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Chef jobs in Bridgewater SA 5155

• The average pay for Chef jobs in Bridgewater SA 5155 is $68K per year.
• Entry-level positions start at $50K per year, while the most experienced workers can earn up to $85K per year.
4 companies are currently advertising Chef jobs in Bridgewater SA 5155 including Chef & Kitchen, Beerenberg Pty Ltd, Skilled Jobs Australia and Bridgewater Pub Pty Ltd.
• Top skills include Food preparation, Customer Engagement, Attention to detail, Professionalism and Teamwork.
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Posted 7d ago
Full time · Permanent
$68,000 - $78,000 Above avg.

Key points we found

  • Plan and develop menus based on customer preferences and seasonal availability.
  • Prepare and cook high-quality Mediterranean dishes while supervising kitchen operations.
  • Ensure compliance with food safety and hygiene standards.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Work closely with management and kitchen team to deliver high-quality dishes
  • Responsible for food preparation and maintaining kitchen standards
  • Ensure consistency across all meals
+60d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Join a dynamic team at Monarto Safari Resort
  • Prepare and present high-quality culinary offerings
  • Ensure compliance with hygiene and safety standards
Expiring in 1d
Full time · Permanent
Similar jobs pay ~$80k

Pay information not disclosed by advertiser

Key points we found

  • Support the Executive Chef in kitchen operations at Monarto Safari Resort.
  • Lead the kitchen team in the absence of the Executive Chef.
  • Ensure high standards of food production, compliance, and hygiene.
Posted 9d ago
Full time · Permanent
Similar jobs pay ~$75k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and present high-quality dishes in a fast-paced kitchen environment.
  • Ensure food safety and hygiene standards are maintained at all times.
  • Collaborate effectively with kitchen and front-of-house staff to deliver exceptional dining experiences.
Expiring today
Full time · Permanent
Similar jobs pay ~$77k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Prepare, cook and present high-quality dishes
  • Contribute to menu creation and ensure patron satisfaction
  • Train and assist kitchen staff while maintaining health regulations
Posted 26d ago
Full time · Permanent
Similar jobs pay ~$75k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and present high-quality dishes in a fast-paced kitchen environment.
  • Ensure food safety and hygiene standards are maintained at all times.
  • Collaborate effectively with kitchen and front-of-house staff to deliver exceptional dining experiences.
Expired 4d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Join a dynamic team at Monarto Safari Resort
  • Prepare and present high-quality culinary offerings
  • Ensure compliance with hygiene and safety standards
Expired 11d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Join a dynamic team at Monarto Safari Resort
  • Prepare and present high-quality culinary offerings
  • Ensure compliance with hygiene and safety standards
Expired 13d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Join a dynamic team at Monarto Safari Resort
  • Prepare and present high-quality culinary offerings
  • Ensure compliance with hygiene and safety standards
Expired 18d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Join a dynamic team at Monarto Safari Resort
  • Prepare and present high-quality culinary offerings
  • Ensure compliance with hygiene and safety standards
Posted 36d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Assist chefs with food preparation and cleaning tasks.
  • Ensure hygiene and safety standards in the kitchen.
  • Availability for evening, weekend, and public holiday shifts.