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Posted 16d ago

Chef

Kalra S Pty Ltd
Cowra NSW 2794•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Operate the kitchen team at Lachlan Valley Hotel
  • Supervise and coordinate activities of cooks and food preparation workers
  • Plan menus and ensure quality of meals
Posted today

Disability Services Officer

Unique Support Services Pty Ltd
Wanneroo WA 6065•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
  • Assess clients’ needs and develop individualised support plans.
  • Provide guidance and emotional support to clients and families.
  • Coordinate access to community and welfare services.
Posted 1d ago

Mk41 Vertical Launching System and Guided Weapon Specialist

Department of Defence (Australia)
Canberra ACT•Full time
$124k - $140k
Above avg
KEY POINTS WE FOUND
  • Supervise Intermediate Level maintenance activities for Mk 41 Vertical Launch System.
  • Provide specialist advice on maintenance and training for guided weapon systems.
  • Coordinate and manage technical maintenance activities and influence key stakeholders.
Posted 16d ago

Cook & Chef

Coffee Club Helensvale
Helensvale QLD 4212•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a vibrant team at The Coffee Club Helensvale as a Cook & Chef.
  • Bring your culinary skills and experience to a busy café environment.
  • Work full-time with a focus on providing good food and maintaining kitchen hygiene.
Posted 16d ago

Chef

Harvest Espresso Cafe
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook breakfast, brunch and lunch dishes.
  • Manage food preparation efficiently during busy periods.
  • Maintain high standards of presentation and portion control.
Posted today

Chef and Cook

KS Virk Enterprise Pty Ltd
Cowes VIC 3922•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking qualified Chef and Cook for kitchen team.
  • Responsibilities include menu planning, food preparation, and staff training.
  • Must have relevant qualifications and experience in a busy kitchen.
Posted 17d ago

Venue Managers

POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
$78k - $83k
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant
  • Supervise and train front-of-house staff
  • Ensure compliance with health and safety regulations
Posted today

Beauty therapist Wanted

beauteez by glamourco
Morayfield QLD 4506•Full time
$70k - $80k
Above avg
Posted 24d ago

Authentic Korean Cook

SIP & SEAR PTY. LTD.
Burnside SA 5066•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic Korean dishes using traditional recipes and techniques.
  • Ensure the quality and freshness of ingredients while maintaining food safety standards.
  • Work collaboratively in a multicultural kitchen environment to deliver exceptional dining experiences.
Posted 16d ago

Chef

Private listing
Essendon North VIC 3041•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy kitchen team at a renowned Italian restaurant.
  • Prepare and cook a variety of Italian dishes while ensuring high standards of quality.
  • Supervise and support kitchen staff in food preparation and presentation.
Posted 16d ago

Chef

Angie Sue Lauderdale
Hobart TAS 7000•Full time
$80k - $85k
Above avg
Posted today

Indian chef

Tandoor&thai
Whittlesea VIC 3757•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at an Indo-Thai fusion restaurant.
  • Prepare and cook a variety of Indian and Thai-inspired dishes.
  • Ensure high standards of food safety and hygiene.
Posted 1d ago

Precast Installer / Labourer / Rigger – Multiple Positions Available

Total Precast Pty Ltd
Sydney NSW•Full time
$30 - $45/hr
KEY POINTS WE FOUND
  • Multiple positions available for Precast Installers, Welders, Riggers, and Labourers.
  • Work on various commercial and construction projects throughout Sydney.
  • Maintain high-quality workmanship and safety standards.
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Posted today

Cyber Security Analyst

RASAK PTY LTD
Sydney CBD NSW•Full time
$148k - $155k
Above avg
KEY POINTS WE FOUND
  • Monitor and analyse cyber security threats and vulnerabilities.
  • Develop and maintain cyber security controls and policies.
  • Collaborate with IT service providers to enhance security posture.
Posted 9d ago

Production Engineer

HAIWEN POULTRY PTY LTD
Seven Hills NSW 2147•Full time
$85k - $95k
KEY POINTS WE FOUND
  • Design and integrate production systems for poultry processing.
  • Provide engineering support for installation and commissioning of machinery.
  • Analyse production data to optimise efficiency and reliability.
Posted 1d ago

Marketing Specialist

Skin Body Rescue Clinic
Double Bay NSW 2028•Full time
$80k
KEY POINTS WE FOUND
  • Lead marketing strategy for skin and body treatments and products.
  • Plan and execute multi-channel digital and social media campaigns.
  • Monitor campaign performance and report results to management.
Posted 9d ago

Chef

Brewstone Pizzeria and Cafe
Port Sorell TAS 7307•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present a variety of breakfast, brunch, and lunch dishes.
  • Plan and develop menu items in consultation with management.
  • Maintain high standards of food safety and hygiene.
Posted 8d ago

Motor Mechanic

Josan Tyres Pty Ltd
Queanbeyan East NSW 2620•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Diagnose and repair mechanical and electrical faults in light vehicles.
  • Perform scheduled servicing and preventative maintenance according to manufacturer specifications.
  • Communicate with customers regarding repairs and service requirements.
Posted 8d ago

Landscape Construction & Establishment Specialist

Eureka Labour Solutions Pty Ltd
Sunshine Coast QLD•Full time
KEY POINTS WE FOUND
  • Join a skilled team in landscape construction and maintenance.
  • Interpret plans and manage site preparation and installation.
  • Ensure quality and safety standards are met throughout the project.
Posted 8d ago

Restaurant Manager

Pavilion Mooloolaba
Mooloolaba QLD 4557•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead and inspire a diverse front-of-house team to deliver outstanding service.
  • Oversee daily operations including reservations, floor management, and stock control.
  • Collaborate with the Head Chef to align menu offerings with customer preferences.
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