Chang Noi Thai Restaurant jobs in Lower North Shore Sydney NSW
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Posted 14d ago
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Korean dishes in a fast-paced kitchen.
- Assist with menu planning and seasonal item development.
- Supervise and train kitchen staff while ensuring compliance with hygiene standards.
Posted today
$38/hr
Above avg
KEY POINTS WE FOUND
- Operate high-reach forklifts to move, stack and retrieve stock in racking up to 10 metres.
- Pick and pack orders using RF scanners, and support put-away, replenishment, dispatch and inventory tasks.
- Work safely and accurately on a Monday-to-Friday day shift, meeting performance targets and handling loads up to 20 kg.
Posted 14d ago
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals according to the menu.
- Ensure high standards of food presentation and kitchen cleanliness.
- Manage stock levels and supervise kitchen staff.
Posted 8d ago
$90k - $100k
KEY POINTS WE FOUND
- Prepare civil engineering designs, drawings, calculations and technical documentation for residential construction and development projects.
- Design and coordinate site grading, earthworks, stormwater drainage, access and external infrastructure while ensuring compliance with applicable standards and regulations.
- Coordinate with project stakeholders and authorities, resolve design issues, and conduct site inspections where required.
Posted 16d ago
ICT Customer Support Officer [KFO - KITCHEN FACTORY ONLINE PTY LTD, trading as Kitchen Factory Online]
KFO - KITCHEN FACTORY ONLINE PTY LTD, trading as Kitchen Factory Online]
$75k - $85k
KEY POINTS WE FOUND
- Provide technical support for office and workshop employees.
- Maintain computer systems and network connectivity.
- Assist customers with issues related to the online ordering system.
Posted 38d ago
$79k
Above avg
Posted 8d ago
$80k - $120k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present food to consistent quality standards across busy commercial kitchens.
- Chefs plan menus, manage costs and stock, and supervise and train kitchen teams; cooks work under chef direction across kitchen sections.
- Follow food safety, hygiene and workplace safety requirements while working a rotating roster that includes evenings, weekends and public holidays.
Posted 24d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Cook or Chef for a full-time position.
- Prepare and cook menu items ensuring consistency and quality.
- Maintain kitchen cleanliness and assist with food preparation and stock management.
Posted 54d ago
$105k - $115k
KEY POINTS WE FOUND
- Coordinate care services and manage healthcare staffing requirements.
- Serve as the primary point of contact for clients and medical staff.
- Maintain accurate records and ensure compliance with industry standards.
Posted 16d ago
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Coordinate customized Australian travel arrangements for overseas clients.
- Manage bookings and provide on-tour support for inbound tourists.
- Communicate effectively with Mandarin-speaking clients and travel agents.
Posted 15d ago
$75k - $85k
KEY POINTS WE FOUND
- Prepare and lay bricks and blocks to construct, finish and repair walls and other masonry structures.
- Interpret construction drawings, set out masonry accurately, prepare materials and mortar, and maintain quality workmanship.
- Coordinate with supervisors and other trades while following construction-site safety procedures and maintaining tools and work areas.
Posted 16d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant and manage staff.
- Develop and implement operational policies to improve performance.
- Monitor sales performance and ensure compliance with regulations.
Posted 9d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare surfaces and apply paint, stain and other finishes on new builds, renovations and other residential and commercial projects.
- Work with builders, trades and site supervisors to meet project specifications and timelines.
- Maintain quality workmanship and a clean, safe work environment on active building sites.
Posted 8d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and coordinate daily office operations, resources, facilities and administrative services.
- Supervise staff and coordinate personnel activities, including recruitment, onboarding, training, performance management and payroll.
- Maintain records, accounts and correspondence while supporting compliance with workplace and government requirements.
Posted 9d ago
$85k - $90k
KEY POINTS WE FOUND
- Coordinate on-site construction activities, trade schedules and material deliveries with managers, supervisors and trades.
- Interpret plans and specifications, inspect work for compliance, and monitor project timelines, costs and quality.
- Liaise with project stakeholders and maintain site records to support efficient project delivery.
Posted 23d ago
$82k
Above avg
KEY POINTS WE FOUND
- Spearhead operations at the gelato store in Miranda, NSW.
- Manage and supervise retail staff, including recruitment and training.
- Implement sales strategies to enhance productivity and store profitability.
Posted 23d ago
KEY POINTS WE FOUND
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary negotiable based on qualifications and experience, with annual salaries ranging from $71,500 to over $120,000.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations alongside the Head Chef.
- Lead kitchen service and supervise chefs during busy periods.
- Ensure compliance with food safety and hygiene standards.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic dishes according to restaurant recipes.
- Ensure high standards of food safety and kitchen hygiene are maintained.
- Collaborate with kitchen staff to ensure smooth operations during service.
Posted 16d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Mediterranean and Middle Eastern dishes.
- Ensure high standards of food quality, presentation, and safety regulations.
- Train and supervise junior kitchen staff to maintain operational efficiency.