jobs in QLD
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Expiring today
Director of Medical Services (Rural Generalist) Yarrabah Hospital
Cairns and Hinterland Hospital and Health Service.
$107 - $136/hr
Above avg
KEY POINTS WE FOUND
- Join the Rural and Remote Services as Director of Medical Services at Yarrabah Hospital.
- Make a difference in one of Australia’s largest Aboriginal communities.
- Provide 24-hour emergency care and primary health services.
Posted today
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily supermarket operations, including inventory, stock control, supplier relationships and compliance.
- Recruit, train, roster and supervise staff while maintaining high customer service standards.
- Drive sales and profitability through purchasing, pricing, promotions, merchandising and budget management.
KEY POINTS WE FOUND
- Prepare and cook menu items to high-quality standards.
- Maintain food safety, hygiene, and kitchen operations.
- Collaborate with kitchen and service staff for timely food preparation.
Posted 15d ago
$125k - $134k
KEY POINTS WE FOUND
- Lead a team responsible for testing changes and enhancements to core systems.
- Drive continuous improvement in testing practices for Fines and SPER operations.
- Flexible working options available in Brisbane CBD office.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide beauty treatments including facials, waxing and make-up, and recommend suitable services to clients.
- Maintain hygienic treatment areas, accurate client records and workplace health and safety standards.
- Deliver friendly customer service, build client relationships and support product knowledge and sales.
Posted 15d ago
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Perform manicures and pedicures, including cuticle care and massage.
- Provide waxing services and apply nail enhancements using various systems.
- Consult clients and follow hygiene and safety procedures.
Posted today
Chef /Sous Chef / Chef de partie / Cook / Front of House Manager
Flavours of Vietnam
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time permanent positions available for various culinary roles.
- Requires quick learners who can thrive in a fast-paced environment.
- Salary range of $75,000 - $85,000 per year with potential for above award rates.
Posted 15d ago
Senior Medical Officer - Rural Generalist with Advanced Skills in Internal Medicine
Cairns and Hinterland Hospital and Health Service.
$192k - $282k
Above avg
KEY POINTS WE FOUND
- Provide advanced medical care in a rural setting
- Support a diverse population across multiple facilities
- Engage in professional development and training opportunities
Posted 15d ago
$110k - $130k
KEY POINTS WE FOUND
- Develop and implement procurement strategies for food and beverage products.
- Manage supplier relationships and negotiate contracts for cost-effective purchasing.
- Analyse procurement data to identify opportunities for efficiency and savings.
KEY POINTS WE FOUND
- Prepare and cook food in accordance with menu requirements and quality standards.
- Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
- Coordinate with kitchen and service staff for timely food service.
Posted 7d ago
$75k - $85k
KEY POINTS WE FOUND
- Plan and deliver marketing campaigns across digital and print channels, managing website, social media and email communications.
- Create clear, accurate client-facing content by working with solicitors to explain legal services.
- Measure campaign performance and support business development and firm events.
Posted 15d ago
$78k - $83k
KEY POINTS WE FOUND
- Responsible for preparation, inspection, and painting of heavy vehicle tank trailers.
- Conduct regular inspections to identify rust, corrosion, or damaged paint.
- Apply spray paint or protective coatings ensuring high-quality finishes.
Posted 8d ago
$70k - $90k
KEY POINTS WE FOUND
- Prepare surfaces and apply paint, varnish, protective coatings and decorative finishes across residential and commercial projects.
- Measure surfaces, estimate materials, match colours and interpret plans and job specifications.
- Maintain painting equipment and a safe, clean work environment while meeting quality standards.
Posted 37d ago
$79k - $90k
Posted today
$79k - $83k
Above avg
KEY POINTS WE FOUND
- Manage daily motel operations, reservations, guest service and profitability.
- Recruit, train and oversee staff while maintaining health, safety, security and property standards.
- Promote the motel, manage bookings and costs, and undertake general maintenance as required.
Posted 7d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Japanese dishes, including sushi and sashimi, to consistent quality and presentation standards.
- Maintain food safety, hygiene, stock rotation and efficient use of ingredients in the kitchen.
- Chefs oversee kitchen operations and staff, while cooks support food preparation and timely service.
Posted 31d ago
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking a passionate Chef to craft vibrant café-style dishes.
- Responsible for planning and directing food preparation and cooking activities.
- Supervising and training kitchen staff while maintaining high standards.
Posted 1d ago
$80k - $85k
KEY POINTS WE FOUND
- Carry out framing, fixing, finishing, repair and defect rectification work across construction sites.
- Read building plans, measure and assemble materials, and coordinate tasks with builders, clients and other trades.
- Work safely and independently or as part of a team, maintaining quality standards and project timeframes.
Posted today
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical faults in customer vehicles, including engines, transmissions, suspension and other systems.
- Carry out scheduled servicing, tyre fitting, wheel balancing and roadworthiness inspections using diagnostic equipment and workshop tools.
- Provide customers with professional advice while maintaining a safe, clean and organised workshop.
Posted 22d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to recipes and personal judgement.
- Ensure food safety and hygiene standards are maintained in the kitchen.
- Assist with stock control and minimise food wastage.