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Indian Cuisine Chef jobs in Melbourne VIC

• The average pay for Indian Cuisine Chef jobs in Melbourne VIC is $78K per year.
• Entry-level positions start at $77K per year, while the most experienced workers can earn up to $80K per year.
• andompanies are currently advertising Indian Cuisine Chef jobs in Melbourne VIC including COOKEASY PTY LTD.
• Top skills include LEADERSHIP, TEAMWORK, CHEF (ALL), COST CONTROL and FOOD SAFETY.
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Posted 23d ago
Full time · Temporary
Similar jobs pay ~$77k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead and manage kitchen operations in a fast-paced Indian restaurant.
  • Create and execute high-quality menus while ensuring food safety standards.
  • Train kitchen staff and maintain high standards of food preparation.
Posted 16d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook authentic Indian dishes including curries and tandoori items.
  • Ensure consistency in taste, portion size, and presentation of all menu items.
  • Assist with menu planning and maintain cleanliness of kitchen work areas.
Posted 15d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Plan and create menus and daily specials for the restaurant.
  • Monitor food preparation quality and ensure compliance with health codes.
  • Lead and train kitchen staff while managing inventory and supplies.
Posted 23d ago
Full time · Permanent
Similar jobs pay ~$70k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook a variety of Indian dishes including biryanis and curries.
  • Ensure timely food preparation and adherence to food safety standards.
  • Maintain cleanliness and organization of kitchen workstations.
Posted 14d ago
Full time · Contract
$77,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a wide range of authentic Indian dishes.
  • Maintain high standards of food hygiene and safety.
  • Collaborate with kitchen and front-of-house staff for smooth service.
Expiring today
Full time · Permanent
$76,600 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to recipes and personal judgement.
  • Ensure food safety standards and sanitary practices are followed in the kitchen.
  • Collaborate with kitchen staff to develop new recipes and menu items.