Internationaloverseas jobs in Northern VIC
Showing 1 - 20 of 1481 jobs
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Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of Japanese dishes according to restaurant standards.
- Ensure quality and freshness of ingredients before use.
- Maintain cleanliness and adhere to food safety and hygiene requirements.
Posted 23d ago
Full time
·
Permanent
$110,000 - $135,000
Key points we found
- Join a supportive team in regional Victoria as a Sonographer.
- Operate state-of-the-art imaging equipment and perform diverse ultrasound examinations.
- Enjoy competitive remuneration and opportunities for professional development.
Posted 8d ago
Full time
·
Permanent
$80,000
Above avg.
$80,000 per annum plus 12% superannuation
Key points we found
- Manage daily operations of the PMK store in Yarrawonga.
- Oversee stock control and ensure compliance with regulations.
- Develop strategies to achieve sales targets and manage store staff.
Posted 30d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Responsible for interpreting schematics and technical documentation.
- Diagnosing and repairing hydraulic systems in mobile and industrial plants.
- Assembling, installing, and commissioning new hydraulic plumbing.
Posted 8d ago
Full time
·
Permanent
$28 - $41/hr
Key points we found
- Skilled Boners, Slicers and Slaughterers required for meat processing.
- Permanent employment with various shift options available.
- On-the-job training and benefits including discounted premium meat.
Expiring today
Full time
·
Permanent
$79,600
Above avg.
Key points we found
- Prepare and cook a variety of dishes in a commercial kitchen environment.
- Assist with menu execution and maintain food safety standards.
- Supervise and guide kitchen assistants during preparation and service.
Posted 1d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Plan, prepare and cook a full range of Spanish, Modern Australian, and Mediterranean-inspired dishes.
- Coordinate kitchen operations during service, ensuring efficient workflow and food quality.
- Assist with the training and development of junior kitchen staff and apprentices.
Posted 23d ago
Full time
·
Permanent
$110,000 - $135,000
Key points we found
- Join a supportive team in regional Victoria as a Sonographer.
- Operate state-of-the-art imaging equipment and perform diverse ultrasound examinations.
- Enjoy competitive remuneration and opportunities for professional development.
Posted 15d ago
Full time
·
Permanent
$79,500
Above avg.
$79,500 per year
Key points we found
- Prepare and cook modern meals according to the menu.
- Ensure food safety and maintain a clean kitchen environment.
- Monitor stock levels and assist with menu improvements.
Posted 1d ago
Full time
·
Permanent
$79,423
Above avg.
Key points we found
- Support day-to-day farm operations including planting, weeding, and harvesting.
- Operate and maintain irrigation systems and farm machinery.
- Assist with maintenance of farming equipment and infrastructure.
Posted 1d ago
Full time
·
Permanent
$75,000 - $90,000
Key points we found
- Install, operate and maintain irrigation systems across farm production areas.
- Assess crop and soil watering requirements and adjust irrigation schedules accordingly.
- Monitor water pressure, flow rates and irrigation coverage to improve system performance.
Posted 2d ago
Full time
·
Permanent
$70,000 - $100,000
Above avg.
$ 70,000 to $ 100,000 p.a. plus superannuation
Key points we found
- Seeking dynamic and creative individuals for full-time positions.
- Roles include Café & Restaurant Manager, Chefs, and Cooks with various responsibilities.
- Candidates should have relevant qualifications and experience in the hospitality industry.
Posted 2d ago
Full time
·
Permanent
$77,000 - $82,000
Above avg.
Key points we found
- Join a dynamic kitchen team at Burgerooze Bar & Grill.
- Prepare and cook high-quality dishes while assisting with menu development.
- Support and train junior kitchen staff in a busy restaurant environment.
Posted 17d ago
Full time
·
Permanent
Similar jobs pay
~$120k - $150k
Paid on Experience
Key points we found
- Oversee electrical team and ensure compliance with safety standards.
- Manage electrical installation, repair, and maintenance of plant and equipment.
- Drive continuous improvement and maintain high-quality standards in electrical services.
Posted 24d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Plan and organise food preparation and cooking in an Indian restaurant.
- Monitor quality of dishes and ensure compliance with hygiene standards.
- Lead and mentor kitchen staff while managing menu costs.
Posted 24d ago
Full time
·
Permanent
$80,000
$80,000 per annum plus superannuation
Key points we found
- Seeking a skilled Telecommunications Network Planner with strong technical expertise.
- Responsible for monitoring and optimising telecommunications networks and related equipment.
- Collaborate with vendors and service providers to ensure compliance with service standards.
Posted 10d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Prepare and present a diverse range of modern Australian café and brunch dishes.
- Manage kitchen inventory, stock rotation, and food safety standards.
- Supervise and train junior kitchen staff to maintain kitchen standards.
Posted 3d ago
Full time
·
Temporary
$80,000
Above avg.
Key points we found
- Prepare and cook a variety of Asian dishes in a busy commercial kitchen.
- Maintain food safety and hygiene standards while supporting Italian and continental menu items.
- Work collaboratively with kitchen staff to ensure timely service and quality meals.
Posted 3d ago
Full time
·
Permanent
$80,000
Above avg.
weekly
Key points we found
- Prepare and cook food according to established recipes and standards.
- Maintain cleanliness and safety in the kitchen environment.
- Work collaboratively with kitchen staff to ensure timely meal service.
Posted 3d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of meals in accordance with menus and established quality standards.
- Assist with menu planning and the development of new dishes.
- Supervise day-to-day kitchen operations and coordinate food preparation during service periods.
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