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Cook jobs in North Parramatta NSW 2151

• The average pay for Cook jobs in North Parramatta NSW 2151 is $66K per year.
• Entry-level positions start at $49K per year, while the most experienced workers can earn up to $90K per year.
6 companies are currently advertising Cook jobs in North Parramatta NSW 2151 including Guzman Y Gomez, Only About Children, Job2Go Pty Ltd, Frontline Hospitality Sydney and ACCOR.
• Top skills include FOOD PREPARATION, TIME MANAGEMENT, TEAMWORK, FOOD SAFETY and COOKING.
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Posted 22d ago
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook high-quality menu items with a focus on consistency and presentation.
  • Supervise kitchen operations and assist in training junior staff.
  • Maintain food safety compliance and ensure a clean kitchen environment.
Expiring in 3d
Full time · Permanent
$60,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to the menu and guest requests.
  • Ensure food safety and quality standards are met in all kitchen operations.
  • Manage kitchen staff and inventory while fostering a positive work environment.
Posted 8d ago
Part time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Provide hospitality services to residents in an aged care setting.
  • Assist in the preparation and delivery of meals while catering to dietary needs.
  • Engage with residents to provide person-centred care.
Posted 19d ago
Full time · Contract
$76,515 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of café and dining dishes according to franchise standards.
  • Manage kitchen operations, including stock management and staff training.
  • Ensure compliance with food safety standards and quality control.
Posted 19d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

$75000 - 85000 per annum (plus Superannuation)

Key points we found

  • Prepare fresh and creative dishes while maintaining high food standards.
  • Oversee food preparation and plating to ensure quality and presentation.
  • Coordinate with front-of-house staff for smooth kitchen operations.
Posted 20d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and present Mediterranean and Middle Eastern dishes according to established recipes.
  • Oversee food preparation activities and maintain kitchen cleanliness and efficiency.
  • Train and support junior kitchen staff while ensuring compliance with food safety regulations.
Posted 45d ago
Full time · Permanent
$76,515 - $78,000 Above avg.

1 week

Key points we found

  • Plan menus and estimate food and labour costs.
  • Monitor quality of dishes and enforce hygiene regulations.
  • Prepare and cook food while training staff.
Posted 7d ago
Full time · Permanent
$80,000 Above avg.

AUD $80,000 per annum plus 12% superannuation

Key points we found

  • Prepare, cook and present a variety of Italian and contemporary Australian dishes.
  • Ensure consistency, quality and efficiency during service.
  • Assist in selecting, training and supervising kitchen staff.
Posted 25d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Work alongside Executive and Sous Chefs to deliver exceptional dining experiences.
  • Supervise the kitchen in the absence of senior chefs and guide junior team members.
  • Prepare and present dishes with precision, creativity, and consistency.
Posted 35d ago
Full time · Permanent
Similar jobs pay ~$75k - $77k

Pay information not disclosed by advertiser

Key points we found

  • Assist the Executive Chef and Sous Chef in supervising kitchen staff.
  • Manage food preparation and production to deliver innovative dishes.
  • Ensure food standards and hygiene practices meet regulations.
Posted 10d ago
Part time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join a collaborative team in a dynamic hospitality environment.
  • Prepare and present high-quality dishes in line with brand standards.
  • Support and guide junior team members while maintaining food safety standards.
Posted 15d ago
Part time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Prepare fresh, nutritious meals and snacks for children aged 0–5 years.
  • Manage food safety, allergy management, and kitchen compliance.
  • Build positive relationships with educators, families, and centre management.