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Hospitality Professional jobs in QLD

• The average pay for Hospitality Professional jobs in QLD is $33 per year.
• Entry-level positions start at $25 per year, while the most experienced workers can earn up to $50 per year.
2 companies are currently advertising Hospitality Professional jobs in QLD including and .
• Top skills include CUSTOMER SERVICE, TEAMWORK, ATTENTION TO DETAIL, EXCELLENT COMMUNICATION SKILLS and MULTITASKING.
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Posted 9d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Permanent Chef role at a remote mining village contract.
  • FIFO from Brisbane or DIDO from Miles & surroundings on a 14/7 roster.
  • Food preparation, presentation, and adherence to dietary requirements.
Posted 9d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Permanent Chef role at a remote mining village contract
  • FIFO from Brisbane or DIDO from Miles
  • Food preparation and presentation adhering to dietary requirements
Posted 6d ago
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join a supportive and energetic team environment
  • Flexible casual opportunities available
  • Career progression opportunities across AVC's 260+ venues
+60d ago
Casual/Holiday · Contract
Similar jobs pay ~$60k - $80k pro rata

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook high-volume, nutritious meals for breakfast, lunch, and dinner.
  • Manage stock and inventory, including ordering and minimising waste.
  • Work collaboratively with the site team to deliver smooth meal service.
+60d ago
Full time · Permanent
Similar jobs pay ~$73k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare, cook and present dishes to high standards
  • Create innovative menus considering stock and patron preferences
  • Manage kitchen staff and ensure compliance with health regulations