Education, Training & Childcare jobs
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Posted 22d ago
Chef/Cook/Restaurant Manager
HDS Foodz Pty Ltd t/a Curry Port Indian Cuisine
Busselton WA 6280•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Expiring today
Office Manager
Next Gen Talent
Potts Hill NSW 2143•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Coordinate day-to-day administrative functions of the organisation.
- Ensure compliance with NDIS requirements and maintain accurate records.
- Provide high-quality administrative support to participants and stakeholders.
Expiring in 1d
Construction Project Manager
AL JAMAL BUILDING CONSTRUCTION PTY LTD
Campbellfield VIC 3061•Full time
$175k - $180k
Above avg
Posted 15d ago
Developer Programmer
Private listing
Macquarie ACT 2614•Full time
$90k - $100k
KEY POINTS WE FOUND
- Collaborate with stakeholders to assess system requirements and recommend optimal development approaches.
- Write and maintain top-tier code that adheres to system specs and quality benchmarks.
- Manage test and deployment automation while establishing robust CI/CD pipelines.
Posted 7d ago
HR Truck Driver
Guru Rakha Pty Ltd
Perth Airport WA 6105•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Operate heavy rigid (HR) truck to transport goods safely and efficiently.
- Load and unload goods, ensuring cargo is properly secured.
- Conduct daily vehicle inspections and report any mechanical issues.
Expiring today
General Fitter
FLEXY BROTHERS PTY LTD
Truganina VIC 3029•Full time
$80k - $100k
Above avg
Posted 7d ago
Restaurant assistant manager
Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
- Oversee and train new staff members
- Ensure high standard quality of service
- Manage rostering and bar operations
Posted 22d ago
Chef/Cook/Restaurant Manager
Aagaz Group Pty Ltd t/a Vanta Quay
Mandurah WA 6210•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Posted 7d ago
Cabinet Maker
KS KITCHENS & BEDROOM PTY LTD T/A KING JOINERY
Seven Hills NSW 2147•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manufacturing, assembling, installing and repairing cabinets and furniture.
- Reading and interpreting drawings and specifications for accurate execution.
- Maintaining tools and ensuring a clean and safe work environment.
Posted 15d ago
ICT Business Analyst
Private listing
North Hobart TAS 7000•Full time
$90k - $105k
KEY POINTS WE FOUND
- Join a creative tech team as an ICT Business Analyst.
- Bridge business needs and technical delivery to support global growth.
- Manage end-to-end requirements for system builds and API integrations.
Posted 14d ago
Store Person
Next Gen Talent
Wagga Wagga NSW 2650•Full time
$72k - $78k
KEY POINTS WE FOUND
- Checking incoming goods for damage and discrepancies
- Unloading trucks and stocking shelves safely
- Maintaining and housekeeping of the store
Posted 14d ago
Marketing Specialist
My Flight Zone
Cranbourne North VIC 3977•Full time
$80k
KEY POINTS WE FOUND
- Plan and develop advertising policies and campaigns to support sales objectives.
- Advise on advertising strategies and coordinate production of advertising campaigns.
- Conduct market research to identify opportunities for new and existing goods and services.
Expiring in 1d
ICT Systems Support Officer
Nithi College Pty Ltd t/a Illoura College
Cannington WA 6107•Full time
$80k - $85k
KEY POINTS WE FOUND
- Provide technical support and maintain the College’s ICT environment.
- Resolve technical issues promptly to minimise disruption to students and staff.
- Support and maintain the College''s network of computers and ICT equipment.
Expiring today
Cook
Fat Tony's Pizza & Pasta
Hammondville NSW 2170•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes according to recipes and standards.
- Ensure food safety and cleanliness in the kitchen.
- Assist with stock control and minimise food wastage.
Posted 15d ago
Contract Administrator
Private listing
Kingston TAS 7050•Full time
$85k - $100k
Above avg
KEY POINTS WE FOUND
- Manage end-to-end administration of contracts including drafting and reviewing terms.
- Address contract-related enquiries and resolve execution issues with stakeholders.
- Ensure compliance with construction industry regulations and maintain accurate documentation.
Posted 14d ago
Head Cook
Dedicated Conference Centres
Romsey VIC 3434•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook delicious meals according to the menu.
- Ensure food safety and maintain a clean kitchen environment.
- Monitor stock levels and assist with ordering supplies.
Posted 7d ago
Cook (Chinese Cuisine)
Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes using specific cooking methods.
- Control cooking temperatures, seasoning, and presentation for consistent food quality.
- Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted 23d ago
Fitter & Metal Fabricator / Boilermaker
maali mech
Newman WA 6753•Full time
$80k - $100k
KEY POINTS WE FOUND
- Join a team as a Fitter and Metal Fabricator/Boilermaker.
- Perform maintenance and repairs on mining and construction equipment.
- Work in a supportive and safety-focused environment.
Posted 14d ago
Marketing Specialist
Power Center Company
Sydney NSW•Full time
$48k - $72k
KEY POINTS WE FOUND
- Conduct market research to identify consumer trends and market opportunities.
- Develop and implement marketing strategies and promotional campaigns.
- Coordinate marketing communications for English- and Chinese-speaking audiences.
Expiring in 1d
Cook/ Chef
Pun Enterprises Group Pty Ltd t/a Khanna Indian Restaurant
Mount Hawthorn WA 6016•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety regulations.