Hospitality, Tourism & Food Services jobs in Camberwell VIC 3124
183 jobs
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+60d ago
Store Manager - Richmond
Chargrill Charlie's
Richmond VIC 3121•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all restaurant team members to ensure excellent customer service and product quality.
- Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
- Manage all aspects of restaurant management and profitability.
+60d ago
Restaurant Manager - Bayswater VIC
Red Rooster
Bayswater VIC 3153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Crew Member - Bayswater VIC
Red Rooster
Bayswater VIC 3153•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 18d ago
Restaurant Team Member
Mad Mex
Glen Waverley VIC 3150•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 4d ago
Line Cooks
TGI Fridays
Chadstone VIC 3148•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Owns a cooking station and prepares food to perfection.
- Thrives under pressure in a fast-paced kitchen environment.
- Provides excellent service with a fun and engaging approach.
+60d ago
Crew Member - Box Hill
Red Rooster
Box Hill North VIC 3129•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Vermont
Red Rooster
Vermont VIC 3133•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Team Member - Croydon
Grill'd
Croydon VIC 3136•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Croydon.
- Flexible shifts that fit around your life.
- Receive training and support for career growth.
Posted 21d ago
Expressions of Interest - Food and Beverage Attendants
Aveo Group
Croydon VIC 3136•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
- Deliver excellent dining service to residents
- Assist with food preparation and setup of dining areas
- Build meaningful relationships with residents to enhance their daily lives
Posted 18d ago
Superstar Program/Opportunity
Mad Mex
Glen Waverley VIC 3150•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- 12-month program transitioning from employee to restaurant owner
- Full P&L accountability with support from Mad Mex
- Seeking experienced hospitality operators with a passion for equity
Posted 11d ago
Chef
Uniting AgeWell
Hawthorn VIC 3122•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Part-Time Chef position at Uniting AgeWell Hawthorn
- Create nourishing, high-quality meals for residents
- Ensure compliance with food safety and HACCP standards
Posted 20d ago
Team Member - Burwood
Grill'd
Burwood VIC 3125•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill'd in Burwood.
- Flexible shifts that accommodate your lifestyle.
- Receive training and perks including free meals and discounts.
Posted 27d ago
Head Chef, Chirnside Park - VIC
Estia Investments Pty Ltd
Chirnside Park VIC 3116•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional meal experiences to residents in aged care.
- Create nutritious and healthy meals catering to diverse needs.
- Train and mentor kitchen team to uphold high standards.
Posted 11d ago
Head Chef
Varsity
Ringwood VIC 3134•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Varsity Ringwood.
- Ensure high-quality food and service standards.
- Manage kitchen operations and compliance.
Posted 20d ago
Team Member - Chadstone
Fonda Mexican
Chadstone VIC 3148•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver an incredible dining experience for customers.
- Consistently demonstrate and drive Fonda’s Steps of Service.
- Maintain cleanliness and hygiene standards.
Posted 11d ago
Chef
E4 People
Croydon VIC 3136•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a kitchen team in a residential aged care facility.
- Manage kitchen operations and dietary requirements.
- Ensure high-quality meals and maintain food safety standards.
Posted 11d ago
Chefs and Cooks
Varsity
Ringwood VIC 3134•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Master food preparation, cooking and presentation to Varsity quality standards.
- Maintain a safe and hygienic kitchen, adhering to all food preparation and cleanliness guidelines.
- Support with stock rotation and ensure dietary requirements are catered for.
Posted 4d ago
Kitchen Hand
TGI Fridays
Chadstone VIC 3148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in kitchen preparation and maintain cleanliness
- Support team members in various kitchen tasks
- Uphold food hygiene and safety standards
Posted 5d ago
Chef
Journey Early Learning
Knoxfield VIC 3180•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Create healthy, delicious meals for children in a childcare setting.
- Engage with children about food and healthy choices through the Future Foodies program.
- Maintain high standards of food safety and hygiene.
Posted 5d ago
Chef de Partie
PULLMAN
East Melbourne VIC 3002•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with hotel standards.
- Supervise and train kitchen team members under the guidance of the Executive Chef.
- Maintain hygiene and kitchen standards in line with HACCP requirements.