experienced Professional Painter for ongoing residential work.
- Must have a minimum of 1 year of professional painting experience.
- Reliable, punctual, and professional with strong attention to detail.
Posted 23d ago
Landscape Gardener
Westgate Concreting Pty Ltd
VIC•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Interpret landscape plans and specifications to carry out landscaping work.
- Select suitable plants and materials for landscape installation.
- Maintain newly established landscapes and ensure quality standards are met.

Posted 17d ago
Child and Youth Worker - Mount Gambier - Residential Care Pool
Department for Child Protection
Mount Gambier SA 5290•Full time
$74k - $80k
Above avg
KEY POINTS WE FOUND
- Support children and young people in care to feel safe and build confidence.
- Provide calm, trauma-informed care during challenging moments.
- Help young people develop life skills and independence.
Posted 1d ago
Cafe/Restaurant Manager
Morandini Investments Pty Ltd
Casuarina NT 0810•Full time
$69k - $77k
KEY POINTS WE FOUND
- Manage daily operations of the cafe/restaurant.
- Recruit, train, and supervise staff to ensure smooth operations.
- Collaborate with chefs to design and plan menus.
Posted 16d ago
Data Analyst
Broers Group Pty Ltd
Tottenham VIC 3012•Full time
$80k - $85k
KEY POINTS WE FOUND
- Collect, organise, clean and analyse data from e-commerce platforms and internal systems.
- Develop reports and interactive dashboards to improve business performance and customer experience.
- Collaborate with management to define business questions and reporting requirements.

Posted 23d ago
Software Engineer
Jobscout pty ltd
Gladstone Central QLD 4680•Full time
$95k - $100k
Above avg
KEY POINTS WE FOUND
- Design, develop, test and maintain software and rules-based logic.
- Implement legislation and policies as executable code within decision engine.
- Develop and execute test plans and maintain technical documentation.
Posted 17d ago
Office Manager
MHF Capital Pty Ltd
Brisbane QLD 4000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily office operations and vendor coordination.
- Provide administrative support to directors and managers.
- Coordinate staff onboarding and HR documentation.
Posted 9d ago
Cook / Chef - Full Time Position
Bringko Epping Pty Ltd – The Bunsik Burger
Epping NSW 2121•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Cook or Chef for a full-time position.
- Prepare and cook menu items ensuring consistency and quality.
- Maintain kitchen cleanliness and assist with food preparation and stock management.
Posted 23d ago
Chief Kikisakeshi (Sake Sommelier) & Bar Manager
super kaijo pty ltd
Sydney NSW 2000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the bar and beverage operations of the venue.
- Design and manage a sake-focused beverage offering.
- Manage staff selection, training, and compliance with regulations.
Posted 23d ago
Chef
KURANDA RAINFOREST VIEW RESTAURANT
Kuranda QLD 4881•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes to high standards.
- Maintain food safety and hygiene standards in a busy kitchen environment.
- Assist with menu planning and training junior kitchen staff.

Expiring in 1d
Senior Lecturer / Lecturer (Translation) (A&SS) (Ref: 26002DS)
Hong Kong Metropolitan University (HKMU)
Hong Kong•Full time
KEY POINTS WE FOUND
- Develop and deliver undergraduate and postgraduate courses in translation.
- Engage in scholarly and outreach activities.
- Contribute to curriculum enhancement and student advising.
Posted 1d ago
Marketing Coordinator – East Asian Markets
Vantage Consultation
Southport QLD 4215•Full time
$90k
Above avg
KEY POINTS WE FOUND
- Identify market opportunities in East Asian markets.
- Plan and coordinate marketing activities targeting Chinese and Japanese audiences.
- Analyse campaign performance and report findings.
Posted 24d ago
Retail Manager
JAY KUBER AUSTRALIA PTY LTD
Broken Hill NSW 2880•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of a retail grocery and convenience store.
- Manage staff, stock levels, and sales performance.
- Ensure high standards of customer service and compliance with health and safety requirements.
Posted 17d ago
COOK
Inaaya & Samir Pty Ltd t/a Curry Hut Restaurant
Wattle Grove WA 6107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at a popular Indian restaurant.
- Prepare and cook dishes according to menu standards.
- Maintain high food safety and hygiene standards.
Posted 8d ago
Carpenter
PG QUALITY CONSTRUCTION PTY LTD
Rochedale QLD 4123•Full time
$80k - $85k
KEY POINTS WE FOUND
- Seeking a skilled Carpenter for residential and commercial construction projects.
- Responsibilities include reading plans, measuring, cutting, and assembling materials.
- Must ensure compliance with building codes and maintain a safe working environment.
Posted 16d ago
Chef
Miji Sydney Pty Ltd
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept.
- Oversee daily kitchen operations, including food preparation, cooking, plating and service timing.
- Manage kitchen staff, including scheduling, task allocation, training and performance supervision.