Catering Cook jobs in QLD
• The average pay for Catering Cook jobs in QLD is $45K per year.
• Entry-level positions start at $20 per year, while the most experienced workers can earn up to $120K per year.
• 10 companies are currently advertising Catering Cook jobs in QLD including Guzman Y Gomez, Goodstart Early Learning, Affinity Education, ARG Workforce and E4 Recruitment.
• Top skills include TEAMWORK, FOOD PREPARATION, TIME MANAGEMENT, MENU PLANNING and CUSTOMER SERVICE.
• Entry-level positions start at $20 per year, while the most experienced workers can earn up to $120K per year.
• 10 companies are currently advertising Catering Cook jobs in QLD including Guzman Y Gomez, Goodstart Early Learning, Affinity Education, ARG Workforce and E4 Recruitment.
• Top skills include TEAMWORK, FOOD PREPARATION, TIME MANAGEMENT, MENU PLANNING and CUSTOMER SERVICE.
Showing 1 - 20 of 265 jobs
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Posted 1d ago
Full time
·
Permanent
$81,000
Above avg.
Queensland Hotel As Hospitality Award
Key points we found
- Prepare, cook, and plate a variety of dishes ensuring quality and consistency.
- Supervise apprentices and maintain kitchen cleanliness and organisation.
- Adhere to health and safety regulations while preparing meals for various dietary needs.
Expired 5d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Posted 8d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook high-quality dishes with fresh, local ingredients.
- Manage food ordering and stock inventory with a focus on sustainability.
- Uphold the highest standards of food hygiene, safety, and cleanliness.
Expiring in 4d
Full time
·
Permanent
$77,500 - $80,000
Above avg.
Key points we found
- Prepare and cook food according to approved recipes
- Maintain hygiene standards and cleanliness in the kitchen
- Supervise kitchen hands and manage food preparation tasks
Posted 13d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Cook menu items in line with established recipes and kitchen procedures.
- Maintain cleanliness and organisation of kitchen workstations and equipment.
- Follow food safety, hygiene, and workplace health and safety procedures.
Expiring in 3d
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of food items according to recipes and quality standards.
- Assist with menu planning and inventory control to ensure efficient kitchen operations.
- Maintain high standards of food safety, hygiene, and customer satisfaction.
+60d ago
Casual/Holiday
·
Permanent
$31/hr
Above avg.
Weekly
Key points we found
- Join a fun and energetic team at Skate Paradise.
- Prepare and serve a variety of food and beverages.
- Ensure compliance with food safety standards.
Posted 13d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Join a vibrant Mexican restaurant in West End, Brisbane.
- Prepare and cook a variety of Mexican dishes for lunch and dinner service.
- Ensure compliance with food safety and hygiene regulations.
Posted 36d ago
Full time
·
Permanent
$77,500 - $80,000
Above avg.
$77,500 + superannuation (12%)
Key points we found
- Prepare and cook a variety of Japanese dishes
- Oversee daily kitchen operations and ensure food quality
- Maintain hygiene and cleanliness in the kitchen
Posted 36d ago
Full time
·
Contract
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of authentic Indian dishes, especially South Indian cuisine.
- Maintain consistency in food quality, taste, and presentation.
- Ensure compliance with food safety and hygiene standards.
Expiring in 3d
Full time
·
Permanent
Similar jobs pay
~$76k - $85k
Pay information not disclosed by advertiser
Key points we found
- Lead and motivate kitchen team while maintaining high standards of excellence.
- Prepare and cook food, oversee daily kitchen operations, and train junior staff.
- Uphold food safety regulations and ensure adherence to food handling practices.
Expiring in 3d
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook meals according to dietary requirements and recipes.
- Ensure high-quality ingredients and presentation of dishes.
- Assist in menu planning and training kitchen staff.
Posted 13d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Responsible for cooking menu items and supporting food preparation operations.
- Ensure food is cooked consistently and in line with established recipes.
- Maintain cleanliness and organisation of food preparation areas.
Posted 6d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook menu items to a consistent standard
- Maintain food safety, hygiene and cleanliness at all times
- Work closely with the kitchen team to ensure smooth service
Expiring in 2d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook high-quality dishes with fresh, local ingredients.
- Manage food ordering and stock inventory with a focus on sustainability.
- Uphold the highest standards of food hygiene, safety, and cleanliness.
Expiring in 1d
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Salary plus Superannuation
Key points we found
- Prepare and cook a variety of menu items in a busy café environment.
- Ensure food safety and quality standards are met during food preparation.
- Work collaboratively with kitchen staff to maintain efficient service.
Expiring in 2d
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook meals in accordance with menu requirements.
- Maintain food quality and presentation standards in a high-volume catering environment.
- Follow food safety, hygiene and operational procedures.
Posted 10d ago
Part time
·
Permanent
Similar jobs pay
~$67k
Pay information not disclosed by advertiser
Key points we found
- Prepare and serve nutritious meals for children in a childcare setting.
- Plan menus and manage food supplies in consultation with the Centre Director.
- Maintain high standards of food safety and hygiene.
Posted 28d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare high-quality meals and food items according to company recipes.
- Maintain kitchen hygiene and ensure compliance with food safety regulations.
- Collaborate with kitchen staff and manage inventory levels.
Posted 15d ago
Full time
·
Permanent
$76,000 - $85,000
Above avg.
Key points we found
- Drive sales growth and achieve sales targets while ensuring compliance with OHS/HSSE requirements.
- Supervise kitchen staff and ensure food quality and safety standards are met.
- Recruit, train, and manage team members to foster a positive work environment.
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