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Posted today
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Assess clients’ needs and develop, deliver and review tailored support programs.
- Coordinate referrals and liaise with families, carers, community organisations and government bodies.
- Maintain case records, monitor outcomes and prepare reports and funding submissions.
Posted today
$90k - $115k
KEY POINTS WE FOUND
- Plan and deliver civil construction, electrical infrastructure and telecommunications projects from commencement to completion, managing schedules, budgets, resources and contracts.
- Coordinate clients, engineers, contractors, suppliers and site teams, while overseeing construction activities, quality assurance and project progress.
- Ensure project delivery meets contractual requirements, engineering specifications, workplace health and safety legislation and environmental regulations.
Posted 22d ago
$80k - $85k
KEY POINTS WE FOUND
- Assess community needs and develop support initiatives.
- Engage with individuals and community groups to identify support needs.
- Build relationships with health, welfare, and community organisations.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and menu requirements.
- Ensure quality and freshness of food ingredients and supplies.
- Train and assist kitchen staff and apprentices in food preparation.
Posted 16d ago
Retail Manager (Full-time) – The Trident Collective Pty Ltd t/a The Trident Fish and Grill
The Trident Collective Pty Ltd t/a The Trident Fish and Grill
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the store ensuring smooth service and adherence to standards.
- Recruit, train and manage staff to maintain a customer-focused team.
- Monitor sales and inventory, implementing strategies to meet business targets.
Posted 15d ago
$90k
Posted today
Chef /Sous Chef / Chef de partie / Cook / Front of House Manager
Flavours of Vietnam
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time permanent positions available for various culinary roles.
- Requires quick learners who can thrive in a fast-paced environment.
- Salary range of $75,000 - $85,000 per year with potential for above award rates.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Cut, trim, bone and prepare meat for retail display and wholesale orders.
- Produce smallgoods by preparing ingredients, operating processing and sausage-filling machines, and following recipes.
- Advise customers on meat cuts and their uses; the role requires physical fitness and experience.
Posted 7d ago
$79k
Above avg
KEY POINTS WE FOUND
- Prepare, repair and clean interior and exterior surfaces before painting.
- Mix and apply paints, stains, sealants and other finishes using brushes, rollers and spray equipment.
- Inspect finished work, maintain equipment and follow workplace health and safety requirements.
Posted 22d ago
$80k - $95k
KEY POINTS WE FOUND
- Oversee the management and effective utilisation of the vehicle fleet.
- Coordinate fleet acquisition, maintenance, and operational performance.
- Monitor fleet-related expenditure and identify cost efficiency opportunities.
Posted 15d ago
$100k
Above avg
KEY POINTS WE FOUND
- Oversee production operations at a new beverage manufacturing plant, including planning schedules, monitoring output and controlling costs.
- Coordinate equipment maintenance, acquisition, installation and commissioning, while ensuring production records and occupational health and safety requirements are maintained.
- Lead production teams and bring at least three years of beverage manufacturing experience, including hands-on experience starting up and operating PET blow moulding, bottle filling, labelling and packing machinery.
Posted today
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present meals to consistent quality standards, including accommodating dietary needs and customer requests.
- Coordinate kitchen workflow, staff, stock, ordering and food costs while minimising waste.
- Maintain food safety, hygiene and workplace safety standards, and keep kitchen equipment and preparation areas clean.
Posted 60d ago
$80k - $83k
Posted 15d ago
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare wall and ceiling surfaces for plastering and apply plaster and finishing materials.
- Interpret plans and blueprints to create custom moulds and decorative textures.
- Adhere to OHS requirements and maintain a clean and safe workspace.
Posted 15d ago
$80k - $85k
KEY POINTS WE FOUND
- Responsible for planning, designing, coordinating and overseeing civil engineering projects.
- Ensure engineering solutions meet technical specifications and regulatory requirements.
- Collaborate with clients, contractors, and other stakeholders to deliver effective engineering outcomes.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Mexican dishes to high standards.
- Contribute to menu planning and ensure efficient kitchen operations.
- Supervise and train kitchen staff while maintaining food safety standards.
Posted 7d ago
Assistant Inspector-General and General Counsel
Office Of The Inspector-General Of Intelligence And Security
$249k - $281k
Above avg
KEY POINTS WE FOUND
- Lead OIGIS’s Legal and Governance Branch and provide principal legal advice on public and administrative law, statutory interpretation and legislation.
- Oversee corporate governance, internal audit, statutory reporting, ministerial and parliamentary services, and Chief Risk Officer responsibilities.
- Lead legal and multidisciplinary teams, advise on inquiries and inspections, and contribute to executive decisions across the Office.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a highly experienced and passionate Chef for a fine-dining restaurant.
- Lead and support a high-performing kitchen team while ensuring high standards of food preparation.
- Contribute to menu development and maintain food cost control practices.
Posted 22d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines and recipes.
- Maintain consistency, quality, and presentation across all dishes.
- Assist with menu planning and contribute ideas for kitchen operations.
Posted 7d ago
$80k
Above avg
KEY POINTS WE FOUND
- Provide salon services including cutting, colouring, washing, drying, styling and hair treatments.
- Welcome and advise clients, manage bookings and walk-ins, and deliver timely, personalised service.
- Maintain salon cleanliness and stock, promote suitable products, and process customer payments.