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Posted today

Residential Care Officer

sydney Caring Services Pty Ltd
Punchbowl NSW 2196•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Provide care and supervision to residents in a Short Term Accommodation setting.
  • Develop and implement individual support plans in line with NDIS requirements.
  • Liaise with families and health professionals to ensure comprehensive care.
Posted 45d ago

Full Time Cook

AAII PTY LTD
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of high-quality meals according to recipes and menu requirements.
  • Maintain consistency in food quality, taste, and presentation.
  • Assist with menu planning and development.
Posted 22d ago

Head Chef - Café

Stomp Coffee House
North Perth WA 6006•Full time
$75k - $80k
KEY POINTS WE FOUND
  • Oversee kitchen operations and ensure quality control.
  • Design and execute high-quality menu offerings.
  • Manage inventory and adhere to health and safety regulations.
Posted 14d ago

Cook

Moniaarti Pty Ltd T/A 5 Boroughs Ascot
Ascot QLD 4007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare, season and cook food according to menu requirements and recipes.
  • Maintain food quality and presentation while ensuring food safety standards are met.
  • Work efficiently during busy service periods in a fast-paced kitchen environment.
Posted 8d ago

Office Manager

MHF Capital Pty Ltd
Brisbane QLD 4000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Manage daily office operations and vendor coordination.
  • Provide administrative support to directors and managers.
  • Coordinate staff onboarding and HR documentation.
Posted today

Systems Engineering Team Lead

Geoscience Australia
Symonston ACT 2609•Full time
KEY POINTS WE FOUND
  • Lead the Systems Engineering team for the SouthPAN project.
  • Provide technical advice and guidance on systems engineering and technical assurance.
  • Develop and maintain engineering processes and protocols.
Posted 22d ago

Chef

Angie Sue Lauderdale
Hobart TAS 7000•Full time
$80k - $85k
Above avg
Posted 14d ago

Restaurant/Cafe Manager

8848 Momohouse Goldcoast
Surfers Paradise QLD 4217•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the restaurant/cafe
  • Hire, train, and oversee staff
  • Ensure excellent customer service and adherence to safety protocols
Posted 22d ago

Building and Engineering Technician

Pilecom Pty Ltd
Osborne Park WA 6017•Full time
$90k
KEY POINTS WE FOUND
  • Assist engineering and project teams with construction coordination and technical documentation.
  • Conduct site inspections and quality assurance checks to ensure compliance with specifications.
  • Prepare CAD drawings and support project planning and monitoring.
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Posted 15d ago

Cook

Compass Force Pty Ltd trading as Shiva Indian Cuisine
VIC•Full time
KEY POINTS WE FOUND
  • Prepare and cook a variety of traditional Indian dishes.
  • Inspect ingredients for freshness and quality.
  • Assist in training junior kitchen staff.
Posted 22d ago

Retail Buyer

Peps Autoparts
Liverpool NSW 2170•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Manage purchasing and product selection for automotive parts and accessories.
  • Analyse sales performance, stock levels, and market trends to determine purchasing requirements.
  • Negotiate with suppliers and maintain effective relationships.
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Posted 1d ago

Case Manager to Judicial Registrar or Senior Judicial Registrar

federal circuit and family court of australia
Parramatta NSW 2150•Full time
$79k - $86k
KEY POINTS WE FOUND
  • Provide high level administrative and court support to Senior Judicial Registrars or Judicial Registrars.
  • Assist in the case management of family law matters and support registrars in various specialist lists.
  • Develop and maintain relationships with Court users and manage Court records and files.
Posted today

Cook & Chef

KAYUMANIS MODERN INDONESIAN
Perth WA•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and create authentic Indonesian menus
  • Oversee food preparation and kitchen operations
  • Ensure compliance with food and safety hygiene standards
Posted 23d ago

Diesel Motor Mechanic

MAKYO Pty Ltd
Clontarf QLD 4019•Full time
$85k - $95k
Above avg
KEY POINTS WE FOUND
  • Build complete diesel engines with precision and reliability.
  • Diagnose and repair mechanical and electrical faults in diesel motors.
  • Perform scheduled maintenance services to ensure compliance with regulations.
Posted 22d ago

Chef

Kalra S Pty Ltd
Cowra NSW 2794•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Operate the kitchen team at Lachlan Valley Hotel
  • Supervise and coordinate activities of cooks and food preparation workers
  • Plan menus and ensure quality of meals
Posted 7d ago

Diesel motor mechanic

BOOTH TRANSPORT PTY LTD
Laverton North VIC 3026•Full time
$45 - $55/hr
Above avg
KEY POINTS WE FOUND
  • Inspect, maintain, diagnose, and repair diesel-powered vehicles and equipment.
  • Perform routine maintenance and conduct engine tune-ups and performance testing.
  • Ensure compliance with workplace safety regulations and manufacturer specifications.
Posted 7d ago

Office Manager

Bharat Foods Pty Ltd
Clyde North VIC 3978•Full time
Posted 8d ago

Chef

MENSHO SYDNEY PTY LTD
Sydney CBD NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food to high standards
  • Supervise kitchen staff and manage inventory
  • Ensure compliance with food safety regulations
Posted 23d ago

Store Manager/Cook

Four Barrel Pty Ltd
Ravensthorpe WA 6346•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Recruit, train, supervise and motivate retail staff to achieve sales and customer service objectives.
  • Develop and implement sales and marketing strategies to promote the store’s products and services.
  • Manage the store’s financial performance, including revenue, operating costs, and budgets.
Posted 7d ago

chef

Cafe Finniss
Marion SA 5043•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and serve food while ensuring kitchen cleanliness.
  • Create new dishes and plan menus to meet high standards.
  • Hire and train junior chefs to maintain kitchen efficiency.
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