• The average pay for Culinary Worker jobs in Sydney NSW is
$75K per year.• Entry-level positions start at
$65K per year, while the most experienced workers can earn up to
$85K per year.• andompanies are currently advertising Culinary Worker jobs in Sydney NSW including
TAO Chinese Restaurant Sydney CBD.
• Top skills include FOOD PREPARATION, KITCHEN MANAGEMENT, COOKING TECHNIQUES, FOOD SAFETY AND HYGIENE and MENU PREPARATION.