jobs in Kurunjang VIC 3337
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14228 jobs
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Posted 1d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage office operations, resources, records, compliance, budgets and financial administration.
- Supervise administrative support staff and coordinate training-program schedules, participant records and reports.
- Liaise in Mandarin and English with Australian and Chinese partners to support cross-border operations.
Posted 22d ago
$79k - $94k
KEY POINTS WE FOUND
- Responsible for planning, design, implementation, and administration of ICT infrastructure.
- Ensures security and compliance with Department of Education standards.
- Provides expert technical advice to college leadership and staff.
+60d ago
$86k
Above avg
KEY POINTS WE FOUND
- Install, replace, repair and fit glass in residential construction projects.
- Ensure compliance with Australian Standards and workplace health and safety requirements.
- Maintain tools, equipment and a clean and safe worksite.
+60d ago
$85k
Above avg
KEY POINTS WE FOUND
- Prepare and cut meat products according to customer requirements.
- Ensure quality and freshness of meat through proper handling and storage techniques.
- Provide exceptional customer service by offering product recommendations.
+60d ago
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Prepare and maintain accurate financial records and reports.
- Assist with GST, BAS and PAYG reporting and compliance.
- Support the maintenance and integrity of accounting systems.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, assemble and weld metal components for custom trailers and transport equipment, using MIG, ARC and other welding processes.
- Interpret engineering drawings, prepare materials, inspect welds and complete finishing work to meet specifications and quality standards.
- Follow workshop safety procedures and coordinate with the production team to meet manufacturing deadlines.
Posted today
KEY POINTS WE FOUND
- Manufacture, assemble and install kitchen cabinets, cupboards and customised cabinetry.
- Interpret plans, measure and work with timber and other materials using woodworking machinery and tools.
- Maintain quality standards, meet project deadlines and follow workplace health and safety procedures.
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present meals in line with established recipes and quality standards.
- Support kitchen service, food storage, inventory management and waste control.
- Maintain food safety, hygiene and kitchen cleanliness while collaborating with the kitchen team.

Posted today
$80k
KEY POINTS WE FOUND
- Build and install timber structures, frameworks, roof framing, flooring, cladding, doors and windows.
- Interpret plans and specifications, prepare materials, and use carpentry tools and machinery to complete work to quality standards.
- Repair and maintain existing timber structures while working independently or collaboratively on residential and commercial projects.
Posted 1d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and plate dishes to menu and presentation standards, including meals for dietary and allergen requirements.
- Maintain food quality, food safety and kitchen hygiene, including correct storage and handling.
- Assist with menu planning and stock ordering, and supervise and train junior staff and apprentices.
Posted 15d ago
$80k - $85k
KEY POINTS WE FOUND
- Responsible for planning, developing and executing marketing campaigns across digital and traditional channels.
- Analyse market trends and customer preferences to improve marketing effectiveness.
- Coordinate promotional activities and evaluate campaign performance.
Posted 9d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan menus featuring traditional Indian cuisine, estimate costs and manage ingredient and kitchen supply orders.
- Prepare and cook Indian dishes for dine-in, takeaway and tiffin orders while maintaining food quality and consistency.
- Coordinate kitchen staff and operations, including training, food safety, hygiene, storage and sanitation.
Posted 8d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes to recipes, menu specifications and quality standards.
- Maintain food safety, hygiene and kitchen cleanliness while managing ingredients, stock rotation and portion control.
- Work efficiently with kitchen and front-of-house staff to meet service deadlines in a busy commercial kitchen.
Posted 53d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Construct and repair structures using brick and block.
- Read and interpret construction plans and specifications.
- Ensure work meets Australian building standards.
Posted 22d ago
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Oversee daily manufacturing operations for pita bread production.
- Manage production schedules and supervise staff to ensure quality standards.
- Implement continuous improvement strategies for operational efficiency.

+60d ago
$75k - $90k
Posted 22d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian dishes and pizzas according to restaurant standards.
- Oversee food preparation and kitchen operations to ensure quality and consistency.
- Assist with menu planning and development of new dishes.
+60d ago
Insurance Litigation Lawyers — Motor Vehicle & Property Damage
BM Resolve lawyers
$75k - $110k
KEY POINTS WE FOUND
- Manage a portfolio of motor-vehicle property-damage recovery and defence matters.
- Draft legal documents and communicate with clients and stakeholders.
- Progress litigated matters from commencement through to resolution.
Posted 22d ago
$80k - $90k
KEY POINTS WE FOUND
- Construct, install, renovate and repair timber structures and fittings.
- Interpret plans and specifications, measure and cut materials, and assemble frameworks.
- Ensure compliance with Australian building standards and workplace safety requirements.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast, lunch and contemporary café dishes to established recipes and presentation standards.
- Maintain food quality, portion control, stock rotation and safe, hygienic kitchen practices.
- Support efficient kitchen service, including stock ordering, menu specials and guidance for junior staff.