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Hospitality, Tourism & Food Services jobs in Brisbane QLD

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Posted 30d ago

Team Member - Clayfield

Grill'd

Clayfield QLD 4011•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a passionate team at Grill'd Clayfield restaurant.
Flexible shifts that accommodate your lifestyle.
Receive training and support for career growth.

+60d ago

Crew Member - Larapinta

Red Rooster

Larapinta QLD 4110•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable customer experiences through interactions.
Maintain a clean and safe restaurant environment.

+60d ago

KFC Restaurant General Manager - Caboolture (Morayfield Rd)

KFC Corporate

Caboolture QLD 4510•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Lead and inspire a team to deliver exceptional customer experiences.
Oversee daily operations including rosters, inventory, and performance management.
Drive sales and manage costs while ensuring food safety and hygiene standards.

+60d ago

Shift Supervisor - Caboolture

Red Rooster

Caboolture QLD 4510•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

+60d ago

Duty Manager | Sundowner Hotel & Motel | QLD

Queensland Venue Co. Pty Ltd

Caboolture QLD 4510•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and support the team during shifts
Deliver outstanding customer service and guest experiences
Oversee gaming, bar, bistro and venue operations

+60d ago

Future Leaders - Springfield

Grill'd

Springfield QLD 4300•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead by example and support teammates in a fast-paced environment.
Deliver exceptional customer experiences and assist in training new team members.
Take ownership of key stations and ensure smooth restaurant operations.

Posted 1d ago

Grill Master

Mad Mex

Mount Gravatt QLD 4122•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the grill station with passion and skill.
Cook fresh and delicious Mexican dishes to exacting standards.
Ensure food safety and hygiene standards are followed.

+60d ago

Assistant Restaurant Manager - Chermside FC

Red Rooster

Chermside QLD 4032•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to enhance customer experiences.
Drive continuous improvement and optimise profit while maintaining high standards.

Posted 24d ago

Team Member - Fairfield Gardens

Grill'd

Fairfield QLD 4103•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team at Grill''d Fairfield Gardens.
Engage with customers and create memorable experiences.
Receive training and support for career growth.

+60d ago

Bar Manager | Stanley & Stan's Lounge

Howard Smith Wharves

Brisbane QLD 4000•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Oversee beverage operations at Stanley Restaurant and Stan’s Lounge.
Lead and mentor the bar team while ensuring exceptional service standards.
Manage cocktail development, stock levels, and compliance with RSA regulations.

Posted 18d ago

Expressions of Interest - Cooks & Chefs

Aveo Group

Newstead QLD 4006•Part time

~$59k - $74k(Estimated)

KEY POINTS WE FOUND

Assist in preparing high-quality, nutritious meals for residents.
Follow menu plans and dietary requirements while maintaining food safety standards.
Build meaningful connections with residents in a supportive kitchen environment.

+60d ago

Assistant Restaurant Manager - Camp Hill

Red Rooster

Camp Hill QLD 4152•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

+60d ago

Crew Member - Myer Centre FC

Red Rooster

Brisbane QLD 4000•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Posted 9d ago

FIFO Chef - Northern Territory

Compass Group

Brisbane Airport QLD 4008•Full time

~$100k - $101k(Estimated)

KEY POINTS WE FOUND

Prepare and present high-quality buffet-style meals across multiple sections.
Maintain a clean, well-organised kitchen in line with strict food safety, hygiene, and HACCP standards.
Work collaboratively with the culinary team to deliver a seamless dining experience.