Hospitality Cook jobs in Melbourne VIC
• The average pay for Hospitality Cook jobs in Melbourne VIC is $39K per year.
• Entry-level positions start at $20 per year, while the most experienced workers can earn up to $90K per year.
• 55 companies are currently advertising Hospitality Cook jobs in Melbourne VIC including , , , and .
• Top skills include TEAMWORK, TIME MANAGEMENT, FOOD PREPARATION, CUSTOMER SERVICE and CULINARY SKILLS.
• Entry-level positions start at $20 per year, while the most experienced workers can earn up to $90K per year.
• 55 companies are currently advertising Hospitality Cook jobs in Melbourne VIC including , , , and .
• Top skills include TEAMWORK, TIME MANAGEMENT, FOOD PREPARATION, CUSTOMER SERVICE and CULINARY SKILLS.
Showing 1 - 20 of 166 jobs
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Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Seeking a passionate and experienced Chef/Cook for a full-time position.
- Responsible for creating innovative menus and ensuring high-quality food preparation.
- Manage kitchen operations, including inventory control and compliance with food safety regulations.
Posted 22d ago
Full time
·
Contract
$77,000
Above avg.
Key points we found
- Prepare and cook food items according to menu standards.
- Ensure food quality, presentation, and consistency.
- Maintain kitchen cleanliness and hygiene standards.
Expiring today
Full time
·
Permanent
$76,600
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu requirements.
- Maintain high standards of food hygiene and safety.
- Supervise kitchen assistants and ensure efficient kitchen operations.
Posted 23d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Salary plus Superannuation
Key points we found
- Prepare and cook a variety of menu items including pizzas, pastas, and kebabs.
- Ensure food safety, portion control, and quality in food preparation.
- Work in a fast-paced kitchen environment to meet customer demands.
Posted 22d ago
Full time
·
Permanent
$77,500
Above avg.
Key points we found
- Prepare and cook food items according to menu standards.
- Ensure food quality, presentation, and consistency.
- Maintain kitchen cleanliness and hygiene standards.
Posted 1d ago
Full time
·
Permanent
$74,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of authentic Italian dishes.
- Ensure food quality, safety, and hygiene standards are met.
- Collaborate with kitchen staff and supervise junior staff.
Posted 22d ago
Full time
·
Permanent
$76,600
Above avg.
Key points we found
- Prepare and cook a variety of Italian and modern Australian dishes.
- Assist with food preparation, cooking, plating, and maintaining kitchen hygiene.
- Collaborate with kitchen and front-of-house staff to ensure efficient service.
Posted 16d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Join a busy kitchen team at Postmistress Eatery in Brunswick West, VIC.
- Prepare and present a range of authentic Italian dishes to high standards.
- Maintain food safety and hygiene standards while assisting in training kitchen staff.
Posted 23d ago
Full time
·
Permanent
$75,000 - $78,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes using different techniques.
- Assist in daily kitchen operations and ingredient preparation.
- Ensure compliance with food safety and hygiene regulations.
Expiring in 4d
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Lead the culinary team in developing and executing a diverse menu.
- Ensure high standards of food quality, presentation, and consistency.
- Train and mentor kitchen staff to enhance their skills.
Posted 23d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Preparing and cooking high-quality meals
- Ensuring food quality standards are maintained
- Complying with food health and safety regulations
Posted 16d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Join a popular dining destination as a Cook.
- Prepare high-quality meals and manage kitchen operations.
- Ensure compliance with food safety and handling regulations.
+60d ago
Similar jobs pay
~$53k - $67k
Pay information not disclosed by advertiser
Posted 16d ago
Full time
·
Permanent
$75,000 - $78,000
Above avg.
Key points we found
- Prepare and cook menu items according to established recipes.
- Maintain kitchen cleanliness and comply with food safety standards.
- Assist with stock control and collaborate with the kitchen team.
Posted 2d ago
Full time
·
Permanent
$79,000 - $81,000
Above avg.
Key points we found
- Prepare and cook a variety of Japanese dishes according to established recipes and standards.
- Ensure food safety and hygiene standards are maintained in the kitchen.
- Assist in training junior kitchen staff and coordinating kitchen operations.
Expiring in 2d
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Assist in overseeing kitchen operations
- Work collaboratively with team members
- Ensure efficient kitchen management
Posted 20d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Responsible for cooking menu items and supporting kitchen operations.
- Ensure dishes are cooked consistently and efficiently according to recipes.
- Maintain cleanliness and organisation of kitchen workstations.
Posted 20d ago
Full time
·
Contract
$76,515
Above avg.
Key points we found
- Plan and prepare nutritious meals for elderly residents.
- Supervise kitchen staff and ensure food safety compliance.
- Manage stock, costs, and maintain kitchen cleanliness.
Posted 20d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Cook menu items in line with established recipes and kitchen procedures.
- Maintain cleanliness and organisation of kitchen workstations and equipment.
- Assist with monitoring stock levels and food usage within the kitchen.
Posted 20d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Preparing and cooking a variety of dishes
- Assisting with menu planning and food preparation
- Maintaining kitchen cleanliness and food safety standards
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