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Posted 16d ago
Chef/Cook- multiple positions
BORDER INN BACCHUS MARSH PTY LTD
Ballan VIC 3342•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic culinary team as a Chef or Cook.
- Deliver exceptional dining experiences and support kitchen operations.
- Enjoy competitive salary and opportunities for professional growth.
Posted 8d ago
Chef/ Cook
Mickleham Kebab & Grill
North Melbourne VIC 3051•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a qualified and experienced Full-Time Chef.
- Prepare, cook and present high-quality meals.
- Ensure compliance with food safety and hygiene standards.
Posted 8d ago
Cook
CRINITI'S CARLTON
Carlton VIC 3053•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a fast-paced kitchen team at Criniti''s Carlton restaurant.
- Prepare and cook a variety of Italian-inspired dishes.
- Maintain food safety and hygiene standards.
Posted 8d ago
Cook
La Porchetta
Lilydale VIC 3140•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in accordance with established recipes.
- Maintain high standards of food quality, presentation, hygiene and safety.
- Work efficiently with other kitchen staff during busy service periods.
Posted 8d ago
Cook
Little Bad Wolf Pty Ltd
Croydon VIC 3136•Full time
$78k - $84k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to established recipes and standards.
- Maintain cleanliness and hygiene of kitchen equipment and work areas.
- Assist junior kitchen staff and coordinate with Chefs during service.
Posted 2d ago
Experienced Pastrycook
Le Yeahllow
Docklands VIC 3008•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and produce high-quality cakes, pastries, and desserts.
- Develop and implement creative ideas for new pastry items and seasonal menus.
- Maintain a clean and organized workspace, adhering to food safety and hygiene standards.
Posted 2d ago
Chef
BBQK Springvale
Springvale VIC 3171•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes according to provided recipes.
- Oversee kitchen staff and ensure smooth kitchen operations during service.
- Involve in menu development and creation.
Posted 19d ago
Cook -Full Time
Pendu Group Pty Ltd
Burwood VIC 3125•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare high-quality meals according to recipes and menu requirements.
- Maintain food safety and hygiene standards in the kitchen.
- Assist with stock management and minimise food wastage.
Posted 25d ago
Chef – Full Time
Akshaya Group Pty Ltd T/A Regretless – Low Carb Pressure
Templestowe Lower VIC 3107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to a high standard.
- Support menu development and daily kitchen operations.
- Maintain food safety and quality standards across the kitchen.
+60d ago
Cook/ Chef Full-Time
Gram cafe & Pancakes Chadstone
Chadstone VIC 3148•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and quality standards.
- Maintain cleanliness and organization in the kitchen adhering to food safety standards.
- Support the Chef in cost and inventory control measures.
Posted 41d ago
Full Time Chef
Zaza Melbourne Pty Ltd
Caroline Springs VIC 3023•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and bake pizzas to Zaza’s quality standards.
- Maintain a clean and efficient kitchen throughout service.
- Train and support junior team members to uphold quality and service standards.
Posted 13d ago
Head Chef
Box Seafood Restaurant
Melbourne CBD VIC•Full time
$86k - $100k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen team at Box Seafood Restaurant.
- Prepare and cook seafood dishes while managing all kitchen sections.
- Maintain stock levels, staff rostering, and create chef specials.
Posted 19d ago
Full time Cook
Gobind Foods Pty Ltd T/A Gobind Sweets Australia
Epping VIC 3076•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to menu requirements.
- Monitor and control cooking equipment temperatures.
- Support and train junior kitchen staff or apprentices.
Posted 5d ago
Cook
Private listing
Wollert VIC 3750•Full time
$79k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes.
- Maintain high standards of food safety and hygiene.
- Assist with stock management and kitchen operations.
Expiring in 2d
Chef
Tutti Trattoria
Essendon VIC 3040•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Italian dishes
- Supervise kitchen staff and maintain workflow
- Ensure compliance with food safety and hygiene standards
Posted 50d ago
Chef
Vegie Bar
Fitzroy VIC 3065•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality vegetarian dishes in a fast-paced kitchen.
- Contribute to menu development and manage kitchen staff training.
- Ensure compliance with food safety and hygiene standards.
Posted 13d ago
COOK
DESSERTS BY RIMO PTY LTD t/a Sweet Evelyn Cafe
Brunswick VIC 3056•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of baked and dessert products.
- Ensure food safety and hygiene standards are met.
- Work efficiently in a busy kitchen environment.
Posted 20d ago
Head Chef
Borsch, Vodka and Tears
Windsor VIC 3181•Full time
$80k
KEY POINTS WE FOUND
- Lead kitchen operations and maintain high standards of food quality and presentation.
- Manage menu development, food preparation, and staff supervision.
- Ensure compliance with food safety and hygiene requirements.
Expiring in 2d
Sushi Chef
Housaku Pty Ltd
Melbourne CBD VIC•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food, particularly fish preparation and sushi making.
- Monitor and ensure quality of preparation and presentation of dishes according to restaurant standards.
- Plan menus, estimate food and labour costs, and manage inventory.
Expiring in 2d
Pastrycook
Pasticceria Padova
Fawkner VIC 3060•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and produce a range of pastries, cakes, and baked products.
- Maintain high standards of quality and hygiene in food production.
- Operate and maintain pastry production equipment.