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Ice jobs in QLD

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Posted 22d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Lead the daily operations of the cafe bar restaurant.
  • Manage staff performance and customer service standards.
  • Oversee stock levels, budgeting, and compliance.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare high-quality Indian meals following traditional recipes.
  • Ensure food safety and hygiene standards are maintained in the kitchen.
  • Assist in menu planning and training kitchen staff.