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Expiring today

Auto / Motor Mechanic

Graham Hill Smash Repairs
Smeaton Grange NSW 2567•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
  • Diagnose mechanical and electrical faults using diagnostic equipment.
  • Perform routine vehicle servicing, maintenance and mechanical repairs.
  • Maintain accurate records of inspections, repairs, and parts used.
Posted 17d ago

Welder / Fabricator

Triplenine Group
Clyde NSW 2142•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a high-performing team delivering premium stainless steel fabrication projects.
  • Involved in the fabrication and welding of stainless steel equipment and components.
  • Support workshop organisation and safety standards.
Posted 16d ago

Formwork Carpenter

JUSTUS GROUP PTY LTD
Botany NSW 2019•Full time
$85k - $95k
Above avg
KEY POINTS WE FOUND
  • Responsible for building, assembling and dismantling formwork structures for concrete pours.
  • Study drawings and specifications to determine materials and installation procedures.
  • Order and select materials, and prepare layouts.
Posted 1d ago

CHEF DE PARTE

G2 ITALIAN PTY LTD
Glenside SA 5065•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Chef de Partie in Italian cuisine.
  • Prepare and cook a range of Italian dishes to high standards.
  • Ensure food presentation aligns with brand quality standards.
Expiring today

Mechanical Technicians and Fitters - Kilcoy

Kilcoy Pastoral Company Limited
Kilcoy QLD 4515•Full time
$48 - $56/hr
Expiring today

BARBER

Hnm holdings pty ltd
Eastgardens NSW 2036•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Join a friendly team at Uppercuts Round 2 Eastgardens
  • Full-time position with weekend work required
  • Salary of $80k plus super for the right candidate
Posted 1d ago

Data Analyst

Table 26 Group
Carindale QLD 4152•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Gather and analyse data from café and restaurant operations.
  • Develop dashboards and reports to communicate key performance indicators.
  • Present findings and recommendations to management.
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Expiring today

Drainer & Bricklayer - Boyle Civil Contracting

Jobcom
Neerabup WA 6031•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
  • Join a skilled team as a Drainer or Bricklayer.
  • Perform installation and maintenance of drainage systems and brick structures.
  • Contribute to a positive and safe workplace environment.
Posted 38d ago

COOK

along pty ltd
Main Beach QLD 4217•Full time
$81k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Chinese dishes.
  • Maintain high standards of food quality and safety.
  • Assist with kitchen operations and stock management.
Posted 16d ago

Chef

Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Lead day-to-day food production and menu development.
  • Ensure high-quality dishes through monitoring and preparation.
  • Train kitchen staff and enforce food hygiene regulations.
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Posted 23d ago

Senior Medical Officer - Rural Generalist with Advanced Skills in Internal Medicine

Cairns and Hinterland Hospital and Health Service.
Mareeba QLD 4880•Full time
$193k - $283k
Above avg
KEY POINTS WE FOUND
  • Provide high-quality medical care as a Senior Medical Officer.
  • Support rural and remote health services across a large geographical area.
  • Engage in professional development and flexible work arrangements.
Posted 8d ago

Retail Manager

AUSSIE SHAWARMA PTY LTD
Adelaide SA 5000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily retail operations and manage staff performance.
  • Drive sales growth and ensure compliance with company policies.
  • Deliver exceptional customer experiences and manage inventory systems.
Expiring today

Cooks

POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
KEY POINTS WE FOUND
  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.
Posted 17d ago

COOK

SRI ARKA DEVI PTY LTD T/A CASU JACKS
Mackay Harbour QLD 4740•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a busy and well-established restaurant team as a Cook.
  • Prepare and cook dishes according to menu and dietary requirements.
  • Maintain high hygiene and food safety standards.
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Expiring today

Logistics Manager / Supply and Distribution Manager - Drillcube

Jobcom
Malaga WA 6090•Full time
$110k - $120k
Above avg
KEY POINTS WE FOUND
  • Manage logistics and supply chain operations for Drillcube.
  • Negotiate contracts with suppliers and maintain stock levels.
  • Coordinate workflow and provide training to team members.
Posted 17d ago

Facility Supervisor

Queensland Berries Employment Pty Ltd.
Caboolture QLD 4510•Full time
$70k - $75k
KEY POINTS WE FOUND
  • Supervise daily grading and packing activities for berries.
  • Allocate resources and train personnel in the facility.
  • Ensure product quality and efficient flow through the facility.
Expiring today

Chef

FlowCafe
Geraldton WA 6530•Full time
$75k - $84k
Above avg
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Posted 16d ago

Access Worker / Support Worker

Department for Child Protection
Whyalla SA 5600•Full time
$66k - $70k
KEY POINTS WE FOUND
  • Support safe and positive connections between children, young people and their families.
  • Manage sensitive matters and provide comprehensive administrative support.
  • Foster an inclusive environment for vulnerable youth.
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Expiring in 4d

Case Worker

Department for Child Protection
Port Lincoln SA 5606•Full time
$86k - $91k
Above avg
KEY POINTS WE FOUND
  • Undertake meaningful case management for children and young people.
  • Link clientele with culturally inclusive services and provide dedicated assistance.
  • Generate case plans and maintain client files for accurate reporting.
Expiring today

Full time Kitchen Manager / Chef

Three Crowns Hotel
West Melbourne VIC 3003•Full time
$80k - $86k
Above avg
KEY POINTS WE FOUND
  • Assist the executive Chef in planning and directing food preparation and culinary activities.
  • Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
  • Create and test new seasonal menu items while managing food costs and inventory.
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