jobs in Teneriffe QLD 4005
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Posted 1d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 1d ago
~$103k(Estimated)
KEY POINTS WE FOUND
- Lead culinary operations across multiple sites in Queensland.
- Ensure food safety and compliance standards are met.
- Mentor and develop kitchen teams to deliver high-quality service.


Posted 1d ago
~$92k(Estimated)
KEY POINTS WE FOUND
- Supervise and oversee staff in a remote catering team.
- Ensure high standards of performance and food safety compliance.
- Drive a positive safety culture and support team development.


Posted 1d ago
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Develop, lead and mentor teams in remote site operations.
- Drive operational performance and safety improvements.
- Manage stakeholder relationships and project deadlines.


Posted 1d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Supervisor role at Gallipoli Barracks
- Lead and support hospitality operations
- Career progression opportunities within Compass Group


Posted 1d ago
~$68k(Estimated)
KEY POINTS WE FOUND
- Provide hospitality services in remote locations
- Work on a FIFO roster from Brisbane
- Accommodation and meals provided during shifts


Posted 1d ago
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and kitchen support tasks
- Operate the POS system for customer transactions
- Maintain a clean and organized kitchen environment
Posted 1d ago
~$200k - $250k(Estimated)
KEY POINTS WE FOUND
- Lead commercial delivery for a $500M, two-tower residential development in inner Brisbane, working closely with the Project Manager.
- Manage subcontractor procurement and contracts, negotiations, variations, progress claims, cost reporting, budgets, forecasts and commercial risks.
- Manage and mentor an existing Contracts Administrator, with a further $850M+ residential project in the pipeline.


Posted 1d ago
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.


Posted 1d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 1d ago
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food and beverage service in a cafe environment.
- Engage with customers to provide a friendly and welcoming experience.
- Maintain hygiene and safety standards while supporting daily cleaning routines.
Posted 1d ago
~$130k - $160k(Estimated)
KEY POINTS WE FOUND
- Lead the strategy and performance of Canteen’s large-scale Regular Giving program, driving sustainable revenue growth, retention and supporter lifetime value.
- Manage acquisition, engagement and optimisation across multiple channels, using supporter data and performance insights to guide decisions.
- Lead a team of three and oversee budgets, agency partnerships and collaboration with internal stakeholders and senior leaders.


Posted 1d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking expressions of interest for various roles at EVA Copper Mine Site Village.
- Positions include Chefs, Kitchenhands, Housekeepers, and Administration Staff.
- Full-time roles with Fly In / Fly Out arrangements from Townsville or Brisbane.


Posted 1d ago
~$92k(Estimated)
KEY POINTS WE FOUND
- Supervise and oversee staff in a remote catering team.
- Ensure high standards of performance and food safety compliance.
- Drive a positive safety culture and support team development.


Posted 1d ago
~$31(Estimated)
KEY POINTS WE FOUND
- Supervise a small team delivering breakfast buffet and catering services, maintaining strong client and customer relationships.
- Manage stock, relay client feedback and ensure safe food handling practices are followed.
- Provide warm, professional service; bring food and beverage or customer service experience, strong organisation and a commitment to confidentiality.


Posted 1d ago
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Manage village catering operations for remote mining site.
- Drive team performance and ensure high-quality food and service standards.
- Foster a strong safety culture and continuous improvement initiatives.


Posted 1d ago
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation


Posted 1d ago
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality meals while supporting all kitchen stations and maintaining food safety standards.
- Work casually across multiple Brisbane sites in education, venues and corporate catering, with weekday availability and occasional weekend shifts.
- Bring commercial cookery qualifications and experience in fine dining, events or functions, with strong attention to detail and professional presentation.


Posted 1d ago
~$108k(Estimated)
KEY POINTS WE FOUND
- Supervise and coordinate cleaning teams of 2 to 10 members at mine sites.
- Conduct daily safety interactions and training for new employees.
- Ensure compliance with site standards and perform workplace inspections.


Posted 1d ago
~$100k - $130k(Estimated)
KEY POINTS WE FOUND
- Provide senior-level HSEQ leadership across remote sites.
- Coach and mentor site teams to strengthen safety culture.
- Lead risk management initiatives and ensure compliance.