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Posted 55d ago

Survey Technician

3020 Surveys
Gold Coast•Full time
+60d ago

Steel Fixer

G N CONSTRUCTION GROUP PTY LTD
Virginia SA 5120•Full time
KEY POINTS WE FOUND
  • Read and interpret construction drawings and specifications.
  • Cut, bend, and shape steel reinforcement bars (rebar) and mesh.
  • Install and tie steel bars using wire, clips, or welds.
Company Logo
+60d ago

Motor Mechanic 

Goodyear Autocare Burwood
Burwood VIC 3125•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Full-time trade-qualified Motor Mechanic position
  • Service and repair motor vehicles in a busy workshop
  • Strong diagnostic and problem-solving skills required
+60d ago

Office Manager

Volcan Kitchens
Mount Waverley VIC 3149•Full time
$85k
Above avg
KEY POINTS WE FOUND
  • Manage daily office operations and ensure efficient workflow across all business locations.
  • Lead and supervise the administrative team, including task allocation and performance management.
  • Support financial administration by monitoring budgets and processing invoices.
+60d ago

Air Conditioning Technician

EastlinkAir
Bayswater VIC 3153•Full time
$90k - $105k
KEY POINTS WE FOUND
  • Perform preventative maintenance on air conditioning systems
  • Diagnose and repair breakdowns in commercial and residential units
  • Provide high-level customer service and complete service reports
+60d ago

Retail Manager

Shalvey Petroleum Pty Ltd
Shalvey NSW 2770•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the petrol station
  • Supervise and train staff to meet service standards
  • Manage stock levels and ensure compliance with safety policies
+60d ago

Payroll Specialist

PrimeLease Homes Inc
Melbourne VIC•Part time
KEY POINTS WE FOUND
  • Support payroll processing and maintain accurate payment records.
  • Track employee and contractor compensation and assist with onboarding payroll forms.
  • Respond to payroll-related questions and ensure compliance with payroll regulations.
+60d ago

Chef - catering

Ambrosia Catering and Event Hire
Rockingham WA 6168•Full time
$65k - $80k
Above avg
KEY POINTS WE FOUND
  • Cooking contemporary style dishes in accordance with the menu.
  • Planning and development of menu in collaboration with Managers.
  • Compliance with occupational health and safety regulations.
+60d ago

Cafe Manager

The Coffee Club Eaton
Eaton WA 6232•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the cafe
  • Lead and train front-of-house team
  • Ensure high customer satisfaction and compliance with health standards
+60d ago

chef/cook

DOSAHUT MOUNT GRAVATT
Upper Mount Gravatt QLD 4122•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian dishes, especially South Indian cuisine.
  • Maintain consistency in food quality, taste, and presentation.
  • Ensure compliance with food safety and hygiene standards.
Posted 8d ago

Shop Manager

Mister Minit Miranda
Miranda NSW 2228•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the shop
  • Oversee staff performance and customer service
  • Monitor inventory and sales performance
+60d ago

ICT Business Analyst (English & Spanish)

Corvana Pty Ltd
Melbourne VIC•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Collaborate with clients to understand business requirements and translate them into technical specifications.
  • Analyse business processes and identify areas for improvement using digital solutions.
  • Work closely with the development team to ensure project alignment with client goals.
Company Logo
Posted 22d ago

Cook

The Logical Indian – Rundle Mall, Adelaide
Adelaide SA 5000•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes according to restaurant standards.
  • Maintain exceptional food quality, taste, presentation, and hygiene.
  • Support and train junior kitchen team members in food preparation.
+60d ago

Chef

Private listing
Stirling SA 5152•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Work closely with management and kitchen team to deliver high-quality dishes
  • Responsible for food preparation and maintaining kitchen standards
  • Ensure consistency across all meals
+60d ago

DIESEL FITTER-MECHANIC

Rockmate Landscape Supplies Pty Ltd
North Maclean QLD 4280•Full time
$39 - $45/hr
Above avg
KEY POINTS WE FOUND
  • Perform mechanical fitting, assembly, maintenance and repair of diesel engine components.
  • Diagnose mechanical faults and conduct scheduled maintenance on diesel engines.
  • Provide guidance and support to less experienced team members.
Expiring in 1d

Fleet Manager

MINEO HAULAGE PTY LTD
Clayton VIC 3168•Full time
$80k
KEY POINTS WE FOUND
  • Manage the purchase and maintenance of transport vehicles and equipment.
  • Liaise with clients to provide advice on vehicle types and manage bookings.
  • Ensure compliance with health and safety regulations and maintain operational records.
Posted today

Cook

Littorios
Croydon VIC 3136•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items to high standards.
  • Support daily kitchen operations and uphold food safety standards.
  • Work collaboratively with kitchen and front-of-house staff.
Posted 23d ago

Warehouse & Inventory Lead

Stg Global Pty Ltd
Ormeau QLD 4208•Full time
$75k - $90k
KEY POINTS WE FOUND
  • Oversee the daily operation and security of the Parts Store and warehouse.
  • Maintain accurate inventory records and conduct stocktakes.
  • Coordinate freight and support production by ensuring parts availability.
Posted 7d ago

CHEF

RB & AG PTY LTD Trading as: Hecho En Mexico Milton Brisbane
QLD•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and cook dishes according to menu specifications.
  • Assist with menu planning and kitchen coordination.
  • Maintain food safety and hygiene standards.
Posted 22d ago

CHEF

KS INVESTMENT HOLDING GROUP PTY LTD
Blackburn VIC 3130•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality breakfast, brunch and lunch dishes.
  • Supervise kitchen staff and maintain food safety standards.
  • Contribute to menu development and ensure consistency in food quality.
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