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Posted 23d ago
Civil Engineer
Coveil Consulting Engineers Pty Ltd
VIC•Full time
$70k - $85k
KEY POINTS WE FOUND
- Responsible for civil engineering design and documentation for various developments.
- Design and assess stormwater drainage systems and undertake hydraulic calculations.
- Liaise with clients and coordinate civil engineering requirements with other disciplines.
Posted 1d ago
Electronics Engineer
Top End Controls and Automation Pty Ltd
Pinelands NT 0829•Full time
$90k - $110k
KEY POINTS WE FOUND
- Design and develop electronic control systems and automation equipment.
- Conduct testing, commissioning, and performance assessments of electronic systems.
- Provide technical support and troubleshooting for industrial automation systems.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted 16d ago
ICT Business Analyst
ADELAIDE CARE SERVICES PTY LTD
Medindie SA 5081•Full time
$80k - $90k
KEY POINTS WE FOUND
- Identify business requirements for technology solutions supporting NDIS service delivery.
- Collaborate with stakeholders to improve participant management and billing systems.
- Develop specifications and coordinate system testing and implementation.
Posted 23d ago
Manager on Duty
Four Points by Sheraton - Central Park Sydney
Sydney CBD NSW•Full time
$80k - $90k
KEY POINTS WE FOUND
- Manage day-to-day operations of the hotel
- Supervise staffing levels to ensure guest service and operational needs are met
- Handle guest complaints and provide support to the team
Posted 8d ago
Chef
Sushiro Pty Ltd Trading As Brown Rice
Peregian Springs QLD 4573•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations
- Develop and plan menus
- Supervise kitchen staff and ensure food quality
Posted 16d ago
RETAIL MANAGER
MAHAAN PTY LTD
Lawnton QLD 4501•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage the store, warehouse, and staff to achieve store objectives.
- Ensure a positive customer experience and maintain retail standards.
- Control the store''s budget and manage inventory effectively.
Posted 8d ago
Cook/ Chef Junior
Stomp Coffee House
North Perth WA 6006•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast and lunch dishes to menu standards.
- Assist with daily food preparation and maintain food quality.
- Work closely with the Head Chef and kitchen team for smooth service.
Posted 16d ago
ICT Customer Support Officer
aizoOn Australia
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide technical support and guidance to users experiencing ICT issues.
- Diagnose and resolve technical problems involving hardware, software, and networks.
- Assist with the setup and maintenance of computer networks and connectivity.
Expiring today
Painter
Westline Painting
Perth WA•Full time
Posted 16d ago
Architectural Draftsperson
Ace Civil Pty Ltd
South Granville NSW 2142•Full time
$95k
KEY POINTS WE FOUND
- Lead project development through schematic design and construction documentation.
- Prepare drafts, sketches, and ensure compliance with building codes.
- Collaborate with construction and operations managers on project planning.
Posted 16d ago
Painter
ROGERTEX N.S.W. PTY. LTD
Sydney NSW•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Deliver quality interior and exterior finishes across commercial projects.
- Prepare surfaces and apply paints, protective coatings, and finishes.
- Coordinate with site supervisors and maintain a clean and safe work area.
Expiring today
Baker
Target Business Services
Griffith NSW 2680•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of breads, rolls, and specialty products.
- Maintain strict food safety and cleanliness standards.
- Meet daily production targets and assist in managing workflow.
Expiring today
Public Health Dietitian
Northern Territory Government, Department of Health
Alice Springs NT•Full time
$113k - $135k
Above avg
KEY POINTS WE FOUND
- Provide high quality, culturally appropriate public health nutrition services to remote communities.
- Develop, implement, and evaluate culturally sensitive public health nutrition programs.
- Work independently under limited direction and manage time effectively.
Posted 23d ago
Cook
Zindabad Pty Ltd
Belgrave VIC 3160•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of Italian dishes with a focus on pizza and pasta.
- Maintain high standards of food safety and hygiene in the kitchen.
- Collaborate with kitchen staff to ensure efficient service during busy periods.
Posted 16d ago
Chef and Cook
KS Virk Enterprise Pty Ltd
Cowes VIC 3922•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking qualified Chef and Cook for kitchen team.
- Responsibilities include menu planning, food preparation, and staff training.
- Must have relevant qualifications and experience in a busy kitchen.
Expiring today
NT Community Engagement Officer/Lead
Bureau of Meteorology
Darwin NT•Full time
$100k - $133k
Above avg
KEY POINTS WE FOUND
- Lead and deliver community engagement initiatives across diverse climates in the Northern Territory.
- Collaborate with community organisations and government partners to enhance resilience against natural hazards.
- Focus on remote communities, First Nations peoples, and multicultural populations.
Posted 23d ago
Meat Process Worker
John Dee Warwick Pty Ltd
Warwick QLD 4370•Full time
$26 - $31/hr
Posted 8d ago
BUTCHER
DOLCE VITA SALUMERIA MACELLERIA
Kingsgrove NSW 2208•Full time
$82k - $85k
Above avg
KEY POINTS WE FOUND
- Full time butcher position at Australia's leading butcher and smallgoods producer.
- Prepare various meat cuts for sale and processing, including mincing and sausage production.
- Operate equipment for smallgoods and manage recipes for seasoned items.
Posted 16d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.