Hospitality Venue Manager jobs in QLD
• The average pay for Hospitality Venue Manager jobs in QLD is $85K per year.
• Entry-level positions start at $66K per year, while the most experienced workers can earn up to $105K per year.
• 3 companies are currently advertising Hospitality Venue Manager jobs in QLD including , and .
• Top skills include LEADERSHIP, CUSTOMER SERVICE, EXCELLENT COMMUNICATION SKILLS, STRATEGIC PLANNING and OPERATIONAL MANAGEMENT.
• Entry-level positions start at $66K per year, while the most experienced workers can earn up to $105K per year.
• 3 companies are currently advertising Hospitality Venue Manager jobs in QLD including , and .
• Top skills include LEADERSHIP, CUSTOMER SERVICE, EXCELLENT COMMUNICATION SKILLS, STRATEGIC PLANNING and OPERATIONAL MANAGEMENT.
Showing 1 - 20 of 24372 jobs
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Posted 1d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Diagnose and repair mechanical and electrical issues in vehicles.
- Perform routine servicing and maintenance on a variety of vehicles.
- Use diagnostic equipment to ensure vehicle safety and roadworthiness.
Posted today
Full time
·
Permanent
$119,802 - $127,941
Above avg.
Fortnightly salary: $4,592.00 - $4,904.00
Key points we found
- Prepare and provide written and verbal advice on complex issues
- Coach and mentor division staff
- Establish and manage effective relationships with stakeholders
Posted 7d ago
Full time
·
Permanent
$77,250 - $97,991
Above avg.
Fortnightly salary: $2,961.00 - $3,756.00
Key points we found
- Conduct mental health and suicide risk screenings of offenders.
- Provide case management and deliver skill acquisition interventions.
- Collaborate with multidisciplinary teams and maintain accurate records.
Posted 15d ago
Full time
·
Permanent
$75,000
Key points we found
- Responsible for plant propagation, cultivation, and maintenance.
- Involves watering, weeding, and pruning of strawberry plants.
- Includes inventory management and customer service.
Posted today
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Seeking 2 trade-qualified Light Vehicle Mechanics
- Involves servicing, diagnostics, and repair of light vehicles
- Opportunity to grow within a developing division
Posted 14d ago
Full time
·
Permanent
$79,000 - $89,000
Key points we found
- Engage with clients and stakeholders to gather and document business requirements.
- Translate business needs into functional and technical specifications.
- Support project teams in Agile or Waterfall environments.
Posted 7d ago
Full time
·
Permanent
$76,515 - $78,000
Above avg.
Key points we found
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes during preparation and presentation.
- Prepare and cook food while enforcing hygiene regulations.
Posted 7d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of Indian dishes including curries and tandoori items.
- Assist with food preparation and maintain consistency in taste and presentation.
- Support kitchen operations during service periods and ensure compliance with food safety standards.
Posted today
Full time
·
Permanent
$79,000 - $85,000
Key points we found
- Support the management of supplier and patient treatment contracts.
- Ensure contracts are accurate, compliant, and aligned with operational needs.
- Liaise with the Clinic Manager and Principal Dentist to align contractual arrangements with patient care standards.
Posted 21d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare high-quality dishes and maintain kitchen standards.
- Supervise and train kitchen staff while ensuring food safety and hygiene compliance.
- Contribute to menu development and manage stock ordering.
Posted today
Full time
·
Permanent
$73,000 - $85,000
Above avg.
Key points we found
- Oversee and manage day-to-day restaurant operations.
- Recruit, train, and supervise staff while ensuring high standards of service.
- Control operational costs and ensure compliance with health and safety regulations.
Expiring today
Full time
·
Permanent
$90,868 - $99,582
Fortnightly salary: $3,483.00 - $3,817.00
Key points we found
- Analyse and apply legislation on revenue and taxation matters.
- Conduct audits and investigations to ensure compliance with revenue laws.
- Prepare reports and engage with clients to support understanding of obligations.
Posted 15d ago
Full time
·
Permanent
$70,000
Above avg.
Key points we found
- Prepare and cook a wide range of traditional Indian dishes.
- Collaborate with the head chef to develop and innovate menu items.
- Oversee kitchen operations and assist in training junior kitchen staff.
Posted 21d ago
Full time
·
Permanent
$76,000
Above avg.
Key points we found
- Prepare and cook a variety of meals and bakery items.
- Maintain high standards of food quality, hygiene, and kitchen safety.
- Collaborate with kitchen staff for efficient food service.
Posted today
Full time
·
Permanent
$104,722 - $113,618
Fortnightly salary: $4,014.00 - $4,355.00
Posted today
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Determine product mix, stock levels, and service standards for all menu items.
- Oversee front-of-house service and manage supplier relationships.
- Ensure compliance with health and safety regulations and manage staff training.
Posted 15d ago
Full time
·
Permanent
$90,868 - $99,582
Fortnightly salary: $3,483.00 - $3,817.00
Key points we found
- Analyse and interpret legislation and policy related to fines.
- Support high-quality service delivery across multiple channels.
- Contribute to team capability through knowledge sharing.
Posted 7d ago
Full time
·
Permanent
$76,000 - $85,000
Above avg.
Key points we found
- Prepare and cook menu items according to Café 63 standards.
- Manage the kitchen during busy service hours and ensure timely preparation of orders.
- Monitor food stock and ingredients, control food costs, and minimise waste.
Posted 14d ago
Full time
·
Permanent
Similar jobs pay
~$69k - $120k
Pay information not disclosed by advertiser
Key points we found
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, Master Fisher, Ships Officer, Deck Hands & Fishing Hands.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary negotiable based on qualifications, skills, and experience.
Posted 7d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Weekly
Key points we found
- Supervise food production and maintain cleanliness in the kitchen.
- Ensure compliance with food hygiene and workplace health and safety rules.
- Assist in menu creation and manage kitchen staff.
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