Indian Cuisine Chef jobs
• The average pay for Indian Cuisine Chef jobs is $75K per year.
• Entry-level positions start at $70K per year, while the most experienced workers can earn up to $80K per year.
• Top skills include COST CONTROL, MENU PLANNING, TEAM SUPERVISION, food safety standards and Indian cuisine preparation.
• Entry-level positions start at $70K per year, while the most experienced workers can earn up to $80K per year.
• Top skills include COST CONTROL, MENU PLANNING, TEAM SUPERVISION, food safety standards and Indian cuisine preparation.
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Posted 15d ago
Full time
·
Permanent
Similar jobs pay
~$78k - $82k
Pay information not disclosed by advertiser
Key points we found
- Plan and prepare Indian cuisine including specialty items and desserts.
- Train and mentor kitchen staff on cooking techniques and procedures.
- Maintain kitchen hygiene and safety standards.
Posted 14d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of Indian dishes including curries and tandoori items.
- Supervise kitchen staff and maintain food safety standards.
- Contribute to menu planning and manage kitchen supplies.
Posted 23d ago
Full time
·
Temporary
Similar jobs pay
~$77k - $80k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage kitchen operations in a fast-paced Indian restaurant.
- Create and execute high-quality menus while ensuring food safety standards.
- Train kitchen staff and maintain high standards of food preparation.
Posted 21d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook authentic Nepali and Indian dishes
- Design and update menus, including traditional and modern offerings
- Ensure compliance with food safety and hygiene regulations
Posted 16d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of traditional Indian dishes to high standards.
- Plan menus, estimate food and labour costs, and order supplies.
- Maintain a clean and organized kitchen while adhering to food safety standards.
Posted 16d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Prepare and cook authentic Indian dishes including curries and tandoori items.
- Ensure consistency in taste, portion size, and presentation of all menu items.
- Assist with menu planning and maintain cleanliness of kitchen work areas.
Expiring in 3d
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of Indian curries and tandoori dishes.
- Supervise kitchen staff and maintain food safety standards.
- Plan menus and manage kitchen supplies.
Expiring in 3d
Full time
·
Permanent
$76,600 - $78,500
Above avg.
Key points we found
- Prepare and cook high-quality Indian/Nepali cuisine
- Maintain food hygiene and safety standards
- Supervise kitchen staff and manage kitchen operations
Posted 11d ago
Full time
·
Permanent
$79,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of authentic Indian dishes.
- Plan and develop menus in consultation with the owner.
- Ensure food safety and hygiene standards are maintained.
Expiring in 2d
Full time
·
Permanent
$70,000 - $83,000
Above avg.
Key points we found
- Seeking an experienced Chef/Cook with expertise in Indian cuisine.
- Responsible for maintaining high standards of food quality and presentation.
- Oversee food hygiene practices and collaborate with kitchen staff.
Expiring in 2d
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Annual Salary
Key points we found
- Prepare and cook high-quality Indian cuisine
- Assist in menu planning and development
- Train and mentor junior kitchen staff
Posted 19d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Lead and manage kitchen operations in a busy Indian restaurant.
- Ensure high standards of food quality, presentation, and hygiene.
- Train and mentor kitchen staff while designing innovative menus.
Posted 15d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Plan and create menus and daily specials for the restaurant.
- Monitor food preparation quality and ensure compliance with health codes.
- Lead and train kitchen staff while managing inventory and supplies.
Posted 20d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and present high-quality Indian dishes.
- Collaborate on menu development and seasonal specials.
- Maintain food safety and kitchen cleanliness standards.
Posted 23d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $80k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook a variety of Indian dishes including biryanis and curries.
- Ensure timely food preparation and adherence to food safety standards.
- Maintain cleanliness and organization of kitchen workstations.
Posted 14d ago
Full time
·
Contract
$77,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a wide range of authentic Indian dishes.
- Maintain high standards of food hygiene and safety.
- Collaborate with kitchen and front-of-house staff for smooth service.
Expiring today
Full time
·
Permanent
$76,600
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to recipes and personal judgement.
- Ensure food safety standards and sanitary practices are followed in the kitchen.
- Collaborate with kitchen staff to develop new recipes and menu items.