Hospitality, Tourism & Food Services jobs in South Western VIC
41 jobs
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+60d ago
$54k
+60d ago
$53k - $60k
KEY POINTS WE FOUND
- Join a purpose-built Early Learning Centre as a Cook or Chef.
- Plan and prepare nutritious meals for children aged three to four.
- Maintain food safety standards and manage kitchen supplies.
Posted 5d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, cook, and present menu items to a consistently high standard.
- Ensure food quality, taste, presentation, portion control, and consistency.
- Maintain high standards of food safety, hygiene, sanitation, and kitchen cleanliness.
Posted 1d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the leadership team at Totti''s Lorne and the Bistro at The Lorne Hotel.
- Lead service, mentor junior chefs, and shape kitchen culture.
- Work with quality produce in a fast-paced kitchen environment.
Expiring in 1d
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Seeking multiple experienced Chefs for full-time positions.
- Responsible for preparing and cooking a range of dishes according to menus and quality standards.
- Maintain kitchen hygiene and food safety standards while assisting in smooth kitchen operations.
Posted 19d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of breakfast, lunch and café-style menu items.
- Monitor food quality and coordinate kitchen activities to ensure consistent food preparation.
- Provide practical guidance and training to kitchen staff.
Posted 23d ago
$80k
Above avg
KEY POINTS WE FOUND
- Join a professional kitchen team as a Chef at The Cambrian Hotel.
- Responsible for planning, preparing, and cooking a variety of meals.
- Supervise junior kitchen staff and assist with menu development.
Posted 9d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain cleanliness and safety in the restaurant.
Posted 9d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain a clean and organised restaurant environment.
Posted 8d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage daily operations of the café
- Train and develop café crew to ensure high performance
- Ensure compliance with food safety and hygiene standards
Posted 17d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious and well-presented meals to a consistently high standard.
- Provide friendly, attentive service to create a positive dining experience for students.
- Maintain high standards of food safety, hygiene and kitchen cleanliness.
Posted 16d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver high standard of customer service in a fast-paced environment
- Interact with guests and provide detailed menu knowledge
- Work across various service styles including events and casual dining
Posted 24d ago
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 9d ago
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals for residents in an aged care environment.
- Maintain a clean and hygienic kitchen while supporting a collaborative team.
- Deliver high-quality food service that meets dietary requirements.
Posted 8d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver first class customer service to patrons
- Ensure compliance with food safety and health regulations
- Maintain the appearance and presentation of the café
Posted 10d ago
~$54k(Estimated)
KEY POINTS WE FOUND
- Support the preparation and service of nutritious meals.
- Assist with meal preparation and delivery of texture-modified foods.
- Maintain a clean and safe kitchen environment.
Posted 2d ago
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and meal service, including texture-modified meals that meet residents’ dietary requirements.
- Provide friendly service to residents and staff while helping create a positive dining experience.
- Maintain clean, safe kitchen and dining areas and follow food safety, hygiene and workplace health and safety procedures.
+60d ago
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Expiring in 3d
~$72k - $76k(Estimated)
KEY POINTS WE FOUND
- Assist visitors with accommodation, attractions, tours, events and local tourism information across in-person, telephone and electronic enquiries.
- Support visitor centre operations, including maintaining information databases, processing retail sales and cashiering, and completing administrative tasks.
- Promote local tourism businesses and experiences while contributing to a collaborative, customer-focused team.
Posted 4d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.