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Posted 23d ago
Full time Cook
Lyra Greek Restaurant
Maroochydore QLD 4558•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at Lyra Greek Restaurant as a full time Cook.
- Prepare and cook a variety of dishes while ensuring food safety and quality.
- Collaborate with kitchen staff and assist in menu planning and development.
Posted 24d ago
Venue Managers
POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
$78k - $83k
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant
- Supervise and train front-of-house staff
- Ensure compliance with health and safety regulations
Posted 8d ago
Full time
AGAMAN FOOD & BEVERAGE PTY LTD t/a Aagaman Restaurant
Melbourne VIC 3004•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking a reliable and experienced cook for full-time position.
- Must have experience in Indian and Nepalese cuisine, including tandoor.
- Responsibilities include preparing dishes, maintaining food quality, and ensuring kitchen cleanliness.
Posted 15d ago
Contract Administrator
LG BROTHERS CEILING&WALL PTY LTD
Mile End South SA 5031•Full time
$90k - $100k
KEY POINTS WE FOUND
- Administer construction contracts and maintain project documentation.
- Coordinate subcontractor procurement and assess quotations.
- Monitor subcontractor performance and prepare recommendations for payment.
Posted 9d ago
Chef
MENSHO SYDNEY PTY LTD
Sydney CBD NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food to high standards
- Supervise kitchen staff and manage inventory
- Ensure compliance with food safety regulations
Posted 8d ago
Maintenance Supervisor - Fitter
THOMPSON & REDWOOD (2001) PTY LTD
Upper Swan WA 6069•Full time
$80k - $82k
Posted today
Chef/Cook
BIN 232 BROADBEACH
Broadbeach Waters QLD 4218•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and order supplies for the kitchen.
- Prepare, cook, and present dishes to a consistent standard.
- Supervise kitchen staff and ensure compliance with food safety standards.
Posted 23d ago
Retail Buyer
Peps Autoparts
Liverpool NSW 2170•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Manage purchasing and product selection for automotive parts and accessories.
- Analyse sales performance, stock levels, and market trends to determine purchasing requirements.
- Negotiate with suppliers and maintain effective relationships.
Posted 9d ago
Cabinet Maker
Goldy Caravans Pty Ltd
Burleigh Heads QLD 4220•Full time
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Join a production team as a Cabinet Maker for caravan interiors.
- Read and interpret technical drawings to create cabinetry and joinery.
- Ensure quality workmanship and compliance with specifications.
Posted today
Fishing Crew & Seafood Process Workers
NVM Services
Pyrmont NSW 2009•Full time
KEY POINTS WE FOUND
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary negotiable based on qualifications and experience, with annual salaries ranging from $71,500 to over $120,000.
Posted today
Formwork Carpenter
REOFORM
Sunshine Coast QLD•Full time
$80k - $95k
Above avg
Posted 8d ago
Motor Mechanic
SSS SERVICE PTY LTD
Bayswater VIC 3153•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Undertake vehicle servicing and repairs to ensure safety and reliability.
- Diagnose mechanical and electrical faults using diagnostic equipment.
- Maintain accurate records of inspections, repairs, and parts used.
Posted 23d ago
Chef
Private listing
Essendon North VIC 3041•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at a renowned Italian restaurant.
- Prepare and cook a variety of Italian dishes while ensuring high standards of quality.
- Supervise and support kitchen staff in food preparation and presentation.
Posted 15d ago
Vehicle Spray Painter
Doogood Surface Coatings Pty Ltd
Dandenong South VIC 3175•Full time
Posted 16d ago
Hospitality, Retail and Service Manager NEC
The Trustee for Burger Basement Trust
Pascoe Vale VIC 3044•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily hospitality and customer service operations.
- Manage staff performance and ensure high service standards.
- Develop operational procedures to improve efficiency and customer satisfaction.
Posted 8d ago
Chef
Aleeza Fine Foods Pty Ltd
Kew VIC 3101•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Coordinate and oversee kitchen operations including curry and tandoor sections.
- Develop and trial new recipes while maintaining high food quality and presentation.
- Guide and train junior kitchen staff in cooking techniques and food safety standards.
Posted 15d ago
Chief Kikisakeshi (Sake Sommelier) & Bar Manager
super kaijo pty ltd
Sydney NSW 2000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the bar and beverage operations of the venue.
- Design and manage a sake-focused beverage offering.
- Manage staff selection, training, and compliance with regulations.
Posted 23d ago
Registered Nurse
ACT Day Hospital
Deakin ACT 2600•Full time
$98k - $118k
KEY POINTS WE FOUND
- Provide high-quality, evidence-based care to patients undergoing surgical and procedural interventions.
- Work collaboratively with anaesthetists, surgeons, and the multidisciplinary perioperative team.
- Ensure patient safety, accurate clinical documentation, and continuous quality improvement.
Posted today
B2B Marketing Specialist – Agentic AI & Enterprise Solutions
fullstop.ai
Brisbane QLD•Full time
$75k - $85k
KEY POINTS WE FOUND
- Own the brand narrative and lead expansion into the mid-market segment.
- Design and execute multi-channel campaigns to build a pipeline of Marketing Qualified Leads (MQLs).
- Collaborate with partners like Google Cloud and Salesforce on joint go-to-market strategies.
Posted today
Chef
TCC BENDIGO PTY LTD
Bendigo VIC 3550•Full time
$80k - $86k
Above avg
KEY POINTS WE FOUND
- Responsible for motivating and leading a team of cooks and kitchen hands.
- Preparing menu items and managing daily kitchen operations.
- Supervising kitchen staff and ensuring product standards.