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jobs in Kurralta Park SA 5037

• The average pay for jobs in Kurralta Park SA 5037 is $71K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $350K per year.
296 companies are currently advertising jobs in Kurralta Park SA 5037 including Goodstart Early Learning, Flinders University, Domino's, Hungry Jacks and The Salvation Army.
• Top skills include TEACHING, TEAM PLAYER, TIME MANAGEMENT, OPERATIONS and CONTINUOUS IMPROVEMENT.
Showing 1 - 20 of 439 jobs
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Posted 22d ago
Full time · Permanent
$55,000 - $65,000 Above avg.

Key points we found

  • Provide essential support and care to individuals requiring assistance with daily activities.
  • Assist patients with medication management, meal preparation, and light housekeeping tasks.
  • Engage in meaningful conversations and monitor patients' conditions.
Posted 24d ago
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join a vibrant team at Nando's and earn money while learning life skills.
  • Enjoy free meals during shifts and discounts for friends and family.
  • Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$60k - $66k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations and inspire a team of legends.
  • Coach your team to deliver the unforgettable Nando’s experience.
  • Ensure every shift is brilliant and full of energy.
Posted 7d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Cook and prepare meals according to recipes and high-quality standards.
  • Design creative and seasonal menus, incorporating fresh ingredients.
  • Oversee the day-to-day functioning of the kitchen and lead kitchen staff.
Expiring in 1d
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and present high-quality dishes in line with menu standards.
  • Maintain high standards of food safety, hygiene, and kitchen cleanliness.
  • Support and guide kitchen team members to ensure efficient service delivery.
Posted 7d ago
Full time · Contract
$75,000 - $85,000

Key points we found

  • Manage and administer contracts with clients, suppliers, and stakeholders.
  • Ensure compliance with legal and regulatory requirements.
  • Provide administrative support to project and procurement teams.
Posted 23d ago
Full time · Permanent
$78,000 - $84,000 Above avg.

Key points we found

  • Join a busy team at a renowned Indian restaurant in Goodwood, SA.
  • Prepare and present a variety of authentic Indian dishes while maintaining high culinary standards.
  • Supervise and mentor kitchen staff to ensure efficient kitchen operations.
Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Plan and direct food preparation and culinary activities.
  • Supervise kitchen staff and coordinate their daily tasks.
  • Maintain high standards of food hygiene and comply with health regulations.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Monitor quality of dishes during preparation and presentation.
  • Plan menus, estimate food and labour costs, and order supplies.
  • Ensure compliance with food hygiene regulations and provide training to staff.
+60d ago
Full time · Contract
$75,000 - $85,000

Key points we found

  • Develop and implement marketing campaigns to promote products and services.
  • Manage digital marketing activities including social media and online advertising.
  • Conduct market research to identify customer trends and business opportunities.
Posted 19d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Mexican dishes.
  • Maintain high standards of food safety and hygiene.
  • Collaborate with kitchen staff to ensure efficient service.
+60d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Conduct intake inspections and diagnostic tests on vehicles.
  • Perform regular maintenance services and repairs on mechanical components.
  • Maintain accurate vehicle records and ensure components are operational.
+60d ago
Full time · Permanent
$83,000 - $90,000 Above avg.

Key points we found

  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.
Posted 11d ago
Full time · Permanent
$76,000 - $81,000 Above avg.

Key points we found

  • Prepare and cook a variety of South East Asian dishes
  • Ensure all kitchen operations adhere to strict food safety and hygiene regulations
  • Collaborate with head chef and owner in creating new dishes
Posted 19d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Join a vibrant Mexican restaurant as a Chef.
  • Prepare and present high-quality Mexican dishes.
  • Supervise and mentor junior kitchen staff.
Posted 4d ago
Full time · Permanent
$71,000 - $81,000 Above avg.

Key points we found

  • Prepare and cook a variety of traditional Chinese dishes.
  • Maintain high standards of food quality and hygiene.
  • Assist in supervising and training junior kitchen staff.
Posted 4d ago
Full time · Permanent
$78,000 - $88,000 Above avg.

Key points we found

  • Perform routine maintenance and repairs on vehicles.
  • Diagnose and repair complex mechanical, electrical, and electronic issues.
  • Provide excellent customer service and maintain detailed records.
Posted 12d ago
Full time · Permanent
$77,000 - $85,000

Key points we found

  • Join a global IT consulting firm as a Systems Analyst.
  • Analyse business processes and implement technology solutions.
  • Collaborate with clients and stakeholders to improve operational efficiency.