E3 Visa jobs in Sydney NSW
• The average pay for E3 Visa jobs in Sydney NSW is $97K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $304K per year.
• 127 companies are currently advertising E3 Visa jobs in Sydney NSW including University of Sydney, Western Sydney University, Stockland, EBR and konnecting.
• Top skills include OPERATIONS, PROJECT MANAGEMENT, MICROSOFT INTERNET EXPLORER, SELF MOTIVATED and TRADING.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $304K per year.
• 127 companies are currently advertising E3 Visa jobs in Sydney NSW including University of Sydney, Western Sydney University, Stockland, EBR and konnecting.
• Top skills include OPERATIONS, PROJECT MANAGEMENT, MICROSOFT INTERNET EXPLORER, SELF MOTIVATED and TRADING.
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Posted 1d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage daily retail operations ensuring efficient service and exceptional customer experience.
- Lead and supervise the retail team while maintaining product standards.
- Oversee inventory management and monitor sales performance.
Expiring in 4d
Full time
·
Permanent
$70,000 - $80,000
Key points we found
- Design and develop high-performance websites and web applications.
- Collaborate with the design team for seamless integration of design and functionality.
- Troubleshoot technical issues and optimise website performance.
Posted 20d ago
Full time
·
Permanent
$85,000 - $105,000
Key points we found
- Conduct in-depth client consultations to understand financial objectives and aspirations.
- Design and deliver personalised financial strategies including superannuation, retirement, and investments.
- Build and nurture lasting client relationships through regular plan reviews and adjustments.
+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$57k - $68k
Pay information not disclosed by advertiser
Key points we found
- Join a fast-paced bakery as a Pastry Production Chef.
- Hands-on role prepping ingredients and working as part of a team.
- Availability across Monday to Sunday with a rotating roster.
Posted 24d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Assist in overseeing daily kitchen operations and maintaining high culinary standards.
- Plan, prepare, and update seasonal menus while ensuring profitability through effective resource management.
- Train and mentor kitchen staff while ensuring compliance with food safety regulations.
+60d ago
Full time
·
Permanent
$76,600 - $77,000
Above avg.
Key points we found
- Prepare and bake a range of bakery products and celebration cakes for events.
- Plan and schedule bakery production in line with event bookings.
- Maintain cleanliness of equipment and work areas in compliance with food safety standards.
Posted 24d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Direct food preparation and collaborate with head chef.
- Produce high quality plates, including both design and taste.
- Ensure that food is top quality and that the kitchen is in good condition.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$104k - $145k
Base + Super + Bonus + Benefits
Key points we found
- Deliver planned preventative maintenance to electrical equipment in line with the site maintenance strategy
- Respond quickly to breakdowns, diagnose faults and restore equipment to minimise downtime and improve OEE
- Provide front-line electrical support across blending, packaging and dispatch operations
+60d ago
Full time
·
Permanent
Similar jobs pay
~$150k - $200k
Base Salary + Bonus + Superannuation
Key points we found
- Lead the planning and execution of production strategies for successful product launches.
- Oversee manufacturing readiness and process innovation while collaborating with cross-functional teams.
- Drive operational excellence by monitoring performance and building high-performing teams.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Salary Package + Superannuation
Key points we found
- Prepare fresh, high-quality Middle Eastern dishes daily.
- Manage kitchen staff and ensure food quality and safety standards.
- Contribute new ideas and stay updated with culinary trends.