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Healthcare Support Worker jobs in Eastern Suburbs Melbourne VIC

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Posted 14d ago
Full time · Permanent
$90,000 - $100,000

Key points we found

  • Perform asset valuation and analyse income and expenses based on business performance.
  • Prepare detailed performance analysis and advise on financial planning and risk management.
  • Manage internal control systems and support the development of budget and accounting guidelines.
Posted today
Full time · Contract
$78,000 - $80,000 Above avg.

Key points we found

  • Full-time Motor Mechanic role responsible for maintaining and repairing fleet vehicles.
  • Diagnose mechanical and electrical faults using diagnostic tools and conduct repairs.
  • Ensure compliance with safety and environmental regulations for vehicle operations.
Posted today
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Oversee daily operations of a perfume retail store.
  • Drive sales growth and maintain premium customer service standards.
  • Manage inventory control and lead staff training and performance.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Collaborate with the Head Chef to develop and execute a seasonal menu.
  • Lead and manage the kitchen independently on the Head Chef''s days off.
  • Supervise and mentor junior kitchen staff to maintain high standards.
Posted 7d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Supervise and train other kitchen staff and apprentices
Posted 7d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Join a professional team in a high-end café environment.
  • Plan menus and prepare high-quality dishes.
  • Supervise kitchen staff and maintain food safety standards.
Posted 8d ago
Full time · Permanent
$75,000 - $90,000

Key points we found

  • Focus on mechanical design and product development within a manufacturing environment.
  • Analyse and improve mechanical engineering technologies and systems.
  • Support project planning and ensure compliance with Australian Standards.
Posted 14d ago
Full time · Permanent
$78,000 - $80,000

Per annum + Superannuation

Key points we found

  • Oversee office administration and tenant support functions.
  • Manage staff and ensure compliance with policies and procedures.
  • Coordinate operational planning and resource allocation.
Posted 14d ago
Full time · Permanent
$76,550 Above avg.

Key points we found

  • Manage operations for a large building complex in Melbourne CBD.
  • Oversee staff management, budgeting, and compliance with regulations.
  • Develop and implement effective communication strategies with stakeholders.
Posted 7d ago
Full time · Permanent
$130,000 - $170,000 Above avg.

Key points we found

  • Design and execute lead generation strategies to grow a pipeline of high-quality leads.
  • Collaborate with sales and marketing teams to optimise lead generation efforts.
  • Monitor and analyse marketing qualified leads (MQLs) and sales accepted leads (SALs) performance.
Posted 7d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Manage daily operations of the food stall at Queen Victoria Market.
  • Maintain stock levels and financial records.
  • Promote and sell food stall products to customers.
Posted today
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prospect and engage new clients through various outreach methods.
  • Book high-quality meetings for the partnerships team.
  • Support proposal development and collaborate with marketing and operations.
Posted 7d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join a dynamic team at Angie’s Dumpling Bar as a Chef.
  • Bring your expertise in Asian cuisine, particularly dumpling making and wok cooking.
  • Lead and manage kitchen staff while maintaining high food quality and safety standards.
Posted 8d ago
Full time · Permanent
$76,515 - $77,000 Above avg.

Key points we found

  • Join a vibrant Docklands cafe as a Cook.
  • Prepare and cook premium Mexican-inspired dishes.
  • Work Monday to Friday with no weekends or public holidays.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Provide in-home support for clients with daily living tasks.
  • Assist clients with personal care and health-related activities.
  • Develop strong relationships with clients to promote their independence.
Posted today
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Collaborate with the Executive Chef to develop a seasonal menu.
  • Lead and manage the kitchen independently on the Executive Chef's days off.
  • Supervise and mentor junior kitchen staff to maintain high standards.
Posted 7d ago
Full time · Permanent
Similar jobs pay ~$75k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Supervise and train other kitchen staff and apprentices
Posted today
Full time · Permanent
$110,000 - $135,000 Above avg.

Key points we found

  • Support mechanical engineering activities across various stages including design and maintenance.
  • Assist in the development of automation and control systems to optimise production operations.
  • Collaborate with engineers to ensure successful project completion.
Posted 7d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join a team as a Motor Mechanic with a focus on diagnostics and maintenance.
  • Conduct inspections and repairs on petrol and diesel vehicles.
  • Utilise advanced diagnostic tools to ensure vehicle performance.
Posted 7d ago
Full time · Permanent
Similar jobs pay ~$77k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Plan and oversee daily kitchen operations for efficient service delivery.
  • Prepare and present a variety of dishes in line with menu requirements.
  • Supervise kitchen staff and ensure compliance with food safety standards.