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Hospitality, Tourism & Food Services jobs in Glendale NSW 2285

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Restaurant Team Member

Erina NSW 2250•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Demi Chef Kitchen & Culinary

AVANI Cypress Lakes Resort

Maitland NSW 2320•Full time

~$77k - $108k(Estimated)

KEY POINTS WE FOUND

Prepare and cook a variety of dishes in line with menu standards and guest expectations.
Assist in the development and plating of high-quality meals while maintaining cleanliness and compliance with food safety standards.
Support and mentor junior kitchen staff and contribute to menu planning and kitchen efficiency improvements.

Chef de Partie Kitchen & Culinary

AVANI Cypress Lakes Resort

Pokolbin NSW 2320•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.

Shift Supervisor - Waratah

Waratah NSW 2298•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards
Lead and support crew to deliver excellent customer experiences
Maintain a clean and safe restaurant environment

Team Member - Schnitz

Cameron Park NSW 2285•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Serve customers and deliver a great experience every time
Prepare and cook schnitzels to perfection
Keep the restaurant clean and organised

Chef de Partie Kitchen & Culinary

AVANI Cypress Lakes Resort

Cessnock NSW 2325•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.

Team Members - Green Hills

East Maitland NSW 2323•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Kitchen Attendant Kitchen & Culinary

AVANI Cypress Lakes Resort

Maitland NSW 2320•Casual/Holiday

~$67k - $94k(Estimated)

KEY POINTS WE FOUND

Support kitchen operations on a casual basis.
Maintain cleanliness and hygiene standards in the kitchen.
Assist with food preparation and support cooks in meal delivery.

Team Members - Boolaroo

Boolaroo NSW 2284•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Shift Supervisor - Rutherford

Rutherford NSW 2320•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

Team Members - Erina Fair

Mount White NSW 2250•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Shift Supervisor - Erina

Erina NSW 2250•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations during shifts to meet brand and safety standards.
Lead and support crew to deliver excellent customer experiences.
Maintain a clean and safe restaurant environment.

Commis Chef - Breakfast Shifts Kitchen & Culinary

AVANI Cypress Lakes Resort

Cessnock NSW 2325•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and deliver high-quality breakfast service.
Maintain food safety, hygiene, and cleanliness standards.
Assist in developing menu items and recipes.

Assistant Restaurant Manager - Thornton

Beresfield NSW 2322•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Team Members - Cessnock

Cessnock NSW 2325•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Team Members - Rutherford

Rutherford NSW 2320•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Commis Chef - Breakfast Shifts Kitchen & Culinary

AVANI Cypress Lakes Resort

Maitland NSW 2320•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and deliver high-quality breakfast service.
Maintain food safety, hygiene, and cleanliness standards.
Assist in developing menu items and recipes.

Chef

Retire Australia

Erina NSW 2250•Casual/Holiday

~$69k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen team to create nutritious meals for seniors.
Manage stock control, food orders, and kitchen operations.
Ensure compliance with food regulations and workplace safety.

Catering Officer

Maitland NSW 2320•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare meals compliant with food safety programs and nutritional guidelines.
Assist in meal preparation and catering for special functions.
Maintain a clean work environment and serve food to residents.

Hungry Jacks Cooranbong M1 - Crew Members

Cooranbong NSW 2265•Casual/Holiday

~$40k - $50k(Estimated)

KEY POINTS WE FOUND

Engage in teamwork and learn new skills
Provide high levels of customer service and prepare food
Adhere to safety and hygiene standards