Hospitality, Tourism & Food Services jobs in Central Coast QLD
• The average pay for Hospo, Tourism & Food Services jobs in Central Coast QLD is $56K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $125K per year.
• 68 companies are currently advertising Hospo, Tourism & Food Services jobs in Central Coast QLD including Red Rooster, Domino's, SeaLink K'gari (Fraser Island), Bayswater Bar and Grill and Frontline Recruitment Group.
• Top skills include OPERATIONS, KITCHEN, FOOD SAFETY, MANAGEMENT and TIME MANAGEMENT.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $125K per year.
• 68 companies are currently advertising Hospo, Tourism & Food Services jobs in Central Coast QLD including Red Rooster, Domino's, SeaLink K'gari (Fraser Island), Bayswater Bar and Grill and Frontline Recruitment Group.
• Top skills include OPERATIONS, KITCHEN, FOOD SAFETY, MANAGEMENT and TIME MANAGEMENT.
Showing 1 - 20 of 141 jobs
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Posted 9d ago
Full time
·
Permanent
$60,000 - $80,000
Key points we found
- Prepare and present high quality dishes in line with Club standards
- Maintain a clean, safe, and compliant kitchen in accordance with food safety requirements
- Work collaboratively with the kitchen and front-of-house teams to ensure smooth service
+60d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Join a new conveyor style sushi restaurant in Maryborough.
- Prepare fresh seafood and beef, including various sushi types.
- Must have food safety certificate and at least 2 years of experience.
Posted 8d ago
Full time
·
Permanent
Similar jobs pay
~$76k - $85k
Pay information not disclosed by advertiser
Key points we found
- Lead and motivate kitchen team while maintaining high standards of excellence.
- Prepare and cook food, oversee daily kitchen operations, and train junior staff.
- Uphold food safety regulations and ensure adherence to food handling practices.
Posted 17d ago
Full time
·
Permanent
$77,500 - $80,000
Above avg.
$77,500 + superannuation (12%)
Key points we found
- Prepare and cook a variety of Japanese dishes
- Oversee daily kitchen operations and ensure food quality
- Maintain hygiene and cleanliness in the kitchen
Posted 1d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Oversee food and beverage operations and manage stock levels.
- Lead and motivate the restaurant team to deliver high standards of service.
- Coordinate events and ensure compliance with health and safety regulations.
Posted 17d ago
Full time
·
Permanent
$75,000 - $90,000
Above avg.
Key points we found
- Prepare and cook food as per a la-carte menu.
- Maintain high standards of food hygiene and quality.
- Oversee kitchen operations and coordinate activities.
Posted 2d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $95k
Pay information not disclosed by advertiser
Key points we found
- Oversee daily operations of accommodation and hospitality services.
- Ensure high standards of guest satisfaction and customer service.
- Manage and support hospitality staff, including training and performance management.
Posted 10d ago
Full time
·
Permanent
$77,000
Above avg.
$77,000 p.a. plus superannuation
Key points we found
- Seeking a talented Chef to join the kitchen team at Northerlies Beach Bar and Grill.
- Responsible for maintaining high food hygiene standards and kitchen organisation.
- Opportunity to work in a high-volume, high-pressure environment.
Posted 18d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu requirements.
- Ensure consistency in food quality and presentation.
- Maintain cleanliness and hygiene standards in the kitchen.
Posted 10d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Pay
Key points we found
- Prepare and cook a variety of authentic Indian dishes.
- Manage food preparation and kitchen operations during service periods.
- Ensure compliance with food safety and hygiene standards.
+60d ago
$75,000 - $80,000
Above avg.
Posted 14d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Greet and check in guests, ensuring all booking and ticket information is correct.
- Conduct pre-flight cabin checks and deliver safety briefings to guests.
- Provide high-level customer service and assist passengers throughout the flight.
Posted 25d ago
Part time
·
Permanent
Similar jobs pay
~$53k
Pay information not disclosed by advertiser
Key points we found
- Cook for travellers at the airport.
- Ensure high standards of food quality and consistency.
- Work within a national hospitality group with career growth opportunities.
Posted 41d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
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Key points we found
- Lead culinary operations in a dynamic kitchen environment.
- Develop and implement seasonal menus for dining services.
- Ensure compliance with food safety and operational procedures.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$50k - $70k
Pay information not disclosed by advertiser
Key points we found
- Join the Cater Care team at Rockhampton Airport as a Food & Beverage Attendant or Cafe Duty Manager.
- Deliver exceptional customer service and uphold hygiene and safety protocols.
- Enjoy exclusive perks and benefits while working in a dynamic airport environment.
Posted 4d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Full-time Utility Worker positions available in Rockhampton/Emerald/Blackwater.
- Roles include Mine Site Cleaning, Housekeeping, and Kitchen Utility services.
- Opportunity to grow experience and skills in a fast-paced environment.
Expiring in 2d
Full time
·
Temporary
$77,000
Above avg.
Ful time salary
Key points we found
- Manage customer experience initiatives at McDonald''s locations.
- Oversee hiring, training, and scheduling of staff.
- Analyse sales data and implement marketing strategies.
Expiring in 2d
Full time
·
Temporary
$77,000
Above avg.
Ful time salary
Key points we found
- Manage customer experience and sales analysis for McDonald''s restaurants.
- Hire, train, and schedule staff based on sales patterns and customer demands.
- Ensure compliance with food safety and quality assurance standards.
Expiring in 2d
Full time
·
Permanent
$76,515
Above avg.
Ful time salary
Key points we found
- Supervise daily operations and ensure prompt service
- Manage staff training, scheduling, and performance
- Address customer inquiries and maintain store safety standards
Expiring in 2d
Full time
·
Permanent
$77,000
Above avg.
Ful time salary
Key points we found
- Manage the Quality Assurance Department at McDonald''s restaurants.
- Ensure compliance with corporate quality assurance standards and food safety procedures.
- Oversee operational systems and coordinate maintenance of equipment and infrastructure.
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