Caffe Cherry Beans jobs
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Posted 38d ago
$29 - $30/hr
KEY POINTS WE FOUND
- Assist in setting up and managing VR educational events across various schools and venues.
- Facilitate engaging Mixed Reality experiences for students of different educational levels.
- Liaise with educators and school staff to ensure smooth delivery of VR incursions.
Posted 24d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Cook or Chef for a full-time position.
- Prepare and cook menu items ensuring consistency and quality.
- Maintain kitchen cleanliness and assist with food preparation and stock management.
Posted today
$79k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Korean menu items, including marinated meats, soups, rice dishes and side dishes, to house recipes and presentation standards.
- Maintain food safety, hygiene, allergen, storage and stock rotation procedures while keeping the workstation clean and minimising waste.
- Work with the kitchen team through busy lunch and dinner services, including rostered weekends and public holidays; assist with training less experienced staff when needed.
Posted 8d ago
$80k
Above avg
KEY POINTS WE FOUND
- Manage restaurant operations, customer experience, food standards, and workplace culture.
- Recruit, train, roster, and support employees, including handling performance reviews and workplace issues.
- Oversee stock, administration, financial controls, cleaning, and workplace health and safety.
Posted 23d ago
$75k - $85k
KEY POINTS WE FOUND
- Develop and implement marketing campaigns across digital platforms.
- Conduct market research to identify opportunities in education and migration sectors.
- Monitor campaign performance and provide insights for improvement.
Posted 23d ago
$80k - $86k
Above avg
KEY POINTS WE FOUND
- Responsible for motivating and leading a team of cooks and kitchen hands.
- Preparing menu items and managing daily kitchen operations.
- Supervising kitchen staff and ensuring product standards.
Posted 23d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the store including staff supervision and customer service.
- Ensure compliance with food safety and workplace requirements while maintaining product quality.
- Monitor financial performance and implement improvements to support business performance.
Expiring today
Air Conditioning and Refrigeration Mechanic / HVAC-R Technician
Yenchie Refrigeration and Air Conditioning Solutions PTY LTD
$80k - $90k
KEY POINTS WE FOUND
- Install, service, maintain, diagnose, and repair air conditioning and refrigeration systems.
- Ensure compliance with Australian Standards and WHS requirements.
- Maintain accurate service records and liaise with customers.
Posted 16d ago
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Lead and oversee all aspects of store operations.
- Manage and develop a team of retail sales associates.
- Drive sales and improve operational efficiency.
Posted 16d ago
$120k - $130k
KEY POINTS WE FOUND
- Deliver high-quality diagnostic imaging and maintain radiation safety.
- Provide compassionate patient care and support timely diagnosis.
- Collaborate with Radiologists and Medical Practitioners in imaging procedures.
Posted 9d ago
$80k - $82k
KEY POINTS WE FOUND
- Carry out first- and second-fix carpentry, including cutting materials, erecting frameworks and installing structures.
- Read plans and prepare site layouts; construct formwork and erect scaffolding as required.
- Follow site safety and quality requirements, maintain a safe work area and guide less-experienced personnel.
Expiring today
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Deliver quality interior and exterior finishes across commercial projects.
- Prepare surfaces and apply paints, protective coatings, and finishes.
- Coordinate with site supervisors and maintain a clean and safe work area.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily retail operations and manage staff performance.
- Drive sales growth and ensure compliance with company policies.
- Deliver exceptional customer experiences and manage inventory systems.
Posted today
$38/hr
Above avg
KEY POINTS WE FOUND
- Operate high-reach forklifts to move, stack and retrieve stock in racking up to 10 metres.
- Pick and pack orders using RF scanners, and support put-away, replenishment, dispatch and inventory tasks.
- Work safely and accurately on a Monday-to-Friday day shift, meeting performance targets and handling loads up to 20 kg.
Posted 16d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Lead daily Pizza Hut restaurant operations, ensuring efficient service, food safety and quality compliance.
- Manage sales growth, pricing, promotions, inventory, budgets and profitability.
- Recruit, train and mentor staff while maintaining customer service and operational standards.
Posted 16d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations and manage staff.
- Ensure compliance with food safety and workplace regulations.
- Develop staff rosters and coordinate work schedules.
Posted 16d ago
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Coordinate customized Australian travel arrangements for overseas clients.
- Manage bookings and provide on-tour support for inbound tourists.
- Communicate effectively with Mandarin-speaking clients and travel agents.
Posted 23d ago
Organisation and Methods Analyst
Our Other Company on behalf of Corporate Services Australia Pty Ltd
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Review operational processes and analyse workflows to enhance efficiency.
- Develop and revise standard operating procedures for cleaning operations.
- Consult with management and staff to identify operational issues and recommend solutions.
Expiring today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join the culinary team at Lobster Shack as a Cook.
- Prepare a variety of food items and manage meal preparations.
- Thrive in a fast-paced kitchen environment while maintaining quality standards.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Monitor kitchen staff and ensure quality of dishes
- Prepare specialized food items and plan menus
- Uphold food safety and hygiene standards