Hospitality, Tourism & Food Services jobs in North Coast NSW
119 jobs
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Posted 1d ago
Chefs [Redmond Hotels Pty Ltd, trading as The Coast Hotel]
Redmond Hotels Pty Ltd, trading as The Coast Hotel
Coffs Harbour NSW 2450•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead daily kitchen shifts and manage prep stations.
- Execute high-volume service periods with a focus on quality control.
- Collaborate with the Head Chef to maintain high culinary standards.
Posted 1d ago
Chefs [GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
West Kempsey NSW 2440•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dedicated kitchen brigade at a beloved hospitality venue.
- Manage daily kitchen operations and execute high-quality culinary offerings.
- Supervise junior kitchen personnel and maintain food quality and consistency.
Posted 2d ago
Cooks (Full-time) – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Lismore NSW 2480•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals following established recipes.
- Monitor inventory levels and assist with seasonal menu planning.
- Train and mentor kitchen staff on cooking techniques and food safety practices.
Posted 2d ago
Full-time Cooks – The Trident Collective Pty Ltd t/a The Trident Fish and Grill
The Trident Collective Pty Ltd t/a The Trident Fish and Grill
Alstonville NSW 2477•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Support kitchen operations at Alstonville venue
- Prepare and cook a diverse range of meals
- Train and mentor kitchen staff and apprentices
Posted 19d ago
Chef
The Exchange Kyogle Pty Ltd
Kyogle NSW 2474•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established menus and quality standards.
- Manage food preparation and service during busy periods while ensuring compliance with food safety and hygiene requirements.
- Collaborate with kitchen and front-of-house staff to deliver high-quality dining experiences.
Posted 10d ago
Chef/ Chef de Partie- Raes Dining Room, Luxury Boutique Hotel
Raes on Wategos
Byron Bay NSW 2481•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Join a skilled team in a luxury boutique hotel setting.
- Collaborate with chefs to create innovative dishes.
- Ensure high standards of food safety and quality.
Posted 11d ago
Motel Manager
RC TRADERS PTY LTD
Grafton NSW 2460•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the motel.
- Manage staff and ensure high standards of guest satisfaction.
- Develop and implement operational policies and budgets.
Posted 4d ago
Commercial Housekeeper
Raes on Wategos
Byron Bay NSW 2481•Full time
$69k - $70k
Above avg
KEY POINTS WE FOUND
- Clean and prepare premium guest rooms and suites to high standards.
- Maintain cleanliness of shared areas and report maintenance issues promptly.
- Replenish guest supplies and ensure a seamless guest experience.
+60d ago
Cook
Dal Makhani Pty ltd
Ocean Shores NSW 2483•N/A
$75k - $80k
Above avg
+60d ago
Chef
CANAKA PTY LTD TA BEACH STREET DINING
Woolgoolga NSW 2456•Full time
$75k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced kitchen environment.
- Responsible for menu planning, food presentation, and staff supervision.
- Ensure high standards of food quality and safety.
Posted 7d ago
Restaurant Manager
Atlas Recruitment Experts
Northern Rivers NSW•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations and staff management.
- Ensure high standards of customer service and food delivery.
- Manage operational costs and compliance with safety regulations.
Posted 1d ago
Restaurant Manager at McDonald's
EMPAB PTY LTD The Trustee for the Bews Family Trust
Goonellabah NSW 2480•Full time
$86k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant to achieve sales and profitability targets.
- Develop and implement business plans aligned with McDonald's objectives.
- Recruit, train, and develop staff while ensuring compliance with operational procedures.
Posted 1d ago
Customer Experience Department Manager at McDonalds
EMPAB PTY LTD The Trustee for the Bews Family Trust
Lismore NSW 2480•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan, direct and coordinate customer service systems in a high-volume restaurant.
- Monitor customer feedback and operational results to implement improvements.
- Lead and support customer-facing employees to enhance service delivery.
Posted 1d ago
Customer Experience Department Manager at McDonalds
EMPAB PTY LTD The Trustee for the Bews Family Trust
Goonellabah NSW 2480•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan, direct and coordinate customer service systems in a high-volume restaurant.
- Monitor customer feedback and operational results to implement improvements.
- Lead and support customer-facing employees to enhance service delivery.
Posted 24d ago
Peoples' Performance Department Manager at McDonald's
DEWBROOK PTY LTD t/a McDonald
Ballina NSW 2478•Full time
$83k
Above avg
KEY POINTS WE FOUND
- Manage workforce capability development and operational performance systems.
- Implement staff training programs and monitor staff performance.
- Ensure compliance with safety standards and operational procedures.
Posted 2d ago
Chefs
The Jetty Pavilion
North Coast NSW•Full time
KEY POINTS WE FOUND
- Prepare, cook and present dishes to a consistently high standard
- Manage food ordering, stock levels and portion control to minimise waste
- Supervise and train kitchen staff
Posted 10d ago
Chef Manager
BaptistCare
Forster NSW 2428•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Oversee daily kitchen operations and guide a small team.
- Ensure meals are safe, nutritious, and well presented.
- Foster a positive kitchen culture and introduce fresh ideas.
Posted 4d ago
Restaurant Manager at McDonald's
EMPAB PTY LTD The Trustee for the Bews Family Trust
Lismore NSW 2480•Full time
$86k
Above avg
KEY POINTS WE FOUND
- Drive sales and profit through strategic management of operations.
- Develop and inspire the growth of team members.
- Ensure compliance with operational procedures and health standards.
Posted 4d ago
Customer Experience Department Manager at McDonalds
EMPAB PTY LTD The Trustee for the Bews Family Trust
Yamba NSW 2464•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan, direct and coordinate customer service systems in a high-volume restaurant.
- Monitor customer feedback and operational results to implement improvements.
- Lead and support customer-facing operations and workforce planning.
Posted 9d ago
Junior Sous Chef
Crystalbrook Collection Hotels
Byron Bay NSW 2481•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Executive Chef in delivering exceptional culinary experiences.
- Foster a motivated kitchen team and ensure high standards of food quality.
- Manage budget expectations and oversee food safety programs.