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Posted 7d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

2

Key points we found

  • Supervise and support daily operations of the café.
  • Lead, train and motivate front-of-house team members.
  • Deliver outstanding customer service and resolve customer enquiries.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Identify market opportunities and develop promotional plans for products.
  • Draft and develop marketing plans and campaigns for various channels.
  • Evaluate marketing campaigns and report findings to management.
Posted 7d ago
Full time · Permanent
$80,000

Key points we found

  • Support the management and administration of service contracts.
  • Ensure compliance with contractual obligations and service standards.
  • Liaise with clients and stakeholders regarding service delivery matters.
Posted 15d ago
Full time · Permanent
$71,481 Above avg.

Key points we found

  • Operate and maintain modern dairy milking systems and associated equipment.
  • Monitor livestock health and behaviour, reporting any concerns in a timely manner.
  • Adhere to all Workplace Health and Safety (WHS) regulations and uphold animal welfare standards.
Posted 7d ago
Full time · Permanent
$78,000 - $82,000 Above avg.

Key points we found

  • Plan menus and prepare high-quality dishes
  • Manage kitchen operations and ensure food safety compliance
  • Mentor junior staff and maintain workflow in the kitchen
Posted 15d ago
Full time · Permanent
Similar jobs pay ~$85k

Pay information not disclosed by advertiser

Posted today
Full time · Permanent
$67,600

Key points we found

  • Perform routine tasks in planting and producing crops, fruits, and vegetables.
  • Operate farm machines and equipment for cultivating and spraying fruit and vegetables.
  • Maintain crops, fruits, and vegetables by weeding and pruning.
Posted today
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Lead product selection and seasonal assortment planning based on customer trends.
  • Develop pricing strategies to maximise sales and profitability.
  • Manage daily store operations and ensure excellent customer experiences.
Posted 15d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Design the seasonal lunch menu
  • Train and supervise kitchen staff
  • Produce innovative and delicious lunch food experiences
Posted 15d ago
Full time · Permanent
$80,000 - $110,000

Key points we found

  • Manage and support the organisation's ICT infrastructure and operational systems.
  • Ensure the availability, security, performance, and reliability of network and server environments.
  • Provide technical support and guidance to users and liaise with vendors.
Posted 7d ago
Full time · Permanent
$100,000 - $120,000 Above avg.

Key points we found

  • Ensure accurate and timely preparation of half-year reports.
  • Manage relationships with external auditors and tax advisors, ensuring compliance and successful execution of statutory audits.
  • Oversee and manage the monthly payroll cycle from end to end.
Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Above awards

Key points we found

  • Supervise and coordinate retail sales and customer service staff activities.
  • Monitor stock levels, pricing, and ensure compliance with company policies.
  • Train and manage staff to achieve sales and operational performance targets.
Posted 7d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Responsible for supporting the administration and management of contracts.
  • Coordinate contract documentation and monitor contractual obligations.
  • Liaise with clients and suppliers to ensure efficient service delivery.
Posted 8d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare, cook and present high-quality meals according to menu standards.
  • Ensure compliance with food safety and hygiene regulations.
  • Collaborate with the kitchen team for efficient food preparation.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

$75,000 - $85,000

Key points we found

  • Preparation and cooking of food in accordance with the menu.
  • Ensure compliance with health and safety regulations and maintain a clean kitchen.
  • Create and test new recipes to innovate the menu.
Posted 7d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Superannuation will be as per the market norms

Key points we found

  • Hiring multiple positions for curry and tandoor chefs.
  • Manage daily kitchen prep and workflow during peak hours.
  • Ensure food quality, safety, and hygiene compliance.
Posted today
Full time · Permanent
$78,000 - $82,000 Above avg.

Key points we found

  • Provide person-centred support to individuals with disabilities.
  • Assist clients with daily living activities and community participation.
  • Collaborate with families and multidisciplinary teams to ensure client-focused support.
Posted 8d ago
Full time · Contract
$90,000 - $100,000

Key points we found

  • Manage commercial agreements and ensure contractual compliance.
  • Collaborate with internal and external stakeholders to support operational projects.
  • Monitor contract performance and assist in resolving disputes.
Posted today
Full time · Permanent
$90,000 - $120,000

Key points we found

  • Develop and recommend strategies to improve organizational performance and productivity.
  • Provide advice on operational restructuring, cost control, and process optimization initiatives.
  • Analyze business operations to identify areas for improvement and prepare reports for management.
Posted today
Full time · Permanent
$79,000 - $89,000 Above avg.

Key points we found

  • Prepare surfaces for painting by washing, scraping, and sanding.
  • Apply paint, varnish, and other finishes using brushes, rollers, and spray guns.
  • Conduct quality control checks to guarantee top-notch results.