jobs
Sorry, there were no jobs found for that search criteria.Jobs you may still be interested in.
114015 jobs
Sort by
Expiring in 3d
Surveillance Officer Training Program
Australian Security Intelligence Organisation (ASIO)
$92k - $98k
KEY POINTS WE FOUND
- Join a dynamic team dedicated to protecting Australia from security threats.
- Undergo a comprehensive 6-month full-time training program in surveillance.
- Develop skills in situational awareness, adaptability, and teamwork.
Posted today
KEY POINTS WE FOUND
- Manufacture, assemble and install kitchen cabinets, cupboards and customised cabinetry.
- Interpret plans, measure and work with timber and other materials using woodworking machinery and tools.
- Maintain quality standards, meet project deadlines and follow workplace health and safety procedures.
Posted today
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook modern Australian café-style meals for breakfast, brunch and lunch, maintaining consistent quality and presentation.
- Inspect ingredients, manage food storage, and follow food safety and HACCP practices.
- Coordinate kitchen service, maintain clean work areas and equipment, and support junior staff with safe food handling.
Posted 8d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present menu items to restaurant standards.
- Manage stock, ordering, and supplier relationships.
- Train and supervise kitchen staff, fostering a positive and efficient team culture.
Posted today
$82k
KEY POINTS WE FOUND
- Prepare cost estimates, cost plans and project schedules for fencing and gate installation projects.
- Review drawings and specifications to calculate materials, labour, equipment and project costs.
- Monitor project expenditure against budgets and provide cost reports and analysis.
Posted 1d ago
$75k - $85k
KEY POINTS WE FOUND
- Manage day-to-day office administration, systems, records, purchasing, inventory and office logistics.
- Supervise administrative and customer service staff, and support recruitment, onboarding, performance reviews and HR administration.
- Maintain budgets and operational reports, ensure workplace health and safety compliance, and liaise with management to support business operations.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for regular service and functions, following recipes, portion controls, dietary requirements and food safety standards.
- Plan menus, develop and cost recipes, manage stock and supplies, and maintain kitchen equipment and sanitation.
- Supervise, train and coordinate kitchen staff, support recruitment and scheduling, and assist with customer menu discussions for special events.
Posted 7d ago
$72k
KEY POINTS WE FOUND
- Run the kitchen, including rostering and managing a team of five casual cooks, ordering supplies and handling HR issues.
- Plan and cost menus for in-house meals and outside catering, and deliver fast-paced service with strong food presentation.
- Prepare homemade pastries and cakes; current food health and safety certificates are required, and relocation to Balingup is necessary.
Posted 7d ago
$70k - $72k
Above avg
KEY POINTS WE FOUND
- Operate, monitor and adjust machinery used to cut, roll and prepare turf, completing pre-start checks and routine equipment care.
- Inspect turf quality, separate non-conforming products and maintain production, quality and maintenance records.
- Prepare, label and check customer orders for dispatch while following safety procedures and working cooperatively outdoors.
Posted today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day store operations, commercial performance, sales, budgets and stock for a new Frankly Bagels site.
- Recruit, train, roster and supervise staff while maintaining high customer service and store presentation standards.
- Coordinate purchasing, inventory, local marketing and food safety and workplace health and safety compliance.
Posted 8d ago
Restaurant Manager & Trade Waiter — Fine Dining
Path Migration and Employment
$80k - $120k
Above avg
KEY POINTS WE FOUND
- Manage restaurant operations, lead and roster front-of-house staff, and oversee budgets, stock, compliance and customer service.
- Deliver premium table service and lead wine and beverage service, including wine selection, cellar management and mentoring junior staff.
- Both roles are full-time and permanent, based in Sydney CBD, with evening, weekend and public holiday shifts.
Posted today
$80k - $85k
KEY POINTS WE FOUND
- Dispense and compound medicines safely, assess prescriptions and maintain compliance with Queensland legislation and pharmacy standards.
- Counsel patients, monitor medicine therapy and deliver pharmacy services including MedsChecks, screening and vaccinations where authorised.
- Supervise pharmacy staff and interns, maintain dispensing and quality records, and manage medicine storage and cold-chain compliance.
Posted today
$78k - $85k
KEY POINTS WE FOUND
- Develop and deliver integrated, data-driven marketing campaigns across digital and traditional channels to support student recruitment and brand visibility.
- Analyse market trends, customer preferences and campaign performance to identify opportunities and refine marketing, pricing and promotional strategies.
- Work with creative teams and external partners, and report actionable campaign insights to management.
Posted 1d ago
KEY POINTS WE FOUND
- Prepare and cook restaurant and catering dishes, specialising in authentic Nepalese and Newari cuisine, while maintaining consistent quality and presentation.
- Support menu development, dietary and function requirements, food safety, stock control and efficient kitchen operations.
- Work collaboratively in a busy commercial kitchen and train junior staff as required.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present high-quality dishes in a busy cafe kitchen.
- Coordinate kitchen operations, stock and food costs, and maintain food safety and workplace health and safety standards.
- Train and supervise kitchen staff while maintaining an efficient, clean and organised workplace.
Posted 7d ago
Chef
The Robinson Family Trust Pty Ltd (trading as The White Horse Hotel)
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Plan, develop and prepare a varied pub-style and bistro menu, maintaining consistent recipes, portions and presentation.
- Coordinate kitchen preparation and service, supervise staff, and manage stock, food costs and wastage.
- Maintain food safety, hygiene, allergen and workplace health and safety standards in a commercial hotel kitchen.
Posted 7d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Provide personal care assistance to clients with disabilities.
- Support clients with daily living activities and promote their independence.
- Maintain accurate records and report on clients'' wellbeing.
Posted today
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Diagnose mechanical and electrical faults and service, repair and maintain passenger and commercial vehicles.
- Repair and replace vehicle components, including engines, transmissions, brakes, clutches, suspension and steering systems.
- Inspect and test completed work, use technical specifications and diagnostic equipment, and maintain accurate service records.
Posted 8d ago
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Install wall and floor tiles on residential and construction projects, including preparing surfaces, measuring and cutting tiles, and applying adhesives.
- Complete wet-area waterproofing, grouting, sealing and finishing in line with relevant Australian Standards and safety requirements.
- Coordinate with builders and other trades, estimate job materials and labour, and maintain clean and safe work sites.
Posted 7d ago
Content Creator (Marketing) – Video & Digital Content
Industri Media Group
$80k
Above avg
KEY POINTS WE FOUND
- Develop and produce video, photographic and digital marketing content for clients across social media, websites and online advertising.
- Manage video production from concept and pre-production through filming, editing and post-production.
- Collaborate with clients and the creative team to deliver brand-consistent content, manage deadlines and assess engagement.