Hospitality, Tourism & Food Services jobs in South Western WA
• The average pay for Hospo, Tourism & Food Services jobs in South Western WA is $50K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $100K per year.
• 32 companies are currently advertising Hospo, Tourism & Food Services jobs in South Western WA including Chicken Treat, Red Rooster, Hungry Jacks, McDonalds and Domino's.
• Top skills include TIME MANAGEMENT, KITCHEN, LEADERSHIP, MANAGEMENT and RESTAURANT MANAGER.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $100K per year.
• 32 companies are currently advertising Hospo, Tourism & Food Services jobs in South Western WA including Chicken Treat, Red Rooster, Hungry Jacks, McDonalds and Domino's.
• Top skills include TIME MANAGEMENT, KITCHEN, LEADERSHIP, MANAGEMENT and RESTAURANT MANAGER.
Showing 1 - 20 of 210 jobs
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Posted 10d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Create innovative and seasonal menus that align with the restaurant’s vision.
- Supervise kitchen personnel and coordinate efforts to fulfill restaurant needs.
- Ensure compliance with food safety and hygiene regulations.
Posted 10d ago
Full time
·
Permanent
$75,000 - $79,000
Above avg.
Key points we found
- Prepare, cook, and present high-quality meals in accordance with menu standards.
- Develop and assist in creating new menu items and seasonal specials.
- Ensure compliance with food safety and hygiene regulations.
+60d ago
Full time
·
Permanent
$65,000 - $80,000
Above avg.
Key points we found
- Cooking contemporary style dishes in accordance with the menu.
- Planning and development of menu in collaboration with Managers.
- Compliance with occupational health and safety regulations.
Posted 35d ago
Full time
·
Permanent
$80,000 - $100,000
Above avg.
Key points we found
- Oversee day-to-day operations of the cafe
- Lead and train front-of-house team
- Ensure high customer satisfaction and compliance with health standards
Posted 1d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Work with the kitchen team to ensure smooth operation of food preparation and production.
- Maintain food safety compliance and manage stock control effectively.
- Demonstrate strong communication and problem-solving skills in a high-volume environment.
Expiring today
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Provide friendly and efficient service to customers
- Assist in food preparation and cleaning tasks
- Work flexible hours including weekends
Posted 1d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Work with the kitchen team to ensure smooth operation of food preparation and production.
- Maintain high standards of food safety and compliance in the kitchen.
- Contribute to staff management and uphold kitchen service standards.
Posted 9d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Oversee daily operations of D’lights Café ensuring high-quality service.
- Manage staff recruitment, training, and performance to build a motivated team.
- Ensure compliance with health, safety, and food hygiene regulations.
Posted 1d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Work with the kitchen team to ensure smooth operation of food preparation and production.
- Maintain high standards of food safety and compliance in the kitchen.
- Contribute to menu consistency and improve food operations.
Posted 1d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Work with the kitchen team to ensure smooth operation of food preparation and production.
- Maintain high standards of food safety and compliance in the kitchen.
- Contribute to staff management and uphold service standards during peak periods.
Posted 2d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Seeking an experienced Chef, Receptionist, and Restaurant Manager for Grande Escape Resort.
- Responsibilities include ensuring compliance with health and safety regulations, managing kitchen operations, and providing exceptional customer service.
- Ideal candidates should have relevant experience and strong interpersonal skills.
Posted 14d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Join our team as a full-time Breakfast Cook at Fern Avenue Cafe.
- Prepare and cook breakfast items while ensuring food safety and quality.
- Assist in supervising kitchen staff and maintaining cleanliness.
Posted 21d ago
Full time
·
Permanent
$76,515 - $77,000
Above avg.
Key points we found
- General Baker position at Cowtown Cafe & Bake Shop
- Requires Cert III qualification and 3 years experience
- Full time role with early starts and competitive salary
Posted 3d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Work with the kitchen team to ensure smooth operation of all kitchen duties.
- Demonstrate understanding of food preparation and production while taking direction from the Head Chef.
- Ensure compliance with food safety policies and procedures.
Posted 3d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Assist the Chef in food preparation and production.
- Ensure consistency of menu items and smooth operation of kitchen duties.
- Maintain food safety compliance and participate in regular safety meetings.
Posted 21d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Provide friendly and efficient service to customers.
- Assist in the preparation of food and beverages according to standards.
- Maintain cleanliness and hygiene in the kitchen.
Posted 15d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Lead the kitchen team in preparing authentic Indian dishes.
- Plan menus and ensure high-quality meal delivery.
- Maintain food safety standards and hygiene practices.
Posted 21d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Lead the preparation and presentation of authentic Indian dishes.
- Plan menus and maintain high standards of food quality and hygiene.
- Contribute to a collaborative kitchen environment and uphold the restaurant's reputation.
Expired 11d ago
Full time
·
Permanent
Similar jobs pay
~$76k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a vibrant distillery restaurant team in Mandurah.
- Develop new recipes and plan menus with management.
- Ensure high standards of food quality and customer satisfaction.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Manage all aspects of restaurant operations and profitability
- Lead and inspire a team to deliver exceptional customer experiences
- Drive continuous improvement and maintain high brand standards
- …