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Digital Transformation Specialist jobs in Melbourne VIC

• The average pay for Digital Transformation Specialist jobs in Melbourne VIC is $254K per year.
• Entry-level positions start at $196K per year, while the most experienced workers can earn up to $312K per year.
• andompanies are currently advertising Digital Transformation Specialist jobs in Melbourne VIC including KBR Inc..
• Top skills include CHANGE MANAGEMENT, STAKEHOLDER ENGAGEMENT, PROCESS IMPROVEMENT, ANALYTICAL SKILLS and DIGITAL TRANSFORMATION.
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Posted 8d ago
Full time · Permanent
$76,000 - $78,000

Full-time

Key points we found

  • Lead the kitchen team in a fine dining Italian restaurant.
  • Ensure high standards of food quality and kitchen operations.
  • Manage inventory and train new staff.
Posted 5d ago
Full time · Contract
$90,522 - $149,507
Posted today
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Looking for a qualified Chef with a passion for cooking.
  • Responsible for menu planning, stock ordering, and guiding kitchen staff.
  • Ensuring food safety and proper sanitization of working stations.
Posted 7d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee a specific section of the kitchen, ensuring quality and presentation of dishes.
  • Assist with menu preparation and execution, including Italian cuisine specialties.
  • Train and manage junior kitchen staff while maintaining a clean and efficient kitchen environment.
Posted 1d ago
Full time · Permanent
$110,000 - $115,000

Key points we found

  • Analyse user requirements and business processes to develop software solutions.
  • Design, develop, test, implement, and maintain software applications and systems.
  • Collaborate with stakeholders to deliver high-quality solutions.
Posted 1d ago
Full time · Permanent
$80,000 - $84,000 Above avg.

Key points we found

  • Design and craft intricate custom jewellery pieces including necklaces, earrings, and rings.
  • Utilise software like Rhino and Matrix to create precise 3D digital models for manufacturing.
  • Collaborate with clients to create bespoke designs and assist in selecting jewellery pieces.
Posted 16d ago
Contract
$120,000 - $150,000

Key points we found

  • Independent contractor role in online education and leadership development.
  • Flexible remote work with a focus on communication and support for applicants.
  • Ongoing professional development and training opportunities.
Posted 16d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Oversee daily restaurant operations and ensure high-quality food and customer service.
  • Lead and develop restaurant staff through recruitment, training, and performance management.
  • Manage operational costs and ensure compliance with food safety and health regulations.
Posted 46d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Plan and execute marketing strategies to enhance brand awareness.
  • Manage digital marketing activities including social media and online advertising.
  • Monitor campaign performance and optimise marketing outcomes.
Posted 24d ago
Full time · Permanent
$76,515 - $80,000 Above avg.

Key points we found

  • Manage the welfare of hens on the farm
  • Conduct regular shed visits to assess flock health and production metrics
  • Supervise farm workers and ensure compliance with animal welfare standards
Posted 46d ago
Full time · Contract
Similar jobs pay ~$76k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook high-quality dishes in accordance with restaurant standards.
  • Manage daily kitchen operations and oversee stock rotation.
  • Supervise and coordinate kitchen staff while maintaining food safety standards.
Posted 24d ago
Full time · Permanent
Similar jobs pay ~$80k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Develop new molecular assays for infectious disease diagnostics.
  • Manage research projects and contribute to publications.
  • Collaborate with government and industry partners.
Posted 24d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of Malaysian and Chinese dishes.
  • Ensure high quality and consistency in food preparation and presentation.
  • Maintain hygiene and safety standards in the kitchen.
Posted 16d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Cooking contemporary style dishes in accordance with the menu
  • Planning and development of menu in collaboration with Head Chef and Restaurant Manager
  • Ordering food and kitchen supplies
Posted 8d ago
Full time · Permanent
$77,000 - $87,000

$77000 - 87000 per annum (plus Superannuation)

Key points we found

  • Oversee the company’s vehicle fleet and ensure compliance with regulations.
  • Coordinate maintenance and operational efficiency across the business.
  • Manage supplier relationships and negotiate vehicle agreements.
Posted 24d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Manage product selection and purchasing for multiple stores.
  • Negotiate with suppliers and coordinate stock planning.
  • Analyse sales data and consumer trends to optimise inventory.
Posted 15d ago
Full time · Permanent
$70,000 Above avg.

Key points we found

  • Maintain hygiene standards in the kitchen.
  • Manage kitchen operations and cooking.
  • Train and manage team members.
Posted 23d ago
Full time · Permanent
$178,570 - $214,285

Superannuation is on top of the salary

Key points we found

  • Co-lead end-to-end solution design and configuration aligned to business and technical requirements.
  • Provide technical leadership, coaching, and mentoring to junior and mid-level Duck Creek developers.
  • Ensure solutions adhere to architectural standards, security controls, and best-practice configuration guidelines.
Posted 23d ago
Full time · Permanent
$76,000 - $82,000 Above avg.

Key points we found

  • Oversee food preparation and cooking activities in the kitchen.
  • Ensure consistency across all dishes served and manage kitchen workflow.
  • Assist in supervising kitchen staff and maintaining food safety standards.