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Posted 8d ago
$80k
Above avg
KEY POINTS WE FOUND
- Manage restaurant operations, customer experience, food standards, and workplace culture.
- Recruit, train, roster, and support employees, including handling performance reviews and workplace issues.
- Oversee stock, administration, financial controls, cleaning, and workplace health and safety.
Posted 16d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant and manage staff.
- Develop and implement operational policies to improve performance.
- Monitor sales performance and ensure compliance with regulations.
Posted 17d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily store operations, staff rosters, recruitment, training and team performance.
- Monitor sales, costs, inventory, cash handling and profitability while working towards business targets.
- Maintain customer service, food safety, workplace health and safety, cleanliness and regulatory compliance.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose, service, maintain and repair engines and mechanical components.
- Perform scheduled maintenance and fault diagnosis on vehicles and products.
- Ensure compliance with safety requirements and manufacturer specifications.
Posted 38d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes to high standards.
- Maintain food safety and hygiene standards in a busy kitchen environment.
- Assist with menu planning and training junior kitchen staff.
Posted 16d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and apply paints and protective coatings on various surfaces.
- Collaborate with team members and ensure high-quality workmanship.
- Maintain tools and equipment while adhering to safety standards.
+60d ago
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and finish industrial surfaces to high standards.
- Perform abrasive blasting operations and apply protective coatings.
- Collaborate with team members to ensure projects are completed safely and efficiently.
Posted 1d ago
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu dishes to restaurant standards, maintaining food quality, portioning and dietary requirements.
- Oversee kitchen operations, including menu development, food costing, stock management and ordering.
- Recruit, train and supervise kitchen staff while maintaining food safety, hygiene and workplace health and safety standards.
Posted 23d ago
$80k - $85k
KEY POINTS WE FOUND
- Support operation, maintenance and improvement of electrical systems and machinery.
- Conduct inspections, testing and preventative maintenance to ensure reliability.
- Diagnose electrical faults and implement corrective repairs.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
$179k - $195k
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations alongside the Head Chef.
- Lead kitchen service and supervise chefs during busy periods.
- Ensure compliance with food safety and hygiene standards.
Expiring today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking qualified Chef and Cook for kitchen team.
- Responsibilities include menu planning, food preparation, and staff training.
- Must have relevant qualifications and experience in a busy kitchen.
Posted 16d ago
$75k - $85k
KEY POINTS WE FOUND
- Oversee maintenance operations across multiple hostel locations.
- Develop and execute preventive maintenance schedules for various systems.
- Manage a team of maintenance technicians and ensure compliance with safety regulations.
Expiring today
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead day-to-day food production and menu development.
- Ensure high-quality dishes through monitoring and preparation.
- Train kitchen staff and enforce food hygiene regulations.
Posted 23d ago
$85k - $105k
KEY POINTS WE FOUND
- Oversee and manage construction projects ensuring quality and safety standards are met.
- Coordinate subcontractors, materials, and equipment to meet project requirements.
- Prepare project quotations, monitor expenses, and manage client variations.
+60d ago
$80k
KEY POINTS WE FOUND
- Seeking a motivated General Accountant for a full-time permanent position.
- Responsible for maintaining financial records and preparing reports.
- Support day-to-day financial functions and assist with compliance requirements.
Expiring today
KEY POINTS WE FOUND
- Full-time positions available in the fishing industry.
- Candidates must have relevant experience and appropriate licenses.
- Salary negotiable based on qualifications and experience.
Posted 16d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and coordinate kitchen operations in a fast-paced environment.
- Prepare high-quality dishes and assist in menu planning.
- Ensure compliance with food safety standards and supervise kitchen staff.
Posted 8d ago
$73k - $75k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items for restaurant services, catering, group bookings and private functions.
- Maintain food quality and safety, including ingredient checks, temperature control, hygienic work areas and dietary-aware preparation.
- Support kitchen operations through stock rotation, mise en place, collaboration with chefs and guidance for junior kitchen staff.
Posted 16d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, cook, and present menu items to a consistently high standard.
- Ensure food quality, taste, presentation, portion control, and consistency.
- Maintain high standards of food safety, hygiene, sanitation, and kitchen cleanliness.