Other (Hospitality, Tourism & Food Services) jobs in Melbourne VIC
36 jobs
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Posted 2d ago
Blender
Programmed
Clayton South VIC 3169•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Blend dry spices, marinades and jelly products
- Accurately weigh and measure ingredients
- Operate, troubleshoot and clean production equipment

Posted 9d ago
Food and Beverage Manager
Novotel
South Wharf VIC 3006•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Oversee all front-of-house food and beverage operations
- Lead and develop a high-performing team culture
- Drive exceptional guest experiences and operational excellence
Posted 18d ago
Bartender
PULLMAN
East Melbourne VIC 3002•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving beverages to guests.
- Maintain cleanliness of the bar area and ensure high hygiene standards.
- Provide excellent customer service and build relationships with guests.

Posted 26d ago
Senior Event Producer
Apex Event Recruitment
Melbourne VIC 3004•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Coordinate and deliver exceptional events for clients.
- Manage and develop a team of 3 direct reports.
- Build and maintain client relationships to generate repeat business.
+60d ago
Food and Beverage Attendant - Conference & Events
Sofitel
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional service to guests during events
- Assist with the setup and pack down of events
- Maintain high standards of hygiene and presentation
Posted 27d ago
Bars Manager
Sofitel
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Elevate guest satisfaction and F&B performance in the Atrium Bar.
- Lead creative initiatives and promotional events to maximise market share.
- Support workforce planning, recruitment, and training for team development.
Posted 48d ago
Event Floor Manager
Sofitel
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Oversee planning and preparation for events ensuring seamless delivery.
- Supervise and support the team while maintaining service standards.
- Liaise with kitchen teams and manage post-function reporting.

Posted 57d ago
Food & Beverage Attendant
Novotel
Preston VIC 3072•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet guests and ensure seamless dining experiences.
- Prepare and serve beverages while maintaining cleanliness in service areas.
- Handle customer enquiries and complaints with a high standard of service.

Posted 52d ago
Food and Beverage Attendant
Mercure
Doncaster VIC 3108•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Food & Beverage Attendant role with a variety of shifts including breakfast, lunch, and dinner service.
- Responsibilities include greeting guests, maintaining cleanliness, and assisting with menu offerings.
- Must have RSA Certificate and flexibility to work various shifts including weekends.

Posted 14d ago
Bar Attendant - Mercure Melbourne Southbank
Mercure
Southbank VIC 3006•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service with a smile.
- Masterfully create, pour and serve a variety of beers, wines, and spirits.
- Maintain a clean and organized F&B area.

Posted 37d ago
Food and Beverage Team Leader - Part Time
Novotel
South Wharf VIC 3006•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the food and beverage team during busy service periods.
- Deliver exceptional guest experiences and resolve enquiries confidently.
- Train and support team members to meet service standards.

Posted 7d ago
Food and Beverage Attendant Part Time
Novotel
South Wharf VIC 3006•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Deliver friendly and professional service to guests in dining venues.
- Maintain cleanliness and organisation of the dining area.
- Collaborate with team members to handle guest requests and resolve issues.
Posted 7d ago
Menu Monitor
Theroyalch
Parkville VIC 3052•Part time
~$65k(Estimated)
KEY POINTS WE FOUND
- Work as part of a team to achieve high-quality patient meal service
- Comply with the principles of food safety and the RCH Food Safety Program
- Assist patients with selecting menu options that meet their dietary requirements
Posted 7d ago
Cook
Theroyalch
Parkville VIC 3052•Full time
~$68k(Estimated)
KEY POINTS WE FOUND
- Provide high-quality food services to patients and families.
- Work as part of a friendly and supportive team in food production and distribution.
- Ensure compliance with food safety and dietary requirements.

Posted 23d ago
Food & Beverage Supervisor
Mercure
Doncaster VIC 3108•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead, mentor and motivate the Food & Beverage team.
- Ensure professional, efficient and friendly service to guests.
- Assist with day-to-day operations in the restaurant and banquets.
Posted 16d ago
Food & Beverage Attendant
PULLMAN
East Melbourne VIC 3002•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, attentive service in restaurant and event settings.
- Set up, operate, and pack down dining and function spaces.
- Take food and beverage orders and maintain high standards of cleanliness.