Cross Eatery jobs
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Posted today
Electronic Instrument Trades Worker
Oceania Elevators
Brisbane QLD 4000•Full time
$90k - $110k
Above avg
KEY POINTS WE FOUND
- Installation, maintenance, testing, and repair of electronic instrumentation and control systems.
- Ensure system reliability, safety, and performance in lift and escalator operations.
- Provide guidance on correct operating procedures to minimise system failures.
Posted 8d ago
Chef/ Chef de Partie- Raes Dining Room, Luxury Boutique Hotel
Raes on Wategos
Byron Bay NSW 2481•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Join a skilled team in a luxury boutique hotel environment.
- Collaborate with chefs to create innovative dishes and maintain high food standards.
- Manage kitchen operations efficiently while ensuring compliance with food safety regulations.
Posted 8d ago
Operations/Quality Control Coordinator
Dopa Franchise Pty Ltd
Sydney NSW•Full time
KEY POINTS WE FOUND
- Support the consistent execution of food quality, safety, and operational standards across venues.
- Assist in training and performance tracking while monitoring daily operations.
- Implement quality control procedures and promote continuous improvement.
Posted today
Enrolled Nurse
Kare One
Stratton WA 6056•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide clinical nursing care to clients with disability-related health needs.
- Administer prescribed medicines and monitor patient responses.
- Collaborate with multidisciplinary teams to ensure continuity of care.
Posted 8d ago
CROP FARM WORKER
Harvest Hill Orchard
Lambells Lagoon NT 0822•Full time
$68k
KEY POINTS WE FOUND
- Join a family-owned commercial farm in Lambells Lagoon, NT.
- Perform tasks related to planting, cultivating, and harvesting tropical fruits and vegetables.
- Operate farm machinery and maintain irrigation systems.
Posted 8d ago
Qualified Chef
Seven Corp on behalf of Chopping Board Catering
Prospect SA 5082•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present food to high standards.
- Manage food preparation and post-event cleaning.
- Support catering operations during various events.
Posted 16d ago
Accountant
AU Accounting Office
Chatswood NSW 2067•Full time
$80k - $90k
KEY POINTS WE FOUND
- Manage day-to-day accounting for a diverse portfolio of clients.
- Prepare financial statements and income tax returns, ensuring compliance with deadlines.
- Provide clear accounting and tax advice while supporting clients'' financial decision-making.
Posted today
Chef/Cook
Future Paradise Pty Ltd
Robina QLD 4226•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items according to established recipes and standards.
- Manage stock levels, ordering supplies, and maintain food safety and hygiene standards.
- Assist with daily kitchen operations and coordinate with front-of-house team members.
Posted 1d ago
FITTER / MANUAL MACHINIST
Metalform Industries
Rathmines NSW 2283•Full time
$80k - $110k
KEY POINTS WE FOUND
- Operating manual lathes and mills to produce high-quality components.
- Reading and interpreting technical drawings and conducting quality inspections.
- Collaborating with the workshop team to meet production deadlines.
Posted 1d ago
Cabinet Making
HVision Pty Ltd
Sunshine Coast QLD•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Manufacture and assemble residential and commercial cabinetry.
- Interpret drawings and prepare materials to project specifications.
- Install cabinetry on site and ensure quality finish.
Posted today
Chef/Cook/Cafe Manager/Barista/Bar Attendant/Hospitality Worker
Henrys Cafe Brasserie
Bunbury WA 6230•Full time
$75k - $85k
Above avg
Posted 17d ago
Truck Driver
MC Interstate Truck Driver
Australia•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Transport grain handling equipment between sites across the region.
- Assist with onsite operational tasks and equipment movements.
- Enjoy active, physical work and operating machinery.
Posted 16d ago
Chef
The Silver Linings
Chadstone VIC 3148•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Full-time chef position at The Silver Linings
- Responsibilities include menu planning, food preparation, and staff supervision
- Qualifications in commercial cookery and minimum 1 year experience required
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted 17d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
Horsley Park NSW 2175•Full time
KEY POINTS WE FOUND
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.
Posted today
IRRIGATIONIST ASSISTANT
RN Farms Pty Ltd
Dimbulah QLD 4872•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Assist with the operation and maintenance of irrigation systems across multiple blueberry farms.
- Monitor irrigation schedules and conduct routine inspections of irrigation equipment.
- Support fertiliser application and maintain irrigation records.
Posted 8d ago
Residential Care Officer
Guide Me Disability Centre
Bankstown NSW 2200•Full time
$80k
Above avg
Posted 1d ago
Kitchen assistant
Mun Korean Kithen
Williams Landing VIC 3027•Part time
KEY POINTS WE FOUND
- Assist with food preparation and basic cooking tasks
- Maintain kitchen organisation and cleanliness
- Support the kitchen team during busy service periods
Posted 9d ago
Glazier
TRINITY FACADE GROUP AUSTRALIA PTY LTD
Moorebank NSW 2170•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Carry out practical glass and façade glazing installation work on residential and commercial projects.
- Read construction drawings and specifications to identify installation requirements.
- Inspect materials and ensure compliance with safety and quality standards.
Posted 17d ago
Chef
The Exchange Kyogle Pty Ltd
Kyogle NSW 2474•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established menus and quality standards.
- Manage food preparation and service during busy periods while ensuring compliance with food safety and hygiene requirements.
- Collaborate with kitchen and front-of-house staff to deliver high-quality dining experiences.