Financial Management 2350 jobs
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Posted 22d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Responsible for planning and overseeing food preparation and cooking.
- Ensure high standards of quality, presentation, and food safety.
- Collaborate with kitchen and front-of-house staff for smooth service.
Posted 22d ago
Full time
·
Permanent
$76,515 - $80,000
Above avg.
Key points we found
- Oversee day-to-day kitchen operations at Espresso Lane Café.
- Plan and develop menus, ensuring food quality and safety compliance.
- Supervise and train kitchen staff while managing stock and inventory.
- …