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General Bookkeeping jobs in Beaumaris VIC 3193

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Posted 6d ago
Full time · Permanent
$75,000 - $85,000 Above avg.
Posted 9d ago
Full time · Permanent
$110,000 - $115,000

Key points we found

  • Analyse user requirements and business processes to develop software solutions.
  • Design, develop, test, implement, and maintain software applications and systems.
  • Collaborate with stakeholders to deliver high-quality solutions.
Posted 16d ago
Full time · Permanent
$76,000 - $78,000

Full-time

Key points we found

  • Lead the kitchen team in a fine dining Italian restaurant.
  • Ensure high standards of food quality and kitchen operations.
  • Manage inventory and train new staff.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee a specific section of the kitchen, ensuring quality and presentation of dishes.
  • Assist with menu preparation and execution, including Italian cuisine specialties.
  • Train and manage junior kitchen staff while maintaining a clean and efficient kitchen environment.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a passionate team at Rhodes Hair & Spa in Hawthorn.
  • Enjoy flexible working hours and a supportive environment.
  • Receive ongoing training and competitive salary with incentives.
Posted 8d ago
Full time · Permanent
$76,515 - $81,000 Above avg.

Key points we found

  • Join the kitchen team at Malvernvale Hotel as a Chef/Cook.
  • Prepare and cook a variety of dishes to high standards.
  • Supervise junior kitchen staff and assist in menu planning.
Posted 9d ago
Full time · Permanent
$80,000 - $84,000 Above avg.

Key points we found

  • Design and craft intricate custom jewellery pieces including necklaces, earrings, and rings.
  • Utilise software like Rhino and Matrix to create precise 3D digital models for manufacturing.
  • Collaborate with clients to create bespoke designs and assist in selecting jewellery pieces.
Posted 1d ago
Full time · Permanent
$76,000 - $80,000

Key points we found

  • Lead menu planning and design for the restaurant.
  • Manage kitchen operations and ensure food quality and safety standards.
  • Foster a positive work environment and support team development.
Posted 25d ago
Full time · Permanent
$85,000 - $95,000

Key points we found

  • Develop and maintain digital platforms for membership services.
  • Collaborate with stakeholders to align technical solutions with business needs.
  • Participate in the full software development lifecycle.
Posted 25d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Coordinating daily office operations and resource management
  • Improving administrative procedures and overseeing workflow efficiency
  • Maintaining accurate business records and ensuring compliance with regulations
+60d ago
Full time · Permanent
Similar jobs pay ~$194k - $278k

Pay information not disclosed by advertiser

Key points we found

  • Lead and coordinate aged-care residential developments.
  • Manage daily site operations and ensure adherence to project schedules.
  • Conduct quality control inspections and enforce OHS compliance.
+60d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage and maintain accurate stock levels across raw materials, WIP, and finished goods.
  • Be the first point of contact for customer enquiries and manage customer orders.
  • Collaborate with manufacturing, warehousing, finance, and logistics teams to ensure alignment.
Posted 25d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook meals according to menu requirements.
  • Monitor and control cooking equipment temperatures.
  • Support and train junior kitchen staff or apprentices.
Posted 17d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Lead the culinary team in developing and executing a diverse menu.
  • Ensure high standards of food quality, presentation, and consistency.
  • Train and mentor kitchen staff to enhance their skills.
+60d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Deliver high-quality dishes in a fast-paced kitchen environment.
  • Supervise and train kitchen staff while maintaining kitchen standards.
  • Contribute to menu development and ensure food quality.
+60d ago
Similar jobs pay ~$53k - $67k

Pay information not disclosed by advertiser

Posted 17d ago
Full time · Permanent
$76,600 - $80,000 Above avg.

Key points we found

  • Prepare, cook, and present high-quality meals for bistro and functions.
  • Supervise and mentor kitchen staff while ensuring food safety standards.
  • Develop and implement menus, including daily specials and catering options.
Posted 25d ago
Full time · Permanent
$80,000

Key points we found

  • Support day-to-day financial and accounting operations.
  • Prepare and present financial reports and manage compliance obligations.
  • Provide financial advice and support audits and risk management initiatives.
Posted 24d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Oversee daily restaurant operations and ensure high-quality food and customer service.
  • Lead and develop restaurant staff through recruitment, training, and performance management.
  • Manage operational costs and ensure compliance with food safety and health regulations.
Posted 54d ago
Full time · Contract
Similar jobs pay ~$76k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook high-quality dishes in accordance with restaurant standards.
  • Manage daily kitchen operations and oversee stock rotation.
  • Supervise and coordinate kitchen staff while maintaining food safety standards.