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Hospitality, Tourism & Food Services jobs in Maroochydore QLD 4558

• The average pay for Hospo, Tourism & Food Services jobs in Maroochydore QLD 4558 is $53K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $119K per year.
55 companies are currently advertising Hospo, Tourism & Food Services jobs in Maroochydore QLD 4558 including Banjo's Corporation, ACCOR, Red Rooster, Frontline Recruitment Group and McDonalds.
• Top skills include BAKERY, KITCHEN, TIME MANAGEMENT, CHEF (ALL) and TEAM PLAYER.
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Posted 17d ago
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join a vibrant team at Nando''s and earn money while learning life skills.
  • Enjoy free meals during shifts and discounts for friends and family.
  • Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Posted 49d ago
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join a vibrant team at Nando's and learn valuable life skills.
  • Enjoy flexible hours with no overnight shifts and free meals while working.
  • Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Posted 19d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Full-time Team Member role with 38 hours per week.
  • Opportunity for career growth into roles like Buddy Trainer or Shift Leader.
  • Focus on customer care and teamwork in a fast-paced environment.
Posted 2d ago
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Owns a cooking station and prepares food to perfection.
  • Thrives under pressure in a fast-paced kitchen environment.
  • Delivers excellent service with a fun and engaging approach.
Posted 4d ago
Full time · Permanent
Similar jobs pay ~$78k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant ensuring safety and compliance.
  • Lead and develop a high-performing team focused on guest satisfaction.
  • Utilise business planning to improve restaurant performance and profitability.
Posted 4d ago
Full time · Permanent
Similar jobs pay ~$78k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant ensuring safety and compliance.
  • Lead and develop a high-performing team focused on guest satisfaction.
  • Utilise business planning to improve restaurant performance and profitability.
+60d ago
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to enhance customer experiences.
  • Drive continuous improvement and optimise profit while maintaining high standards.
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 18d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement in performance and maintain high standards.
Posted 41d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
Posted 18d ago
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
+60d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver excellent customer experiences
  • Maintain a clean and safe restaurant environment
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Create memorable customer experiences
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join the Maroochydore team as a Baker producing fresh baked goods daily.
  • Work collaboratively with the Production Team to maintain high-quality standards.
  • Enjoy flexible shifts and a supportive work environment.
+60d ago
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join the kitchen team at TGI Fridays as a Kitchen Hand.
  • Maintain kitchen cleanliness and assist with food preparation.
  • Provide exceptional service and uphold brand standards.
Posted 2d ago
Full time · Permanent
$80,515

Key points we found

  • Lead the kitchen team as Head Chef.
  • Create and present decorative food displays.
  • Manage kitchen operations including staff recruitment and supply ordering.
Posted 10d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Source ingredients and cook a variety of Indian dishes.
  • Lead and manage the kitchen team while ensuring compliance with health regulations.
  • Develop menus and manage food costings and inventory.
Posted 19d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Seeking an experienced Cook to join a dynamic kitchen team.
  • Responsible for preparing high-quality meals and ensuring food safety standards.
  • Assist in menu planning and maintain a clean kitchen environment.
Posted 5d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a wide range of Japanese dishes including sushi and sashimi.
  • Manage kitchen operations and maintain food safety standards.
  • Train and mentor kitchen staff while ensuring high-quality dish presentation.
+60d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Oversee reception and housekeeping services, garden, maintenance and security arrangements.
  • Plan bar, restaurant, function and conference activities ensuring compliance with laws and regulations.
  • Manage staff and contractors while providing guests with local tourism information.