jobs in Peats Ridge NSW 2250
2509 jobs
Sort by
+60d ago
KEY POINTS WE FOUND
- Operate and maintain Plasser & Theurer track machines and other rail plant.
- Perform preventative and corrective maintenance to ensure equipment availability.
- Work independently and as part of a team on maintenance and construction projects.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook bistro and function dishes, maintaining consistent quality, presentation and food safety.
- Manage kitchen preparation, equipment and stock, including meals that meet dietary requirements.
- Work collaboratively with the kitchen team and help train apprentices and junior staff.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook bistro and function meals, including pub classics, seafood and dishes for dietary requirements.
- Maintain food quality, presentation, food safety and hygiene standards; operate kitchen equipment and manage ingredient storage.
- Work collaboratively with the kitchen team and help train apprentices and junior staff.
Posted 14d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and order food supplies to meet operational requirements.
- Prepare and cook a variety of Japanese and contemporary dishes.
- Maintain high standards of food safety and hygiene.
+60d ago
$77k
Above avg
KEY POINTS WE FOUND
- Assist in running and maintaining quality and standards for the venue.
- Menu planning and daily food production supervision.
- Ensure high kitchen standards in food hygiene, safety, and quality.
+60d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality dishes.
- Oversee kitchen operations including quality control and staff training.
- Create innovative menus catering to diverse tastes.
Posted 7d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily retail operations, stock levels, supplier deliveries and store presentation at a petrol station.
- Coordinate staff schedules, training and performance, while providing hands-on leadership and coaching.
- Support customer service, promotions, sales tracking, bookkeeping, inventory audits and workplace health and safety.
Posted 14d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations and ensure high culinary standards.
- Prepare and cook premium cuts of beef and other dishes according to specifications.
- Supervise and train kitchen staff while maintaining food safety standards.
+60d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Maintain and troubleshoot POS systems and EFTPOS terminals.
- Liaise with providers and manage promotional and product files.
- Update data and images on POS/VDMS and upgrade OS/hardware.
+60d ago
KEY POINTS WE FOUND
- Provide day-to-day support and assistance to clients.
- Assist with personal care tasks and administer medications as instructed.
- Engage clients in recreational activities to promote well-being.
+60d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Run all operational aspects of the kitchen
- Prepare and cook a variety of dishes
- Supervise and coordinate kitchen staff
Posted 1d ago
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Plan menus, prepare and present dishes, and maintain consistent food quality.
- Manage food costs, ordering, stock control and kitchen operations.
- Supervise and train kitchen staff while maintaining food safety, hygiene and workplace safety standards.
Posted 24d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair faults in motor vehicles
- Perform routine maintenance and service operations
- Ensure compliance with pollution regulations and safety standards
Posted 24d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily office operations and administrative procedures.
- Coordinate staff records, onboarding documentation and personnel files.
- Assist with invoicing, payroll administration and financial recordkeeping.
Posted 16d ago
$80k
Above avg
KEY POINTS WE FOUND
- Assist in running and maintaining quality and standards for the venue
- Menu planning and daily food production supervision
- Ensure high kitchen standards in food hygiene and safety
Posted 10d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee maintenance, operation, and improvement of farm facilities and infrastructure.
- Supervise workers and contractors, manage maintenance schedules and resources.
- Ensure compliance with workplace health and safety requirements and industry standards.
Posted 3d ago
$79k - $90k
Above avg
KEY POINTS WE FOUND
- Provide barbering and hairdressing services, including a range of cuts, fades and hairstyles.
- Style and maintain beards using razors and shaving products.
- Clean the shop, work areas and equipment, and maintain client records.
+60d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality dishes.
- Oversee kitchen operations including quality control and staff training.
- Create innovative menus catering to diverse tastes.
Posted 13d ago
$80k - $110k
KEY POINTS WE FOUND
- Operating manual lathes and mills to produce high-quality components.
- Reading and interpreting technical drawings and conducting quality inspections.
- Collaborating with the workshop team to meet production deadlines.
Posted 19d ago
$80k - $84k
Above avg
KEY POINTS WE FOUND
- Prepare food and cook to order, including plated functions and buffet events.
- Order stock, maintain stock-control records and FIFO practices, and minimise food waste.
- Follow food safety and allergen procedures, while supporting and training junior staff.